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 breakfast and eggs

4,092

Recipes

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Low Fat Banana Raisin French Toast

(1 reviews) Posted by Bergy  

A very satisfying breakfast and Low fat etc. Enjoy MORE»

Recipe #12418

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Recipe #12183

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Goldenrod Eggs

(14 reviews) Posted by Millielou  

Yummy, quick breakfast, just a little different. My grandmother used to make this for us years ago. MORE»

Recipe #12181

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Potato Egg Bake

Posted by Norahs Girl  

A simple bake,ideal for breakfasts at weekends,both my sons love it! MORE»

Recipe #12003

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Green & White Feta Ring (Spinach & Feta)

(2 reviews) Posted by Bergy  

This is a great Brunch dish. You can "do ahead" and then pop it into the oven 30 minutes before serving. Goes well as a side dish and is good for a pot luck too MORE»

Recipe #11621

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Spud Nuts

Posted by Divinemom5  

My mother is from Idaho,so she made these a lot when we were kids.I keep leftover mashed potatoes in the freezer in 1 cup portions.I just make sure they are thawed and at reoom temperature before I make these doughnuts. MORE»

Recipe #11598

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Eggie Veggie Scramble

(3 reviews) Posted by Mini R.  

Make a bowl full because this disappears so soon MORE»

Recipe #11577

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Egg and Green Peas Scramble

(4 reviews) Posted by Mini R.  

It is an all time hit and favourite ! MORE»

Recipe #11565

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basilic tomato and egg

(1 reviews) Posted by stephanie  

lovely for those morning with guest at home MORE»

Recipe #11526

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No Crust Broccoli Quiche

Posted by Tebo  

I don't do pastry so this is a breeze. Real men do eat quiche!! MORE»

Recipe #11364

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Strawberry Muffins

(54 reviews) Posted by sewcraftymom  

I like this recipe for teacher gifts, church socials and just plain munching on! I can never make enough! MORE»

Recipe #11316

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Moist Banana Bread

(32 reviews) Posted by Divinemom5  

I got this from a recipe club I was in.It is the only banana bread my family will let me make.We prefer it without nuts,but it is great with chopped pecans for the nut lovers.It is very moist.I keep over-ripe bananas in the freezer,so I can make... MORE»

Recipe #11307

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Danish Omelet

(4 reviews) Posted by Bergy  

This was a regular Sat night dinner served with good crusty bread. It has a heavier texture than a French omelet, more like a frittata. Good for lunch or Brunch I often use slivered ham steak on top instead of the bacon or the streaky pork -... MORE»

Recipe #11264

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Recipe #11102

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O'Brien Quiche

(11 reviews) Posted by Elizabeth  

Substituting potatoes for a crust makes this quiche deliciously different! Serve it with cantaloupe slices in summer and quartered oranges in winter. Add real or imitation bacon bits for variety. MORE»

Recipe #11076

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Breakfast Pie

(7 reviews) Posted by Dorothy Nalley  

A wonderful breakfast treat. MORE»

Recipe #10931

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Breakfast Casserole

(16 reviews) Posted by Cheryl E  

. MORE»

Recipe #10858

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Breakfast Sandwich

(3 reviews) Posted by Betsy  

I made it up, but it was really easy because there are so many recipes like it. I like the recipe because you can do almost whatever you want to it. It tastes awesome however you make it. MORE»

Recipe #10824

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Cottage Cheese Pancakes

(6 reviews) Posted by Bergy  

These are lovely light pancakes. MORE»

Recipe #10797

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Danish Breakfast for Two

(1 reviews) Posted by Bergy  

I don't know why I called this Danish breakfast! It 's loaded with calories and high fat but once in a while it's good to stoke up and this is very good MORE»

Recipe #10796

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