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Biscotti

recipes

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Chocolate-Almond Biscotti

Posted by ellie3763  

joyofbaking.com MORE»

Recipe #311035

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Pistachio Chocolate Biscotti

Posted by Boomette  

This is a recipe from coup de pouce issue november 2007. Posted for ZWT4 Italy. MORE»

Recipe #310117

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Biscotti

Posted by AltB  

My great Grandmothers recipe, from Italy. Yummy, and so addictive! Everyone likes them, or loves them! MORE»

Recipe #309728

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Toffee Oatmeal Cookies

Posted by Voyager 1977  

These just came out of the oven and they are delicious! I didn't bother to roll them into logs and then slice them...I just made them into 1" balls and then flattened them a little...works fine that way. MORE»

Recipe #306697

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Baci Di Dama (Almond Cookies)

Posted by Celticevergreen  

Speciality of the kitchen of the Hotel Excelsior Grand Hotel Principi di Piemonte, Torino, Piemonte, Italia and comes off a clipping out of my grandmother's recipe box. MORE»

Recipe #306115

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Paximathakia Portokaliou or Orange Sesame Biscotti

(1 reviews) Posted by Sydney Mike  

Who says the Greeks didn't borrow anything from the Romans (or at least the Greeks from the Italians!)? This very tasty treat is pronounced 'Pahk-see-mah-THAHK-yah' in Greek, & the original recipe, which I've cut back considerably, made 10... MORE»

Recipe #304595

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Biscotti All'arancia E Mandorle (Orange and Almond Biscotti)

Posted by Maureenie  

From cookiesfromitaly.com. Can be prepared 1 week ahead and stored in the refrigerator until ready to bake. Store in an airtight container. These biscotti have a great and unusual flavor with the orange and almond combination! MORE»

Recipe #304116

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Almond Biscotti

Posted by Celticevergreen  

This is a copycat recipe from Starbucks. They come out nice and crispy. Will last a long time if kept out of refridgerator. Enjoy! MORE»

Recipe #303504

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Authentic Biscotti

(1 reviews) Posted by Summerlea  

This is my Italian grandmother's recipe and they're fabulous! MORE»

Recipe #300513

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Pistachio and Cranberry Biscotti--Whole Foods Website

Posted by Elle Woods Can Cook!  

I saw a similar recipe on here for this biscotti, but the key to this biscotti's sweetness is in using maple syrup not granulated sugar. The website suggests drizzling with chocolate. I did a few that way for gifts, dipped a few in chocolate... MORE»

Recipe #299791

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Chocolate Syrup Biscotti

Posted by Pippyw  

This is the first time making biscotti. Although the chocolate is not very rich, the light chocolate favour is just about right for me - low fat, low cab cooker. Hope you will enjoy it. less sugar and butter and simple ingredient. MORE»

Recipe #298769

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Orange-Walnut Biscotti

Posted by kimschmee  

One quick dip and they melt in your mouth. These have always been and remain my favorite. They are such a favorite in our home that I make them all year round, because they have the added advantage of being low-fat. They are perfect when you have... MORE»

Recipe #298510

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Chocolate-Almond Biscotti

Posted by kimschmee  

One quick dip and they melt in your mouth. They are such a favorite in our home that I make them all year round, because they have the added advantage of being low-fat. They are perfect when you have that midnight sweet craving or mid-afternoon... MORE»

Recipe #298508

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Chewy Orange and Hazelnut Spelt Biscotti

Posted by Nina la Danoise  

These are yummy, low fat, and do not need the traditional double baking! Always use pasteurized eggs in any chewy baked good. In the US I have only found one producer of whole pasteurized eggs, Davidson's, see their web-site for a store near you:... MORE»

Recipe #297888

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Anyone's Mom's Easy Biscotti

Posted by Chef #782749 Photogardener  

I have been making this cookie for years and years. It started out when a daughter at 9 pm said I forgot to tell you I need 3 dozen cookies for school tomorrow. It is not only an easy recipe but makes so many variations. MORE»

Recipe #296988

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Pumpkin Biscotti

(1 reviews) Posted by RecipeNut  

Great at Thanksgiving time! MORE»

Recipe #296432

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Toffee Almond Biscotti

Posted by MRSJSPANTS *  

We love biscotti of all kinds. Haven't tried this yet. Putting it here for safekeeping. MORE»

Recipe #295911

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Passover Chocolate Mandelbrot (No Flour, Better Than Biscotti)

(3 reviews) Posted by AniSarit  

Modified from a Canadian newspaper - this is AMAZING stuff! The best description of texture I can give is that this is not totally dry, but it's still crunchy. You will be questioned if it's really Kosher for Passover, you will be questioned how... MORE»

Recipe #293486

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Pistachio Melbas

Posted by vitalev  

These thin, crispy cookies are sort of like a biscotti but thinner. They're not overly sweet. Got this recipe from Food Network, my family went crazy over them at Christmas. They are somewhat labor-intensive but well worth it. MORE»

Recipe #293437

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Italian Easter Cookies: “frosted Dove”

Posted by foodandmood.eu  

For this Easter holidays we prepare Frost Dove, because in Italy “Dove Cake” (la Colomba) is a special traditional dish. In this case we don’t prepare cake but cookies. MORE»

Recipe #292291

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