californian and copycat

20

Recipes

Japanese Carrot-Ginger Salad Dressing

(1 reviews) Posted by blucoat  

This is a fabulous "orange dressing" commonly found in Japanese restaurants. The recipe is from Ichiban, a San Diego sushi restaurant & it was written up in an old Gourmet Magazine (November 1994). Recipe makes about 4 1/4 cups... MORE»

Recipe #372852

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Top Secret Original Orange Julius

(5 reviews) Posted by kittycatmom  

My DH bought me a new cookbook, so of course I have to share this recipe with all of my Zaar friends! I haven't tried this yet, pregnant lady and raw eggs are a no-no, but I'm still posting! I hope it is as good as it claims to be!! From... MORE»

Recipe #363602

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Pinkberry

Posted by MeliBug  

After visiting the Pinkberry in LA, I fell in love with their frozen yogurt! after searching for the recipe on the internet, i combined 3 of them and felt that it came pretty close to the real thing! Let me know what u think! Not really sure on... MORE»

Recipe #314828

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Coleslaw With Peanuts

(1 reviews) Posted by Nancarino  

A Daily News copycat version from a coleslaw sampled at Wood Ranch BBQ & Grill MORE»

Recipe #260849

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Baja Beer-Battered Tilapia (Great for Fish Tacos)

(3 reviews) Posted by Tee Lee  

This recipe is a healthful version of the battered, deep-fried and crispy fish at Rossy's Tacos in Baja California. I have never had their fish tacos, but this recipe sound great as a main dish or in a taco. From eatingwell.com . MORE»

Recipe #252808

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Tommy's Hamburger Chili Sauce

(6 reviews) Posted by DiB's  

This recipe is posted by request. Clone recipe by Todd Wilbur. Serve on burgers, or hot dogs I would think. MORE»

Recipe #43539

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Phil S. Bury's Mexicali Meat Pie

Posted by Mille® ™  

This was requested in the "Request a Recipe" forum. I did not have such a recipe, so I telephoned Mr. Bury and asked him if he had one. He said, "Yes, I do. In fact, I have one that I entered in my own Bake-Off Contest." What a stroke of luck! MORE»

Recipe #38226

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Mimi's Cafe Buttermilk Spice Muffins

(10 reviews) Posted by Mille® ™  

Fill your kitchen with a magnetic aroma! MORE»

Recipe #32668

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Chili's Honey Lime Dressing

(3 reviews) Posted by Mille® ™  

Copycat recipe - posted by request. MORE»

Recipe #30055

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Chart House Blue Cheese Dressing - Copycat

(2 reviews) Posted by Mille® ™  

. MORE»

Recipe #29245

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Grilled Shrimp With Polenta

(1 reviews) Posted by Mille® ™  

Polenta, an Italian specialty now found on menus from coast to coast, is either served soft or cooled, then sliced and fried or baked. Chef Randy Windham's recipe for soft polenta topped with pesto-marinated grilled shrimp is comfort food elevated... MORE»

Recipe #28985

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Boulangere Potatoes

(2 reviews) Posted by Mille® ™  

Adapted from a recipe by the Harbor House Inn, Elk, California. Serve with Sour Cream Sauce (Recipe ID # 27989). MORE»

Recipe #28388

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One-Step Crab Quiche

(2 reviews) Posted by Mille® ™  

From the Inn at Christmas Farm, Wittman, Maryland MORE»

Recipe #27766

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Colonel Sanders Honey Rum Sauce

(1 reviews) Posted by Mille® ™  

For "pie a la grog"! MORE»

Recipe #26677

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Cracker Barrel Meatloaf (for a large crowd!)

(10 reviews) Posted by Mille® ™  

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Recipe #26509

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Little Debbie Oatmeal Cream Pie

(34 reviews) Posted by MizzNezz  

I found this on the web, and since they're the absolute favorite of my grandson, I made them for him. We couldn't tell the difference! The only thing is-these are a lot fresher! MORE»

Recipe #23841

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Avalon Saute' Mushrooms

(1 reviews) Posted by Gingerbear  

This recipe came from a steakhouse here. You can use any kind of steak seasoning in this one if you cannot get the brand in the recipe or even your favorite seasoning. MORE»

Recipe #22025

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Crab Cakes from Joe's Crab Shack

(20 reviews) Posted by Gingerbear  

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Recipe #20036

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Steak & Ale Hawaiian Chicken

(5 reviews) Posted by Mille® ™  

Cover the floor with newspaper to catch the family drool when they smell this on the grill! MORE»

Recipe #19886

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Knottsberry Farm Meatloaf

(11 reviews) Posted by DiB's  

This a copycat recipe from Knottsberry Farm in California. Makes good next day sandwiches MORE»

Recipe #11770

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