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 breads and holiday/event

3,102

Recipes

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Newfoundland Blueberry Muffins

Posted by Sharon123  

Made with rapidrise yeast, these are so good! Adapted from Fleishmanns yeast site. MORE»

Recipe #401686

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Grandma's Rolls

Posted by Hill Family  

These are a Hill tradition at Thanksgiving - Grandma had these rolls mastered and always made it look easy. However it seems every year someone has a roll failure - no one does it like Grandma I guess. Prep time includes rising time. MORE»

Recipe #401670

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Gina's Cheesy Rolls

Posted by SillyGrrl  

These rolls are a wonderful addition to any holiday meal. Times listed does not include rising time. MORE»

Recipe #401639

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Icebox Dinner Rolls

Posted by Chef Lynn C  

These rolls have a sweet taste and are SO easy to make - NO kneading required. I got this recipe in 1979 from the interns' wives at UTMB in Galveston, Texas, while attending school there. The dough can be made up to 2 weeks in advance, and is... MORE»

Recipe #401632

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Lahvosh/Lavosh Armenian Cracker Bread

Posted by Leah's Kitchen  

I found this recipe off of the internet to post for NA*ME tag. I'll be trying it out this weekend hopefully. I can imagine it would go wonderfully with cheese, soup, or as an appetizer with hummus or any other kind of dip. MORE»

Recipe #401466

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Raisin Bran Bread

Posted by Sharon123  

This uses wheat bran and not cereal. A healthy and hearty bread with the sweetness of raisins! Enjoy! Prep time includes rising time. MORE»

Recipe #401410

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Brown Seed Bread

Posted by Sharon123  

A healthy and hearty bread you will enjoy! This recipe has earned the goodfibes™ seal indicating it is a good source of fiber! Adapted from Fleischmann's yeast site. There is about an hour rising time. MORE»

Recipe #401286

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1-Dish Italian 5-Cheese Pizza Bake

Posted by Sharon123  

A quick recipe with only 20 minutes preparation using Fleishchmann's Rapid Rise yeast! MORE»

Recipe #401283

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Cranberry-Pecan Streusel Coffeecake

Posted by SassiFras  

While searching on the net to find different recipes using cranberries, I found this tempting coffeecake. I found this @ http://www.cranberries.org courtesy of Cape Cod Cranberry Growers' Association. MORE»

Recipe #401148

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Orange Pumpkin Cloverleafs

Posted by Lostfairy  

Classic shape plus not-so-classic flavors gives these rolls an element of surprise. That's not to say the wintry blend of pumpkin and orange is overpowering; it's actually very subtle, so the rolls go with just about anything you put on the dinner... MORE»

Recipe #400958

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Holiday Nut Roll (Americanized Croatian Nut Roll)

Posted by Tlharin  

While similar to other nut roll recipes, this filling is unique because it uses no egg whites or lemon and includes a delicious "Americanization" of the Slavic recipe by adding--whiskey! It adds a fantastic additional flavor; feel free... MORE»

Recipe #400911

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Hawaiian Bread Dip

Posted by Tobi in IN  

Great, easy dip for hawaiian bread. MORE»

Recipe #400897

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Moist Pumpkin Spice Bread

Posted by EntirelyEmily  

This may be the most delicious pumpkin bread recipe I've ever baked. I came up with this for my brother's 18th birthday and it has been devoured in just two days. I believe the applesauce in the recipe is what makes it so ooey-gooey moist. It's... MORE»

Recipe #400777

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Popovers

Posted by mersaydees  

Based on a recipe from one of my very first cookbooks: The Encyclopedia of Creative Cooking. These are very nice popovers, and go well with prime rib of beef, in which case I substitute the beef fat renderings for the shortening. MORE»

Recipe #400525

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Cranberry Cake

Posted by Jaelini  

Clients of the company I work for give us fresh cranberries every year at Thanksgiving. this year, I decided to actually DO something with them. I made this cranberry cake several times in one week because we just can't get enough of it.... MORE»

Recipe #400501

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Pumpkin Cornbread

Posted by sexymommalucas  

This is a recipe that I found at Recipe Girl. They are super cute when baked in Williams-Sonoma's Acorn Cakelet Pan. You really can't taste the pumpkin but you do get a cornbread with a nice fall flavor from the addition of molasses, cinnamon... MORE»

Recipe #399722

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Herb and Cheese Poppers

Posted by KathyP53  

I simplified this fabulous savory biscuit recipe from the Nov. 09 issue of Bon Appetit by using biscuit mix (like Bisquick). Make your biscuit dough according to package directions and then proceed according the recipe below. MORE»

Recipe #399636

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Chocolate Chunk Pistachio Muffins

Posted by invictus  

Pillsbury Bake Off 1990Sally Vog, Springfield, OR MORE»

Recipe #399574

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Christmas Cherry Nut Bread

(2 reviews) Posted by Mimi in Maine  

This is so easy to make as you just put everything, except the cherries, in a bowl and mix it, adding the cherries last. It is so pretty and so good. It is nice with a cup of tea or for giving in a pretty little basket along with some tea. You... MORE»

Recipe #399533

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Turkey Soup With Baked Provolone Rolls

Posted by Chef #1442037  

A great way to make the holidays special for family and friends! MORE»

Recipe #399177

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