broil/grill and barbecue and beef steaks

63

Recipes

Carne Asada Tortas

Posted by Recipe Junkie  

From the book, Barbeques, Parties and Potlucks. Submitted by Karen Rogers Riedel. Preparation time does not include marinating time. From the recipe: "Try grilled boneless chicken breasts, adjust grilling time as necessary. The carne asada... MORE»

Recipe #352394

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Marinated Flank Steak

Posted by DrGaellon  

Marinate flank steak overnight, grill quickly, slice thinly. Yum! MORE»

Recipe #332981

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Steak With Hearty Mustard Marinade

(2 reviews) Posted by flipside1794  

This is from the Favorite Brand Names Cookbook. I'm trying to get some of the recipes up here before I have to return the book to the library AGAIN. If anyone tries it, please let me know how you like it! MORE»

Recipe #325607

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London Broil ( Broiled Flank Steak)

Posted by JRH  

I was browsing on this site for a Flank Steak recipe when I remembered this tried and trusted recipe from an old diet book "The New Canadian High Energy Diet" by Sandra Cohen-Rose and Dr Colin Penfield Rose. An easy marinade that does... MORE»

Recipe #311777

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Southwestern Tri-Tip Steaks

Posted by Sandi (From CA)  

Loaded with cilantro and lime, this tri-tip steak is marinated in beer, wine and spices. The recipe as it stands produces a pretty mild result. Choose a dark beer for a richer flavor and, to increase the heat level, add more red pepper flakes or... MORE»

Recipe #310799

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Oriental Steak Skewers (Or Appetizer Bites)

Posted by Tee Lee  

Cubes of sirloin steak are marinated in a flavorful oriental sauce and broiled or grilled until done. You can skewer the meat for a meal, or cook seperately and serve with toothpicks for an appetizer. Prep time includes 2 hours of marinade time,... MORE»

Recipe #278884

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Coffee Marinated Steak

(3 reviews) Posted by Grannydragon  

This has been a family favorite for some time now. Seems to have just sort of evolved. Has an interesting flavor, just a bit different. It is my first posting of a recipe on Recipezaar. MORE»

Recipe #276428

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Grilled Skirt Steak and Sweet Potatoes With Herb Sauce

Posted by Oolala  

From Real Simple magazine, June, 2007. This is an easy meal. For a quick boost, toss this fresh, flavorful sauce with pasta or spoon it over chicken, fish or pork. MORE»

Recipe #272311

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Korean Barbecued Beef

Posted by Oolala  

Not much sugar in this recipe from Prevention Magazine, July, 2007. "In Korea, most meats-like this thinly sliced, lean beef tenderloin-play a supporting role in meals, helping to keep overall saturated fat intake low. MORE»

Recipe #271203

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Uncle Jim's Easy Grilled Sirloin Steak

Posted by Chef Breeze  

Super easy and delicious grill steak recipe that I received from my bachelor uncle many years ago. I have tried many recipes since then but always go back to this family favorite. MORE»

Recipe #248700

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Taco Rubbed Flank Steak

Posted by Oolala  

From The American Heart Association Meals in Minutes. Traditional Mexican spices are rubbed into flank steak, which is then grilled or broiled. Slice across the grain to serve. MORE»

Recipe #235647

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Caramelised Steak

(15 reviews) Posted by Peter J  

Fantastic recipe posted by Kookaburra in response to an Aus/NZ forum post. I cooked in a pan with a little butter but next time will try on a BBQ grill plate. Original recipe called for demerara sugar, I used palm sugar but I think brown would be... MORE»

Recipe #225056

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Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts)

(47 reviews) Posted by Chef floWer  

This is a simple marinade for any beef cuts, the longer you marinate the more the flavour will soak into the meat. My carnivores (Little Miss (DD) and Hubby) really enjoyed it. I didn't mind it on chicken either. MORE»

Recipe #222394

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Grilled T-Bone Steaks

(25 reviews) Posted by ~Nimz~  

This is an excellent marinade for any steak. The flavor is just wonderful. Our T-bones came out perfect. Very tender with a wonderful flavor. The original recipe is from TOH with some changes to suit our taste. Prep time does not include the... MORE»

Recipe #213659

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Teriyaki Strips

Posted by FLUFFSTER  

Here's a super-easy appetizer that marinates while you do other things before guests arrive for the BBQ party! Super-easy Super-good! Note: always soak your bamboo skewers in water for about 30 min. to prevent them from burning. Slicing or... MORE»

Recipe #212685

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Flank Steak Marinade for Skewered Appetizers

Posted by Oolala  

Love marinades-let the blends do all the work... MORE»

Recipe #207677

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Maple Beef Teriyaki

(1 reviews) Posted by WI Cheesehead  

I think this was either from a magazine or the paper . Prep time includes marinating overnight. You could marinate for 8 hours during the day. MORE»

Recipe #203942

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Alexa's Cilantro-Ginger Flank Steak

(2 reviews) Posted by Riverlivin'  

A co-worker shared this recipe with me. It's really, really good and very simple. Great on the grill or under the broiler. Delish! The marinade is wonderful on all types of meats. Prep time includes minimum marinating time. ENJOY! MORE»

Recipe #197976

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Grilled Sesame-Garlic Beef Skewers

(1 reviews) Posted by cookiedog  

This can be served as an appetizer or the meat can be taken off the skewers and rolled up in lettuce leaves with shredded carrot, mint leaves or chopped cilantro. You should soak skewers in water for 30+ minutes before using. Preparation time... MORE»

Recipe #194167

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Spice of Life Flank Steak

(1 reviews) Posted by Oolala  

Found this marinade in the "spice of Life" cookbook simply called Flank Steak Marinade so I distinguished it. There are 9 ingredients used that you probably have on hand. MORE»

Recipe #181066

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