beef sausage and brunch

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Recipes

Thai Chicken Sausage Rolls With Dipping Sauce

Posted by I'mPat  

From the latest edition of Recipes+. For the dipping sauce you get 3/4 cup (assuming you would make this while the rolls are cooking so timing is included there). Our sheets of puff pastry measure 22cm to 23cm square. MORE»

Recipe #397610

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Italiano Pasta Salad

(2 reviews) Posted by gailanng  

A riot of flavors. Can subsitute chopped tomato with grape or cherry tomatoes. MORE»

Recipe #386825

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Baked Sweet Potato "hash"

Posted by Chef #1149117  

I made this up when I had leftover jimmy dean sausage to use. It's good for any meal of the day! Really you could use any type of sausage- Italian or Chorizo ( Spanish sausage) might add a different flavor! The seasonings/ herbs: you can add as... MORE»

Recipe #376617

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Chorizo & Goat Cheese Quesadillas

Posted by jafontenot  

I had this quesadilla at a Mexican restaurant nearby in Pelham, Alabama before a Coldplay concert. I told the server there are chorizo & goat cheese quesadillas in Heaven. Seriously. MORE»

Recipe #373411

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Brown Cajun Jambalaya

(3 reviews) Posted by gailanng  

Whenever I refer to this jambalaya, I call it brown as opposed to the red Creole jambalaya. Prepare all the ingredients the night before, ready to throw it together. Once cooked it can be frozen for future use. MORE»

Recipe #371606

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Louisville Lentils

Posted by daisygrl64  

This is a meal on its own for an easy weekend brunch. From my Pol Martin cookbook. MORE»

Recipe #371237

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Baked Sausage-Stuffed Jumbo Pasta Shells

(5 reviews) Posted by TOOLBELT DIVA  

A Canadian Living hit with the Ontario ZAARians, at our Annual Appy-fest. While this recipe actually calls for mild Italian sausge I used Bajan-seasoning called Delish-Dish in a meatball stuffing. I doubt that many ZAARians have "Bajan... MORE»

Recipe #368492

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Easy German Lasagna

Posted by Carpi Diem  

This is an easy way to enjoy a unique dish that has amazing flavor and is sure to please even the most picky eater. A must try ! MORE»

Recipe #366892

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Sausage Rolls

Posted by Master Chef #2  

A delicious snack that any body can enjoy. This recipe was made for the amount below MORE»

Recipe #342880

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Mini Crescent Dogs

Posted by Pillsbury Crescent Recipe Creations  

. MORE»

Recipe #331193

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Sausage Quiche

(5 reviews) Posted by weekend cooker  

a quick, easy breakfast, or dinner dish. QUICHE CRUST WILL BE LESS SOGGY IF PARTIALLY BAKED BEFORE FILLING IS ADDED. MORE»

Recipe #325082

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Sara's Pasties

(1 reviews) Posted by Sara 76  

These are another of my market top sellers. They are also my hubby's favourite! MORE»

Recipe #323976

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Quick Italian Bake

Posted by WI Cheesehead  

I collected this recipe for a quick weeknight dinner. You can use sausage or ground meat. Very warming and tasty! MORE»

Recipe #308296

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Sausage and Tater Cajun Casserole

Posted by CajunRick  

A great little recipe to feed 8 regular folks or 4 Cajuns. The ingredients may be prepared (except the cheese) and put in the fridg the night before making this a great quick breakfast. MORE»

Recipe #302201

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A Hole-In-One Breakfast a La Midwest Living

(1 reviews) Posted by Manami  

One egg cooked in toast is a classic American breakfast recipe that's also known as egg in a basket and knothole egg. This puts all breakfast items together and makes for a very filling meal for young and old alike. Midwest Living magazine, April... MORE»

Recipe #291960

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Zippy Doodah Chili

Posted by Leptons  

I'm still trying to find the perfect chili. This is my work in progress. MORE»

Recipe #291140

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Sausage Breakfast Casserole

Posted by Cygnet  

Sausage, egg, and cheese breakfast casserole. MORE»

Recipe #290188

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Spicy Sausage and Vegetable Gumbo (Slow Cooker)

(1 reviews) Posted by WI Cheesehead  

From Outpost Natural Foods in their Diabetes Fighting Foods flyer. MORE»

Recipe #212080

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Karen's Lasagna

(1 reviews) Posted by Karen From Colorado  

A lasagna fashioned after my own Spaghetti Sauce With Meatballs. As with that recipe, I usually just dump everything in the pot without measuring it, but decided that if I wanted to post it, I had better measure so that others can at least have a starting point.... MORE»

Recipe #207780

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Traditional British Toad-In-The-Hole and Mini Toads Too!

(13 reviews) Posted by French Tart  

Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her......it was my favourite after school tea time meal & is still a firm family favourite even now! I serve mine with lashings of onion gravy and... MORE»

Recipe #184023

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