beef liver and simple

46

Recipes

Braised Calf's Liver

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting tyhem here so I can find them easier. Hopefully, I will be able to make some of them after changing... MORE»

Recipe #398302

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Umberto's Calves' Liver

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them on here so I can find them easier. MORE»

Recipe #385494

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Moroccan Liver Slices

(1 reviews) Posted by Nasseh  

I found this recipe on another site & adjusted it for my husband's taste. Lamb liver can be substituted for the calf's liver. MORE»

Recipe #382470

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Old -School Liver and Onions

Posted by mightyro_cooking4u  

This is the way my mother taught me to do liver and onions. I enjoy this with rice and grits. You can make your gravy as thick or thin as you like. I like mine kind of thick to coat the rice or grits. MORE»

Recipe #366575

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Chicken Livers and Onions, Sauteed (Lidia Bastianich)

Posted by Manami  

"Most of the time when you buy a whole chicken, the packet of neck, gizzards, and chicken liver tucked in the cavity will leave you wondering what to do with them. Well, these are some of the best tasting parts. So collect and freeze one by... MORE»

Recipe #351351

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Chopped Liver

Posted by DrGaellon  

My grandmother always used both chicken and beef liver, and it had to be broiled to make it kosher. Use Schmaltz and Gribenes (Rendered Chicken Fat) for the schmaltz and gribenes. She only made this for Passover. MORE»

Recipe #340056

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Liverwurst Canapes

Posted by Molly53  

A really quick hors d'oeuvre to make from the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947 MORE»

Recipe #329808

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Croatian BBQ Lamb Liver

Posted by nitko  

Lamb liver is usually regarded as meat surplus or just trash. But whoever tries lamb liver will change this unjust bias. (You can try this meal with pork or veal liver, but it is not so good). This is very simple BBQ recipe. MORE»

Recipe #300801

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Chicken Livers With Pineapple

Posted by Imagenie  

If you love chicken livers as we do, you will love this recipe. Something different from ordinary fried chicken livers, giving it an oriental touch. From the New York Times Cookbook. MORE»

Recipe #289296

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Dog Cookies

(1 reviews) Posted by Dreamer in Ontario  

I've been going through my collection of dog food/treat recipes and decided to post this one. I'm afraid I no longer remember where I found this recipe. I haven't made this yet so I'm not sure how many cookies you'll get. The cooking time does not... MORE»

Recipe #288464

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Kittencal's Beef Liver and Onions

(7 reviews) Posted by KITTENCAL  

Plan ahead the liver needs to sit in the milk for 2 hours before cooking to remove any bitter or sharp taste, this is a critical step so do not omit! --- fry the onions while the liver sits in the milk, use as many onions as you desire, I use 3... MORE»

Recipe #268528

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Mock Daube Glace Appetizer (Daube Glacé)

Posted by littleturtle  

Daube is a classic French stew traditionally made with beef, red wine, vegetables, and seasonings. Daube Glace is a dish made with the stew chilled between layers of jellied consommé. Traditionally it's pretty labor intensive, but this is a... MORE»

Recipe #239321

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Calf's Liver, Onions, Balsamic Vinegar & Pancetta Saute

Posted by Manami  

A Mario Batali recipe. He has a lot of liver recipes and I think I have posted them all. This recipe sounds very interesting and I can't wait to try it. MORE»

Recipe #228989

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Dried Liver Treats

(7 reviews) Posted by Dreamer in Ontario  

Your dog is going to love these. Probably your cat, too (omit garlic if making this for your cat). It will keep all day while you carry it around in your pocket. When the liver is dried it can be stored in the fridge for about a week or in the... MORE»

Recipe #223415

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Kittencal's Best Chopped Beef Liver!

(1 reviews) Posted by KITTENCAL  

After you cook the liver and fry the onions, this takes really only minutes to make and is one of the best recipes for chopped liver! After you process your cooked chicken use about 1/4 cup of the chicken for this recipe. I like to also add in... MORE»

Recipe #200075

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Sauteed Calf's Liver With Mustard-Shallot Sauce

Posted by Irmgard  

Dedicated to all the liver lovers out there (besides myself!) MORE»

Recipe #181282

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Beef Liver With Piquant Sauce

Posted by Baby Chevelle  

I found this recipe in a Betty Crocker cookbook over 25 years ago, when I didn't really like liver. I loved this, and changed my mind. MORE»

Recipe #148176

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Liver Brownies for Dogs

(1 reviews) Posted by Stylin'Dog  

I don't remember where I got this originally, I have been using it for several years. It makes lots of treats, sorry I don't know the exact yield. I used to put this recipe in my Student Handbook when I taught basic obedience classes a few years... MORE»

Recipe #146564

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Deerhunter's Scrapple

(1 reviews) Posted by Back40BBQ  

When a buck is killed, the dish served that night should be scrapple MORE»

Recipe #143284

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Liver Training Treats

Posted by Kays  

As simple as it gets. These treats will have your dogs doing backflips! If you can't find pre-sliced liver, have the butcher slice it for you. You could also slice it yourself when it's partially frozen. MORE»

Recipe #141989

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