breakfast and casseroles

608

Recipes

Ripe Olive Brunch

Posted by Callie Jacobson  

Nice brunch egg bake, we usually have this Christmas morning! MORE»

Recipe #401347

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Bread Pudding Carbonara

Posted by DrGaellon  

A savory bread pudding, makes a great brunch dish. Classic carbonara flavors. My own idea. I used 4 stale English muffins, cut into 3/4" cubes, but any crusty bread (baguette, ciabatta) would work well. MORE»

Recipe #399755

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Cinnamon Roll French Toast Bake

(1 reviews) Posted by Melissainthekitchen  

Inspired from the Pillsbury Bake Off "Cinnamon French Toast Bake", I took some liberties and made it my own! Enjoy! MORE»

Recipe #398941

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Breakfast Casserole

Posted by DrGaellon  

Somewhere between a savory bread pudding and a strata, I cobbled this together from leftover bits and pieces; it's great refrigerator velcro. I used English muffins for the bread; feel free to use any slightly stale non-sweet bread. You can use... MORE»

Recipe #397410

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Brunch Apricot Casserole

(1 reviews) Posted by GingerlyJ  

I love this dish when catering brunches. I took it from an old church cookbook and I've never seen anything else quite like it MORE»

Recipe #394838

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Pork Sausage and Egg Casserole

Posted by Chef Learnee  

This is an easy to prepare, tasty dish using simple ingredients...my family loves it! If you can't find the hash browns with onions already in with the potatoes, just saute 1/3 cup chopped onion and add that to the mix before baking. While I use... MORE»

Recipe #394645

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Salmon Bread Pudding

Posted by SweetJezebel  

Savory bread pudding is made with croissants, salmon, capers, cheese, and dill. This makes a fabulous brunch dish that may be served hot or at room temperature, but I like it for a light dinner or lunch. You may use your own baked salmon or smoked... MORE»

Recipe #379048

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Blueberry French Toast (Oamc)

Posted by MrsSpike34  

This recipe is originally from Fix, Freeze Feast although it may have been altered slightly. I usually make 6 at a time and freeze for my OAMC club. Perfect for brunch with maple syrup. I usually serve with a quiche for a complete meal. I... MORE»

Recipe #378294

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Berber Tagine Omelette

(1 reviews) Posted by KateL  

Entered for safe-keeping for ZWT. From Barry Vera on sbs.com.au. Moroccan cuisine. Fresh coriander is aka cilantro. MORE»

Recipe #367985

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Monte Cristo Strata

(1 reviews) Posted by Alan in SW Florida  

Going to a restaurant for Sunday brunch can be wonderful, but, maybe you prefer the comfort and economy of a home-cooked meal, especially when you are entertaining guests. A strata, including this one, is a great way to go, since you make it the... MORE»

Recipe #365207

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Bagel French Toast Casserole

(1 reviews) Posted by PaulaG  

This is an easy breakfast treat. Use raisin cinnamon or blueberry bagels. This casserole has more texture than the typical french toast casserole due to the bagels. MORE»

Recipe #362199

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Broccoli Bacon Quiches

(1 reviews) Posted by kittycatmom  

A hint of Swiss cheese plus plenty of bacon and broccoli in fluffy eggs. So yummy you won't even miss the extra calories! from TOH MORE»

Recipe #359719

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Breakfast Casserole - Weight Watchers

(10 reviews) Posted by LARavenscroft  

I believe I found this recipe on Boot Camp Buddies, but I don't really remember. This recipe is 5 points per serving. This needs to sit in the refrigerator overnight before baking - time is not included in preparation time. MORE»

Recipe #359178

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Hg's Big Apple French Toast Casserole - Ww Points = 4

(1 reviews) Posted by senseicheryl  

From Hungry Girl - "AHHHHHHHHHHH! Is it breakfast or dessert? This decadent morning-meal recipe is SO easy and ridiculously delicious. PLEASE make it ASAP. You'll FLIP!" PER SERVING (one 4-inch square, about 1 cup): 204 calories, 4.25g... MORE»

Recipe #351864

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Eggs Olé

(1 reviews) Posted by zoegirl21  

A fabulous recipe! My family and I host an annual Christmas Brunch the Saturday before Christmas Day. We make three batches of this, and it always disappears.It seems like everybody loves this. If you want a spicier dish, try adding 1 (4oz) can of... MORE»

Recipe #348648

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Hash Brown Brunch Casserole

(2 reviews) Posted by punkyluv  

I got this from cooks.com. I didn't see one like this on here. I made this for our new years eve breakfast and hubby and i both loved it! It was so easy to make and i loved that i made it last night and just poped it in the oven in the morning... MORE»

Recipe #346372

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Western Ham and Egg Casserole

Posted by Irmgard  

This recipe is a hybrid. I found two recipes with almost identical ingredients. I liked the one recipe better because I could just put everything in the baking dish without layering. However, it called for it to be refrigerated overnight so... MORE»

Recipe #345427

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Holiday Breakfast Casserole

(1 reviews) Posted by Alan in SW Florida  

This is a colorful ,wonderfully cheesy breakfast casserole for the holidays or any other time of year. It can be made the night before and then popped in the oven the next morning. MORE»

Recipe #344467

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French Toast Casserole

(2 reviews) Posted by KITTENCAL  

Make certain to use 1 to 2 day-old bread for this, I strongly suggest not to double the amounts and bake in a larger baking dish, make two separate recipes and bake in two 8 x 8-inch casserole dishes, if you prefer a sweeter taste then increase... MORE»

Recipe #343486

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Holiday Breakfast Bake

Posted by senseicheryl  

This was listed as a "new" recipe on the www.pillsbury.com website. MORE»

Recipe #343318

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