californian and kid pleaser

368

Recipes

Raspberry Orange Cake

Posted by GingerlyJ  

I got this recipe from the food network show Giada at Home.. it is out of this world good MORE»

Recipe #398386

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Great Grape Pops

(1 reviews) Posted by Sharon123  

What a cool idea. Pop those grapes in a popsicle mold(or small paper cups), pour in grape juice and freeze. Cook time is freezing time. Yum! Adapted from Pops! Icy Treats for Everyone by Krystina Castella. MORE»

Recipe #381162

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Chocolatey Oreo Mud Shake

(1 reviews) Posted by Pengukay  

I had some stuff laying around and threw it in the blender...Viola! MORE»

Recipe #380736

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Chard, Onion & Gruyère Panade (Bread Casserole)

(4 reviews) Posted by blucoat  

This is a delicious, decadent and luscious French "bread casserole" from "The Zuni Café Cookbook" that you will want to make again and again. It's a great use for stale bread and a very forgiving recipe, you can... MORE»

Recipe #368749

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Rustic Canyon's Cranberry Orange Cornmeal Cake

Posted by blucoat  

This beautifully rustic cornmeal cake has light notes of vanilla and maple, with ricotta folded into the batter just before baking for extra-moist texture. The cake is on the dessert menu at the wonderful Santa Monica restaurant, Rustic Canyon.... MORE»

Recipe #361714

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Auntie Em's Kitchen Oatmeal Raisin Cookies

Posted by blucoat  

These delicious oatmeal cookies have crisp outer edges and wonderfully chewy centers. The recipe is from chef Michelle Risucci of "Auntie Em's Kitchen" in Eagle Rock and was printed in the LA Times (Feb. 25, 2009 ). These make very... MORE»

Recipe #361686

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Prosciutto, Feta, and Spinach Strata

Posted by alice Dave  

Marked vegetarian because it tastes amazing even when you take out the Prosciutto. I LOVE THIS DISH. I have a series of recipes I got out of what I thought would be a useless magazine full of ho-hum recipes that I was given for free at the Check... MORE»

Recipe #361138

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Thick Apple Pancakes With Raspberry Sauce

Posted by blucoat  

This is a fabulous and impressive recipe (both visually and in deliciousness). It's great with or without the raspberry sauce The recipe makes about twice the amount of sauce necessary (in my opinion), but the leftovers are amazing on ice cream!... MORE»

Recipe #357639

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Orange Doughnuts

Posted by Molly53  

A deep-fried, citrusy delectation from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #356819

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Dutch Babies

Posted by Johnna S.  

My Mom got this recipe from her friend Joetta. I hope Joetta doesn't mind my posting it here. These are a family favorite. MORE»

Recipe #356800

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Kashi Golean Granola/Snack Bars (No Bake)

(3 reviews) Posted by Motivated Mama  

These are SO easy! I am always on the look out for high protien, high fiber foods. I created this recipe on a whim and was incredibly impressed with the outcome... Good for you AND tasty!! Practically perfection in my book! It's made from... MORE»

Recipe #356129

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Chicken With Shallots, Dates and Apricots

(1 reviews) Posted by KissKiss  

Found in the Williams-Sonoma "Taste" cookbook, this recipe is sweet and savory and so comforting. It is best served with basmati rice. MORE»

Recipe #351011

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Date Muffins With Streusel Topping

(1 reviews) Posted by blucoat  

These muffins are inspired by sticky toffee pudding. The recipe is from a great new cookbook, "Eat Feed Autumn Winter: 30 Ways to Celebrate When the Mercury Drops", by Anne Bramley. MORE»

Recipe #350878

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Maple Bar Cake

(3 reviews) Posted by Vseward (Chef~V)  

If you like Maple Bar doughnuts with the sugared maple frosting, you'll love this cake! Found this recipe featured in the Food Section of our local newspaper and tweaked it a tad. My family loved how it tastes just like their favorite doughnut. MORE»

Recipe #349428

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Montezuma Pie

Posted by Celticevergreen  

This Cal-Mex dish is from an old cookbook that my grandmother used during the 1960's. MORE»

Recipe #341922

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Coconut Brownie Bars With Chocolate Ganache

Posted by Manami  

Pastry Chef Cheryl Burr of San Francisco's Bacar loves candy, as is obvious from her homage to the Almond Joy. Her luxurious take consists of a supremely fudgy brownie topped with a layer of chewy, flaky, exceptionally tender coconut. She dots... MORE»

Recipe #335669

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Sweettreats Ultimate Chocolate Chip Cookies

(4 reviews) Posted by sweettreats00  

This has to be by far the best chocolate chip cookie recipe I have tried. You won't be able to eat just one. I have tweaked the recipe just a little to come up with the ultimate cookie. MORE»

Recipe #335206

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Hazelnut Crunch Cake With Mascarpone and Chocolate

Posted by Manami  

Giada De Laurentis' use of a "box cake" is exquisite! I normally don't like to use a "box cake" for an important evening but . . . . .! It is delicious and we loved it! Creamy and not too sweet. Of course, the combination of... MORE»

Recipe #332850

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' Fnky' Flour Tortillas

Posted by Fnkyclmedina  

These are really good and maybe I shouldn't name them "Fnky" (funky) just a play on my 'handle'.. I had not made tortillas since I was really young and they were perfect then..but you know that saying "Don't use it.. you lose... MORE»

Recipe #331343

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Crispy Coconut Chicken With Mango Salsa

(2 reviews) Posted by Jess4Freedom  

Totally Tropical! I served this for our church at a Girls Night - Tropical Breeze event, which we held at a friend's house. We had the hot tub going and served this plus many other great dishes. Not your typical church lady luncheon! If you want,... MORE»

Recipe #329362

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