belgian and main dish

73

Recipes

Sauteed Shrimp and Arborio Risotto Stella Artois Asparagus Tips

Posted by DR. House  

From Belgian chef, Daniel Joly MORE»

Recipe #216260

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Belgian Rabbit With Prunes in Wine Sauce

Posted by Olga Drozd  

Rabbit has long been underrated on our side of the ocean—not so in Europe where rabbit is almost as popular as chicken. Marinated and stewed in wine with prunes, this Belgian dish may be the answer to an affordable but special dinner. Very... MORE»

Recipe #200029

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Belgian Chicken Fricassee (Vol-Au-Vent)

(1 reviews) Posted by spinster  

This delicious, creamy chicken fricassee is a classic Belgian recipe. My father used to make this regularly for Sundays and other festive occasions. Often served as a starter, but it is great as a main course as well, accompanied by plain rice or... MORE»

Recipe #187924

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Belgian Roast- (Crock Pot)

(5 reviews) Posted by Brenda.  

I love crock pot cooking, and am always in search of new recipes. Growing up in NE Wisconsin, we are lucky to have a large Belgian/German settling and influence on food. This recipe combines one of my favorite comfort foods with the convenience of... MORE»

Recipe #184128

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Belgian Meatballs

Posted by Lori 13  

These are really good. Easy, but fancy enough for company... MORE»

Recipe #171761

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Flemish Carbonnade

Posted by Sackville  

Someone was once kind enough to send me the proper spices for this beef stew along with this recipe. MORE»

Recipe #171179

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Honey Glazed Corned Beef

(8 reviews) Posted by Sharon123  

A yummy glaze with honey, brown sugar and mustard. From the Sue Bee Honey folks! Corned beef is very popular in England. MORE»

Recipe #167792

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Belgian Beef Stew With Beer

(1 reviews) Posted by Semra22  

One of my old standby real comfort food recipes. Very easy to make, and the combination of the flavors of the caramelized onions and beer give it a very subtle, complex rich taste without giving it a lot of extra calories. Great with rice,... MORE»

Recipe #162776

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Beef Stew With Beer

(1 reviews) Posted by what are we eating tonight?  

This is my mother’s recipe. Simple but delicious! It tastes great with French fries or mashed potatoes and is great for the cold winter days! MORE»

Recipe #156285

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Chicory/Witlof With Gruyere and Ham

(5 reviews) Posted by kiwidutch  

I love the distinctive tastes of gruyere cheese, chicory and ham together and regularly make this in the winter as a main course to warm everyone up from top to toe when the rain is lashing down outside and they come in from the cold, ... hearty... MORE»

Recipe #143637

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Belgian Mussels

(3 reviews) Posted by Maïté G.  

Another typical Belgian dish! It can be eaten in almost any restaurant during the mussel season. This absolutely has to be served with Belgian fries! MORE»

Recipe #140097

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Fillet of Cod Flemish Style

(2 reviews) Posted by Jessica K  

This is a Belgium recipe for the Zaar World tour. This looks good!! MORE»

Recipe #135778

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The Galloping Gourmet's Turkey Breast With Fresh Herbs

(1 reviews) Posted by Sharon123  

Graham Kerr was the famous galloping gourmet from England! You will enjoy this! England, Belgium, New England. MORE»

Recipe #134020

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Gentse Waterzooi

(2 reviews) Posted by Maïté G.  

A typical Belgian (Ghent) dish, used to feed the poor, but now even served in fancy restaurants. MORE»

Recipe #132573

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Stoofvlees (Belgian Beef Stew)

(3 reviews) Posted by Maïté G.  

This is a real Belgian recipe, there are many ways of making it, but this is one I came up with and changed it along the way. It has a rich, sweet sauce and absolutely tastes wonderful! Serve with french fries and apple sauce MORE»

Recipe #132457

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Calf Liver and Oyster Mushroom Tart

Posted by FlemishMinx  

For the liver lovers out there, this recipe provides a different method of preparation with a refined taste and an attractive presentation. Especially easy to put together if you use ready-to-use store-bought pie crusts, though of course... MORE»

Recipe #128670

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Mussels Hoegaarden

Posted by Sackville  

A recipe I found, and tasted, at a London food fair. MORE»

Recipe #126558

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Flemish Beef Sirloin in Beer Sauce With Savory Vegetables

Posted by JenSmith  

My family loves this dish. It is just the right combination of flavors for a hearty Sunday dinner, especially when the weather is colder. Leftovers taste even better than the original! MORE»

Recipe #125452

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Belgium Chicken Waterzooi

(1 reviews) Posted by Sharon123  

From $40 a Day, this comes from Brussels, Belgium. Comfort food! MORE»

Recipe #124393

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Stoemp Aux Poireaux/Stoemp Met Prei - Belgian Mashed Potatoes

(6 reviews) Posted by LilKiwiChicken  

This is a version of a dish I first had in Brussels. I think it is a traditional Flemish working person's dish, and goes really well with Carbonnades de Boeuf or Waterzooi. It is also sometimes cooked with ham as well. You can use light chicken... MORE»

Recipe #121428

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