brown bag and finger food

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Recipes

Chickpea Patties With Apricot Mayo Recipe

Posted by SassiFras  

I love chickpeas and apricots. I was looking for meatless recipes on the net and came across this unique recipe. I found this at the Care2 website @ http://www.care2.com/greenliving/chickpea-patties-apricot-mayo.html These delicious... MORE»

Recipe #398491

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Mini Quiche

Posted by notevenhalf  

Yumyum... MORE»

Recipe #397437

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Candy Corn Onigiri (Rice Balls)

Posted by CraftScout  

For Halloween bento boxes! This is a lunchbox friendly recipe, quick to put together. Prep time does not include cooking of rice, as you can prepare the rice the night before, or use leftover rice. I like cooking my rice fresh in my rice cooker... MORE»

Recipe #396716

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Sister Bass's Easy Ham Salad

Posted by sweethonesty24 Fleming  

Lustious ham really easy, really good..... this recipe belonged to my great Aunt her name was Werdna but we called her Sister.....not sure why but that was all i ever heard her called....this recipe is good when ur in a hurry....pot... MORE»

Recipe #395596

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Health Sandwiches

(1 reviews) Posted by GingerlyJ  

my kids get these sandwiches in their lunchbox pretty often and are always happy to see them MORE»

Recipe #394093

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Speedy Chicken Empanadas

Posted by GingerlyJ  

This recipe I borrowed from Paula deen and tweaked it to make my own. My whole family, even the picky 3 year old loves it! MORE»

Recipe #393087

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Pizza Swirls

Posted by Iceland  

Little breads which are great to make ahead and freeze to have handy for a party, lunch or to brown bag. Delicious served with soup or salad. Cooking time does not include rising time (90 minutes). MORE»

Recipe #393007

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Classic Deli Wraps

Posted by GingerlyJ  

I got this from a Pampered Chef season's best book about 8 years ago Since then, I have made them alot, both for catered functions and my own lunches or kids picnics MORE»

Recipe #392761

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Mooshy Pumpkin Bars

Posted by Chef #1389217  

These pumpkin bars are more of a snack than a dessert, and filled with tons of pumpkin that melts in your mouth. MORE»

Recipe #391002

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London's Borough Market Chocolate Brownies

(2 reviews) Posted by French Tart  

Borough market brownie-maker Matt Jones shared his infamous dense chocolate brownie recipe on BBC Good Food, and I am posting it here for safe-keeping! For anyone who has tasted one of these brownies, the experience is sublime.......deep, intense... MORE»

Recipe #390814

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Potato, Scallion, Dill and Cheese Frittata

Posted by English_Rose  

Make this the night before and leave in the fridge. Delicious with mayo or ketchup. For a non-veggie option add a couple of slices of ham. MORE»

Recipe #390622

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Double-Delight Peanut Butter Cookies

Posted by Rollin in the Dough!  

My dad is a PB fanatic so I made these for Father's Day, he loved them! Inside the cookie is a ball of PB & powdered sugar and the outside is rolled in chopped peanuts, cinnamon and sugar. I got this recipe from Pillsbury's $1 million grand... MORE»

Recipe #390086

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Chewy Instant Oatmeal "pack" Cookies

(1 reviews) Posted by Ms.SoulChef  

Trying to figure out what to do with all of those instant oatmeal individual packs? Now you can convert them into a yummy soft and chewy oatmeal cookie! MORE»

Recipe #389504

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Grilled Turkey Burgers With Sweet Pickles & Spicy Cole Slaw

Posted by Manami  

Sara Fosters "Casual Cooking" - what makes this book something of a gem, however, is the way Foster weaves her satchel full of recipes for dips, vinaigrettes, pasta sauces, purees - all fresh, herb-y and rather stunning , throughout... MORE»

Recipe #387413

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Rich Mallow and Honey Almond Fudge

Posted by bluemoon downunder  

I’ve adapted this recipe from one I found on the Simply Great Meals website. The original recipe uses pistachios; I’ve used honey-roasted almonds. Obviously, you could use whatever nuts you fancy or a mixture of several different nuts. Once... MORE»

Recipe #386843

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Tuna and Coleslaw Wrap

Posted by KateL  

Entered for safe-keeping. Recommended on SparkPeople.com for children's bag lunches, but it looks like a WW-friendly recipe for me. MORE»

Recipe #385502

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Yogurt Honey Health Mini Muffins

(1 reviews) Posted by JanuaryBride  

This recipe comes to us courtesy of the Renegade Lunch Lady Chef Ann Cooper and her book Lunch Lessons: Changing the Way We Feed our Children. The addition of yogurt not only makes these muffins moist, but helps them stay fresh in an airtight... MORE»

Recipe #384481

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Curry Puffs/Sausage Rolls

(1 reviews) Posted by Hayley_11  

These are really easy and perfect for parties or any occaision where finger food is necessary. They can be eaten hot or cold, store well so they can be made a day or two in advance if need be and the curry taste is quite mild and suitable for... MORE»

Recipe #383771

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Tuna, Pickle, and Chopped-Vegetable Pita Sandwiches

(1 reviews) Posted by blucoat  

This is a delicious, flavourful, and healthy tuna salad sandwich from Bon Appétit Magazine (August 2002). It's also good without the apple. If you are not a pickle lover, use a little less pickle. Per serving: Calories: 304; Fat, 5 g MORE»

Recipe #383568

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Philly Firecrackers

(5 reviews) Posted by kittycatmom  

Enjoy these portable roll-ups as part of your Fourth of July Celebration or your next picnic! So delicious!!! from Southern Living Plan ahead — Cooking time is chilling time. MORE»

Recipe #379500

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