437

Biscotti

recipes

Gabriella's Biscotti

Posted by Chef Wuffler  

Biscotti that does not need to be dipped in anything. So healthy and yummy. I always grind my own flour and for this always use Montana white wheat it is light like all-purpose but flavorful and good for you. This has been shipped coast to coast!!!! MORE»

Recipe #398346

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Pistachio Biscotti

Posted by Dundra  

A delicious nutty cookie. Dip in your coffee or tea and let the flavor take you to italy. MORE»

Recipe #397537

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Vikki's Biscotti Toscani

Posted by Donna Matthews  

Another recipe from a friend. It can be half dipped in chocolate, but I really like it best left plain and simple. MORE»

Recipe #396996

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Easy Brownie Mix Biscotti

Posted by Recipe<3r  

Found on a chatboard: MORE»

Recipe #396130

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Easiest-Ever Chocolate -Cranberry Biscotti

Posted by Chef mariajane  

This is such an easy dessert to make, and very delicious, and so satisfying to the chocolate lover!! MORE»

Recipe #395650

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Chai Spice Biscotti

Posted by dicentra  

Originally from Cooking Light? MORE»

Recipe #395304

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Mini Biscotti

Posted by Enjoy Life Foods  

Contains NO: wheat, dairy, peanuts, tree nuts, egg, soy, fish or shellfish. MORE»

Recipe #395165

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Almond and Lemon Biscotti

Posted by kda949  

This is from Giada de Laurentis' Every Day Food show. I'm adding it here because I can never find recipes a second time on the Food Network website. These are yummy biscotti dipped in meleted chocolate for extra yummyness! MORE»

Recipe #393687

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Black Pepper and Fig Biscotti

Posted by Prin-lila  

My mother makes these at christmas time and they are, in a word FANTASTIC, sweet with just the tiniest bite from the pepper. MORE»

Recipe #392926

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Apples and Oats Biscotti

Posted by Annacia  

As some might know biscotti are my favorite cookies and when I came across this recipe at BG and H. I just had to bring it home so that I'll be able to find it again. It sounds simply fabulous and I must try this new method of making biscotti. MORE»

Recipe #388390

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Orange - Ginger Biscotti

Posted by Chabear01  

This recipe is from November 1996 Family Circle Magazine. Putting two of my favorite flavors, citrus and ginger together into another of my favorites Biscotti...OMG have I died and gone to heaven? Although a little time is invested in making... MORE»

Recipe #387953

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Two Tone Biscotti

Posted by goodstuff4you  

This is a pretty version of biscotti I like to make around Christmas time. But feel free to change food coloring to suit the holiday! MORE»

Recipe #386636

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Mocha Biscotti

Posted by Chef mariajane  

This is wonderful biscotti recipe, it's one of my favorites!! MORE»

Recipe #386272

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Triple Chocolate Biscotti

Posted by Chef mariajane  

Chocolate, chocolate, chocolate.... This fabulous biscotti recipe is the perfect chocolate cookie. To keep cookies longer, wrap tightly, label and freeze for up to six months. Use wax paper for packing cookies, it doesn't seal tight, which means... MORE»

Recipe #384864

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Itty-Bitty Hazelnut Biscotti

Posted by Irmgard  

Biscotti are a great cookie for someone like me, as my cookies always come out looking terrible! These biscotti have cocoa in the dough mixture and then have chunks of chocolate mixed in. Heavenly! MORE»

Recipe #383780

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Nutella Almond Cookies

(2 reviews) Posted by Mrs. H  

My take on Giada De Laurentiis' recipe for Chocolate Hazelnut Biscotti. Delicious cookies that are guaranteed to have people asking "What's in here?" These cookies where my first foray into baking, and they were very easy for a beginner.... MORE»

Recipe #381622

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Lemony Biscotti

(1 reviews) Posted by gailanng  

For lemon lovers. These cookies taste best the following day of baking. MORE»

Recipe #380764

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Susanna's Orange Almond Biscotti

(1 reviews) Posted by Johnsdeere  

Talk about flavor,This recipe is chalked full of them. My friend Susanna would make requests for these so much I decided to name them after her. Don't bat an eye at the quantity of extracts, it's what makes these biscotti. These are not rock hard... MORE»

Recipe #378999

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Kamish Bread

Posted by Chef #1298498  

Pop-pop Ralph's famous MORE»

Recipe #378524

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Clementine Cranberry Biscotti (Jewish)

Posted by Sydney Mike  

This recipe, under a slightly different name & for Rosh Hashanah — The Jewish New Year, was found in the 1998 publication, A Treasury of Jewish Holiday Baking. Preparation time does not include the 2 hours or more needed for the cooled loaf... MORE»

Recipe #375852

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