cajun and dinner party

216

Recipes

Crawfish Bisque

Posted by Gingerbear  

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Recipe #47902

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Louisiana Chicken and Sausage Gumbo(The Real Stuff)

(21 reviews) Posted by Malriah  

I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try to type this, I don't know HOW I make gumbo!Gumbo isn't about recipes. I never saw my Maw Maw's... MORE»

Recipe #47656

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Fish Coubouillon

Posted by Gingerbear  

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Recipe #47103

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Chicken And Okra Gumbo

(2 reviews) Posted by Gingerbear  

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Recipe #47101

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Gumbo Z'Herbes

(1 reviews) Posted by Gingerbear  

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Recipe #47098

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Jambalaya- Crock Pot

(4 reviews) Posted by Alexi's Mom  

What a tasty yet easy meal. Serve with a big glass of sweet tea. Yum! MORE»

Recipe #46345

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Everything Jambalaya or "Jambalika"!

Posted by Denise!  

I watched Rachel Ray make this on "30 Minute Meals" the other day while home sick with a cold. This looks super easy to make and as close to the original as you can get in 30 minutes! This would be a perfect meal for Monday Night Football! MORE»

Recipe #44423

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Cajun Glazed Mushrooms

(10 reviews) Posted by yooper  

These 'shrooms pack plenty of heat thanks to the 1/4 cup of pepper and Tabasco sauce! MORE»

Recipe #44022

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Crock Pot Cajun Chicken and Shrimp

(22 reviews) Posted by ~*Miss Diggy*~  

Wonderful creole type dish! This is so little in fat too! MORE»

Recipe #42725

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Frog Cutter

Posted by Sue L  

The bayou cousin to the "fog cutter". 'Spose they just call it swamp mist instead of fog, down by the gators. No frogs were harmed in the making of this recipe...'cept one- he drank the test batch, and croaked. MORE»

Recipe #41913

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Sweet Potato Bread Pudding with Rum Sauce

Posted by Mysterygirl  

A different take on an old southern favorite. MORE»

Recipe #41850

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Cajun - Creole Maquechoux

(3 reviews) Posted by Miss Annie  

Pronounced "mock shoe", this is a dish that the Cajuns got from the Native American tribes that populated southwest Louisiana. It's wonderful, and you vary the recipe by adding chicken, or even crawfish tails. But I like it just like this. MORE»

Recipe #40826

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Creole-Style Vegetarian Jambalaya

(21 reviews) Posted by Miss Annie  

This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato base, but you may omit the tomato paste and... MORE»

Recipe #40821

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Cajun Baked Beans

(3 reviews) Posted by Miss Annie  

From New Iberia in southern Louisiana. If you don't want spicy, omit the chiles and adobo sauce. This is good with grilled or barbequed meat. MORE»

Recipe #40815

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Jambalaya On A Stick

(1 reviews) Posted by Gingerbear  

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Recipe #40426

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Creamy Cajun Chicken Pasta

(820 reviews) Posted by Lorac  

N'awlin's style of chicken with an up-dated Alfredo sauce. MORE»

Recipe #39087

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Deviled Crab

(1 reviews) Posted by riffraff  

This is a childhood favorite. The hardest part was pinning Mom down on amounts. MORE»

Recipe #37842

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New Orleans Barbecued Shrimp

(6 reviews) Posted by papergoddess  

Spicy, Spicy shrimp dish, the best I've ever eaten. From "The Frugal Gourmet". Get your napkins ready... MORE»

Recipe #37404

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Louisiana Jambalaya

(5 reviews) Posted by ratherbeswimmin'  

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Recipe #37213

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Rajun Cajun Potato Wedges

(3 reviews) Posted by Kate in Ontario  

This is an easy side dish to serve with burgers or wings or whatever. You can make it hotter or milder depending on taste. MORE»

Recipe #37012

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