breakfast and breads

3,283

Recipes

Zesty Zucchini Carrot Bread

Posted by Stars-n-Atoms  

You don't have to feel guilty for having a slice of this little treat. My recipe incorporates a sweet taste of spice, citrus and veggies all wrapped up into one delicious bread. I found it's great way to use that left over Carrot pulp from Juicing. MORE»

Recipe #397981

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Orange Biscuits

Posted by loof  

These yummy biscuits are a great breakfast treat! MORE»

Recipe #397907

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Carrot Cake (Bread)

Posted by Chef #1436373  

Very moist and delicious! Great for vegans and those who are trying to be healthy. Low fat and low calories! MORE»

Recipe #397882

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Whole Wheat Banana Chocolate Chip Muffins

Posted by Hadice  

These tasty morsels come from King Arthur Flour Whole Grain Baking. I typically sub in either 1/2 cup to 1 cup of white flour to lighten them up a little. These will disappear from your breakfast table faster than you realize! My toddler gobbles... MORE»

Recipe #397804

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Berry Bran Muffins

Posted by Granddaughter 1  

Healthy, light and delicious! MORE»

Recipe #397696

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Banana-Yogurt Oatmeal Muffins

Posted by Chef #661355  

A healthy, tasty muffin your family is sure to love. For the Greek yogurt, I highly recommend Oikos or Chobani. It lends a very delicate texture to the end product. The blueberry flavor doesn't come through on its own, but adds a nice depth of... MORE»

Recipe #396969

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Banana-Bran Muffins

Posted by eLLe-ious  

Healthy breakfast muffin MORE»

Recipe #396584

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Spelt Rye Bread

Posted by spiritussancto  

twiqued a couple recipes to come up with this, still a work in progress but i think it has more richness then the spelt breads made with no white flour and water instead of milk. it's also easier to work with. let me know how you improved it MORE»

Recipe #396539

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Lemon Rosemary Mini-Muffins

Posted by Elana's Pantry  

I've been slightly obsessed with rosemary lately. I put it in everything and just can't seem to get enough of this delicious herb. My latest rosemary victim? Gluten free Lemon Rosemary Mini Muffins made with coconut flour.... MORE»

Recipe #396328

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Moist Cornbread Muffins

Posted by Chef #808063  

The secret is soaking the cornmeal in the buttermilk overnight (included in prep time). It makes it nice and soft and moist. Enjoy with chili, or butter and honey for dessert. MORE»

Recipe #396320

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Pancake Mix in a Jar

Posted by The Daycare Lady  

At Christmas, I like to present friends and family with this mix and pure maple syrup. The pancakes are fluffy and fruity. From Taste of Home's Holiday & Celebrations Cookbook 2006 MORE»

Recipe #396145

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Crisp 'n' Tender Corn Waffles

Posted by The Daycare Lady  

I like to serve these crisp, golden brown waffles with honey and applesauce.For a change-of-pace, serve the waffles topped with ceamed chicken. It's a perfect meal for busy days. —Maxine Reese Candler, North Carolina From Taste Of Home 2009 MORE»

Recipe #396136

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Ever-Ready Oat/Bran Muffins

Posted by Kaytie Did  

This is a recipe my grandmother gave to me and I believe she got it off a bag of Quaker Oats. It is the best bran muffin recipe I have tried. I misplaced the recipe and couldn't find it online anywhere, so I'm posting it here so I can find it.... MORE»

Recipe #395857

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Healthy Applesauce Banana Bread

Posted by Catherine916  

My own revision of my favorite banana bread recipe originally found on Recipezaar. Healthy enough to have as a breakfast food! MORE»

Recipe #395509

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Fat Free Banana Oatmeal Muffins

Posted by Chef #1419037  

Tweaked Recipe from Equal MORE»

Recipe #395506

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Easy Macadamia Nut & Banana Sticky Rolls

Posted by Melanie B.  

I always have coupons for those canned refrigerated rolls (biscuits, crescents, etc.) and think...wow....they are too cheap to pass up but what can I do creatively with them? This is one of my favorite easy breakfast recipes that will make... MORE»

Recipe #395481

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Almost No-Fat Harvest Pumpkin Cinnamon Rolls

Posted by sconehead  

I came up with this recipe one rainy Saturday morning when everyone wanted cinnamon rolls but I didn't want to take the time for "regular" ones. I had purchased a ball of pizza dough at the store so I used that as my dough for the... MORE»

Recipe #395382

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Huge Batch of Whole Grain Pancakes

Posted by Dawni  

Yummy whole grain pancakes in huge quantity. I make the whole batch on Saturday mornings and freeze the rest to used during the week. They thaw quickly in the microwave. My kids love these with smiling chocolate chip faces. Got this recipe... MORE»

Recipe #395350

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Cinnamon Roll Pull-Apart Bread

Posted by sheepdoc  

This was adapted from a recipe on the back of the Pillsbury Cinnabon rolls box. MORE»

Recipe #395336

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Apricot-Citrus Scones

(1 reviews) Posted by mersaydees  

Based on a recipe from the Starbucks Passion for Coffee cookbook.In its intro it recommends "Use soft, moist dried apricots. If yours are firm and chewy, soak them for 15 minutes in boiling water and drain well. As a counterpoint to the... MORE»

Recipe #395326

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