breads and oven

5,292

Recipes

Mixed Herbs Quick Bread

Posted by Chef Eha  

I like it because it is easy and quick to prepare. Usually I bake it to eat with spicy honeyed grilled chicken. MORE»

Recipe #401331

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One Bowl Philly Biscuits

Posted by Sam #3  

Taken from a Philadelphia cream cheese cookbook. MORE»

Recipe #401318

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Granola Carrot Bread

Posted by Boomette  

I made this bread from the blog Cookie Madness (http://www.cookiemadness.net/?p=5167) and it's really good. A bit dry but a great taste and healthy. MORE»

Recipe #401168

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Cranberry-Pecan Streusel Coffeecake

Posted by SassiFras  

While searching on the net to find different recipes using cranberries, I found this tempting coffeecake. I found this @ http://www.cranberries.org courtesy of Cape Cod Cranberry Growers' Association. MORE»

Recipe #401148

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Sausage and Mustard Bread

Posted by SweetJezebel  

Recipe is from the Spice Islands website. MORE»

Recipe #399901

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Cornbread With Bacon Crust

Posted by KathyP53  

Not too sweet but with lots of flavor...of course, it's got bacon it in! From Nov. 09 Bon Appetit MORE»

Recipe #399675

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Herb and Cheese Poppers

Posted by KathyP53  

I simplified this fabulous savory biscuit recipe from the Nov. 09 issue of Bon Appetit by using biscuit mix (like Bisquick). Make your biscuit dough according to package directions and then proceed according the recipe below. MORE»

Recipe #399636

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Strawberry Creek Inn’s Whole Wheat Dried-Berry Scones

Posted by SweetJezebel  

Recipe found at inncuisine.com. The instructions are very detailed, but I found them really helpful as I'd never made scones before. Preparation time includes chilling time. MORE»

Recipe #399452

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Golden Pull-Apart Butter Buns

Posted by SweetJezebel  

Fabulous dinner rolls from King Arthur Flour - I don't bake bread very often, but these are worth the effort. Preparation time includes two rising times. MORE»

Recipe #399446

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Easy Cornbread

Posted by AshleyNeicole  

This is the simplest cornbread recipe you will ever find. It's a sweet twist on a classic. The cornbread comes out perfect every time. We like to slather it with butter and enjoy it with a beef roast or beef stew. Adding 1/3 cup of sugar is just... MORE»

Recipe #399039

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Cinnamon Roll French Toast Bake

(1 reviews) Posted by Melissainthekitchen  

Inspired from the Pillsbury Bake Off "Cinnamon French Toast Bake", I took some liberties and made it my own! Enjoy! MORE»

Recipe #398941

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Yummy Gluten Free Pumpkin Muffins

Posted by WI Cheesehead  

I got the idea off of Econobusters, but changed it so much that it's pretty much my own now. For the GF flour mix, I use Gluten Free Flour Blend (with almond meal as the last ingredient - so there is some protein that doesn't show up in the nutrition).... MORE»

Recipe #398927

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Delicious Pizza Crust

(1 reviews) Posted by Jadalynn  

Easy pizza crust, great for college life or a family on the go. Prep time does not include time in bread machine. Cooking time does not include second baking with sauce and toppings. MORE»

Recipe #398309

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Whole Wheat Banana Chocolate Chip Muffins

Posted by Hadice  

These tasty morsels come from King Arthur Flour Whole Grain Baking. I typically sub in either 1/2 cup to 1 cup of white flour to lighten them up a little. These will disappear from your breakfast table faster than you realize! My toddler gobbles... MORE»

Recipe #397804

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Quick Berry Beer Sticky Buns

Posted by MommySakura  

Recipe a friend and I adapted from Serious Eats. Not for those on a diet...but oh so good! The beer replaces the yeast used in many sticky bun recipes which saves the rising time. MORE»

Recipe #397739

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Easy Delicious Banana Bread

Posted by Laura_Ozz  

I found this recipe in the Columbus Community Columbus Missouri Association cookbook. It was submitted by Christie Wilson of Warrensburg, MO. It's my family's favorite recipe for banana bread as it uses no vegetable oil. It's quick and easy to... MORE»

Recipe #396888

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Spicy Cheesy Corn Muffins

Posted by PillsburyPimp  

This is a very easy way to make spicy and cheesy corn muffins that would be great served on their own (as a snack) or with soup. The best thing is that the ingredients are very cheap!! I came up with this while playing around with Jiffy corn... MORE»

Recipe #396800

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Teff Muffins With Fruit & Nuts

Posted by lwatkins  

The grains of teff are so small, the bulk of the grain consists of the bran and germ. This makes teff nutrient dense as the bran and germ are the most nutritious parts of any grain. This grain has a very high calcium content. It is considered to... MORE»

Recipe #396347

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Spicy Chive Cornbread

Posted by Irmgard  

This recipe by Canadian chef Christine Cushing is made in muffin tins. It is great with chili or soup. MORE»

Recipe #396333

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Moist Cornbread Muffins

Posted by Chef #808063  

The secret is soaking the cornmeal in the buttermilk overnight (included in prep time). It makes it nice and soft and moist. Enjoy with chili, or butter and honey for dessert. MORE»

Recipe #396320

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