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Catfish

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Featured Catfish Recipes »

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    Blackened Catfish With Salsa Fresca With Cilantro

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    Catfish With Pecan Brown Butter

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    Red Potato Crusted Fish

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    Louisiana Catfish, Shrimp and Jalapeo Slaw

Crazed Catfish

Posted by Shawn C  

In my colection gathering dust thought I would share- don't know where it came from MORE»

Recipe #378162

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Fried Catfish #2

(1 reviews) Posted by BakinBaby  

DH has been catching so.. much catfish, that we've come up with another different tried and true. This one is fried in oil with lots of spice. Soaking in buttermilk is good, but if you're not into buttermilk, you may sub milk. Enjoy. MORE»

Recipe #376357

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Sesame Seed Catfish Fillets

Posted by Leslie in Texas  

The sesame seeds and sesame oil in these catfish fillets imparts an appealing oriental flavor to them. The recipe is from the R.S.V.P. section in a November 1986 issue of a Bon Appetit magazine. It was requested from Orchids restaurant in... MORE»

Recipe #376189

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Catfish Tacos With Zippy Lime Sauce

Posted by I Puzzle  

Smokey, spicy Catfish taco filling, topped with a zippy lime sauce for contrast. MORE»

Recipe #374063

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Catfish Louisiana

Posted by TinyBubbles  

This Cajun style catfish is simply divine! Dresses it up a bit, too. Definitely good enough for company! MORE»

Recipe #373625

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Catfish Sandwiches With Creole Mayonnaise

(3 reviews) Posted by Kim127  

You can substitute tilapia for the catfish and serve it with cole slaw! From Cooking Light. Posted for ZWT 5. MORE»

Recipe #373126

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New Orleans Mulate's Catfish Jambalaya

(2 reviews) Posted by TxGriffLover  

Mulate's restaurant in New, Orleans takes a novel approach with jambalaya, utilizing catfish as the main ingredient. The recipe is quite easy. Try this out for your next Mardi Gras party, and you will surely get praise for being unique and... MORE»

Recipe #372829

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Cajun Baked Catfish

Posted by TxGriffLover  

I've been making this recipe for years, and it's very good. I believe I clipped this recipe from the Tulsa World Newspaper in the 80's, but don't remember the origin. This is a nice change from fried catfish. You can use any fish, toss in some... MORE»

Recipe #372757

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Caribbean Catfish With Mango-Black Bean Salsa

Posted by TxGriffLover  

The salsa can be made a day ahead. Or, to save time, serve the fish with jarred salsa. Adapted from Southern Living (July 2007), posted for ZWT5. MORE»

Recipe #372694

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Ken's Beer Batter Fried Catfish

(1 reviews) Posted by BakinBaby  

DH loves to fish, and when he brings home a "catch", this is the first recipe we go to, of coarse I have to quick grab the 1/2 cup of beer before he gets to it. You can add or delete the seasonings as your taste sees fit,Soaking in... MORE»

Recipe #368319

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Catfish En Papillote

Posted by Sherrybeth  

Another wonderful recipe I received from a friend in New Iberia Louisiana MORE»

Recipe #367644

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Delta-Style Broiled Catfish

Posted by mailbelle  

From Southern Living Cooking School. MORE»

Recipe #366502

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Bronzed Catfish With Crabmeat Sauce

Posted by Buster's friend  

Received via email - use 4 1/4 pound fillets for this one. I plan to substitute our own flounder & blue crabs this summer. MORE»

Recipe #365461

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Mustard Fried Catfish

Posted by Vino Girl  

From Taste of Home. We do not deep fry anything in our house, but I am betting this will be great pan fried, too. MORE»

Recipe #363415

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No Smoke Almost Blackened Catfish

Posted by Shawn C  

While wanting a catfish just like the grilled blackened/cajun catfish from Cracker Barrell I came up with this dish. MORE»

Recipe #358156

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Catfish With Chimichurri

Posted by Ice Cool Kitty  

Adapted from my local newspaper. Simple and easy to prepare. This should be made with all fresh ingredients, but substituting one or two herbs or spices shouldn't hurt too much. MORE»

Recipe #352569

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Oven Baked Onion Ranch Catfish Fillets

Posted by mailbelle  

Catfish fillets dipped in a sour cream/mayo/ranch dressing mixture and rolled in french-fried onion rings. This is another recipe I've found on an old yellowed newspaper clipping and am transferring to Zaar. MORE»

Recipe #342938

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Mohinga

Posted by Chef #1053997  

Burmese fish soup, common breakfast dish. Garnishes that go well include cilantro, lime, shredded spring onions, and hard boiled egg halves. MORE»

Recipe #342166

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Creole Catfish With Veggies and Basil Cream

Posted by larchie  

Again, copied from a cookbook to be given to my brother, never made, but looks delicious!!! MORE»

Recipe #341825

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Crispy Catfish

(1 reviews) Posted by mailbelle  

Basic baked fish. Flounder works well in this recipe also. MORE»

Recipe #341584

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Cooking Q & A Forum

TOPIC: Gday! Am I going...

reviewer icon

From: mickeydownunder

On Friday, July 10, 2009

quote Fair dinkum, I have seen HEAPS of recipes lately that call for Splenda Brown Sugar

I searched the Splenda Australia site and there is no mention of that product

Is there such a thing or have I dreamt it?

Is getting to be a worry these days

would be GREAT if... quote

new Catfish recipe reviews

LonghornMama avatar

Review From: LonghornMama  

On Jul 10, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Catfish Parmesan

Oh my gosh, we LOVED this catfish! I had some wonderful fresh, very large fillets and had enough coating for three fiillets. This recipe will deifintely be a repeat at my house. Even the picky kids loved it. Thanks for sharing the recipe!

RayMakMama avatar

Review From: RayMakMama  

On Jul 2, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Baja Fish Tacos

These were excellent! I used the fresh sea bass my husband caught that day. For the batter I used half flour and half tempura mix and seasoned it with the taco seasoning as another reviewer had done. We loved the lime juice and cilantro in the...

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