brazilian and beef
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Feijoada (Brazilian Black Bean and Mixed Meat Stew) With Orange

Posted by robd16

Traditionally eaten on Wednesday's and Saturday's throughout Brazil with white rice and oranges (amongst other things), this special and rich meaty slow cooked stew has a depth of flavour using simple ingredients that could bring 'ooohs' and... MORE»

Recipe #400875

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Mountain Rice (Arroz Da Serra) - Portuguese Brazil

(2 reviews) Posted by Debbie R.

This is from "Cuisines of Portguguese Encounters", which as recipes from the author's travels thru Portugal and its former colonies. This dish was made by Portuguese settlers combining their foods with the customs of the Tupi-Guarani... MORE»

Recipe #374070

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Brazilian Olive-Stuffed Pot Roast

Posted by KlynnPadilla

From the Houston Chronicle, posted for ZWT. MORE»

Recipe #306715

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Brazilian-Style Beef Strogonoff

(1 reviews) Posted by Gabe's Mom

This is a brazilian favorite and one of our family's too! Beef strogonoff comes in a flavor-rich heavy cream sauce, with a touch of ketchup, mustard and soy sauce, along with chopped mushrooms. It is perfect when served with white rice, potato... MORE»

Recipe #296067

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Brazilian Stroganoff

Posted by Demotherway

In Brazil people love this food to serve in a special occasion for dinner. It's cheap and easy. It's the perfect meal for company. You should serve with white rice and potato sticks (I rather process the potato and fry it myself) MORE»

Recipe #289538

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Paulista Churrasco

(8 reviews) Posted by Sue L

Brazilian barbecue in the style of Sao Paulo. From Philip Wagner's page. nt MORE»

Recipe #255079

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Brazilian Marinated Steaks With Chile Lime Sauce

(1 reviews) Posted by SusieQusie

For me, a steak is a steak - this is really all about the sauce. Let your tongue be your guide - the malagueta pepper is a very hot pepper. It has a range of 60,000 to 100,000 Scoville units, about the same as a tabasco or a Thai pepper. By... MORE»

Recipe #251852

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Brazilian Beef and Tomatoes

(1 reviews) Posted by DiB's

You can plate this dish over egg noodles or rice if you wish. I prefer it in a bowl with warm corn tortillas which I use as scoops. MORE»

Recipe #217395

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Churrasco Con Pebre

Posted by Manami

"Churrasco means different things in different parts of Latin America: a particular cut of beef in Argentina, a general term for barbecue in Brazil and a flat tenderloin in Nicaragua." Here the steak is cut in the Nicaraguan style,... MORE»

Recipe #186817

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Brazilian-Style Skirt Steak

(4 reviews) Posted by Krystal-Belle

Skirt steak is definitely not something you hear of too much as being served by itself (nt in a fajita, that is), but now that I've mastered the concept of making it, I love to serve it as the main course for dinner and my husband can't get enough... MORE»

Recipe #178528

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Sausage & Mushroom Breakfast Casserole

(1 reviews) Posted by Rhonda O

Guests For Breakfast?This easy casserole serves a crowd of 10 to 12.Relax with friends while your entire breakfast bakes in one dish.I found this on a recipe card for meat dishes at Walmart! MORE»

Recipe #75392

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Stroganoff (Brazilian)

(4 reviews) Posted by JustJanS

I went in search of Brazilian recipes, for a night I'm planning. I didn't realize how popular stoganoff was! This is a combination of 2 recipes. MORE»

Recipe #69473

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Feijoada - The Real One

(4 reviews) Posted by Wanderley Brandao

This recipe is the real Brazilian Feijoada. It is like my mother does it, but she spends at least 8 hours cooking it (The secret she doesn't tell me). It can have some differences in other places of Brazil (this is the Southern style). You can... MORE»

Recipe #41842

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