cajun and beans

72

Recipes

Cajun Sausage and Red Beans

Posted by Jeff's Girl Way Out West  

Let this dish warm you from the inside out!! I received this recipe from a friend in Kansas City. You can use whatever heat level of Ro-Tel tomatoes you prefer. The method is simple and the taste is BIG! (Note: Cooktime includes 4 hrs of high-temp... MORE»

Recipe #152186

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Hoppin' John

Posted by Sidney  

Simple, no soaking beans overnight, and doesn't take much time or attention. MORE»

Recipe #150289

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Cajun-Style Red Beans and Rice

(14 reviews) Posted by KITTENCAL  

This is a hearty Southern dish, easy to make and full of flavor and quite spicy! I sometimes add in cooked ground beef, you can add in some chopped cooked bacon or use spicy dryed smoked sausage to the beans for smokey flavor --- I also like to... MORE»

Recipe #143547

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Dirty Rice and Beans

(1 reviews) Posted by Kendra PeloJoaquin  

I invented this version of dirty rice to accompany my husbands fantastic ribs. It's easy to make, but it does want to simmer for a good long time. MORE»

Recipe #143329

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White Beans & Rice

(5 reviews) Posted by Mama_Jennie  

This recipe was passed down from my Cajun grandmother to me. It makes A LOT of food, and freezes well. I love to make this dish because the aroma that fills my house reminds me of back home. This can be made in a large crockpot, but I recommend... MORE»

Recipe #141826

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Slow Black Beans and Rice

Posted by Paul in Owens Cross Roads  

A very good addition to a pork based meal. I suggest you serve it with pork tenderloin, cornbread, and salad. Its fairly easy to make and it puts up well for leftovers. The original recipe came from RecipeZaar (#15745) and I altered it substantially. MORE»

Recipe #140840

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Red Beans and Rice

(4 reviews) Posted by islandgirl77551  

A cajun staple. Simple but, so good! Serve it with a slice of Nawlins crusty french bread. MORE»

Recipe #136203

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Not-So-Dirty Rice

Posted by Pèllerin  

Here's a high-protein, fairly low-fat side dish that is super simple to make, and actually tastes *wonderful!* (no chicken livers!!) Best if made the night before. MORE»

Recipe #124951

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Red Beans and Rice

(2 reviews) Posted by CindiJ  

My mother made this for a birthday celebration several years ago. It's now become a winter family favorite. It really sticks to the ribs! We serve with homemade French Bread and infamous California Salad...YUMMMM Please note: prep time does not... MORE»

Recipe #107391

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Quick Cajun-Style Skillet

(5 reviews) Posted by shapeweaver ©  

I was in a hurry, and wanted something that that tasted home-made. I didn't want to spend a lot of time cooking, so I came up with this. Standing time is included in cook time. I know that this isn't real Cajun, but it's good. MORE»

Recipe #98523

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Cajun Baked Beans

(1 reviews) Posted by elle watson  

this was a favorite of my mom's. good enough for a complete meal! MORE»

Recipe #97882

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Vegan Jambalaya

(2 reviews) Posted by MizEmerilLagasse  

This is from a great new Vegan cookbook that my sister got me. I always looked at Vegan food as earthy and grose, but this really changed my mind. MORE»

Recipe #94364

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New Orleans Black Eyed Peas for the New Year

Posted by Malriah  

Southern New Years Day tradition. Everyone has their own recipe. This is mine. The prep time includes soaking the peas overnight and the cook time could vary depending on where you live. I have also just thrown everything in a crockpot and let it... MORE»

Recipe #50648

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Hoppin' John - Cajun Style

(2 reviews) Posted by Fauve  

A Cajun version of the Southern traditional New Year's Day dish. Zesty, rich and filling! MORE»

Recipe #50427

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Red Bean Soup

Posted by Gingerbear  

This came from a Cajun Cookbook that my friend had loaned to me. The prep. time does not include soaking the beans overnight. MORE»

Recipe #50046

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Mike's Great Red Beans and Rice

(1 reviews) Posted by Mike Matta  

This is probably the best Red Beans and Rice you will ever have. Everytime i make it my family just devours. It's really great with hot sauce and corn bread. MORE»

Recipe #43967

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Cajun Baked Beans

(3 reviews) Posted by Miss Annie  

From New Iberia in southern Louisiana. If you don't want spicy, omit the chiles and adobo sauce. This is good with grilled or barbequed meat. MORE»

Recipe #40815

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Weeknight Red Beans and Rice

(16 reviews) Posted by PanNan  

A quick way to serve a nutritious, but delicious meal. MORE»

Recipe #37087

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Wash Day Red Beans & Rice

Posted by Miss Annie  

Another version of red beans and rice. I think everyone in Louisiana has a different version. I like this one too. Prep time does not include overnight soaking of red beans. I usually serve this with cornbread and green onions on the side. MORE»

Recipe #34334

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Masters Black-Eyed Peas

(4 reviews) Posted by Sue Masters  

Not the traditional black-eyed peas - these have great flavor and a little zip MORE»

Recipe #32723

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