19,273

Beef

recipes

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Korean Steak and Eggs

Posted by TheeBadMonkey  

A friend of mine dragged me out of my Williamsburg hideout to Red Hook in Brooklyn one morning where I had one of the nicest fusion breakfasts in a long time. The restaurant was called The Good Fork, and has fantastic Korean/American food. A... MORE»

Recipe #303620

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Slow-Cooker Melt-In-Your-Mouth Short Ribs

Posted by Lainey6605  

This takes minutes to throw together in the morning and tastes delicious. Recipe is from Campbells. MORE»

Recipe #303596

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Classic Lasagne With Sheep's Milk Gouda

Posted by t_ballet  

From top chef MORE»

Recipe #303585

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Cheesesteak Sliders

Posted by MeliBug  

Got this out of this month's Everyday with Rachel Ray. They look sooooo good! MORE»

Recipe #303581

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Chicago Style Italian Beef Sandwiches (Crockpot Version)

Posted by Doreen_2  

Chicago style Italian beef sandwiches. A real favorite among Chicagoan locals. This is one of the best sandwiches that you can eat in Chicago...especially with the giardinara or sweet peppers. MORE»

Recipe #303573

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Grilled Beef T-Bone Steak With Chilli and Maple Side.

Posted by jonnie and debi  

Classic BBQ T Bone Steak served with a traditional onion and mushroom side. Then add a twist of maple syrup and crushed chilli's for a little extra texture....just one of those experiments that went right I guess. Hope you like it. MORE»

Recipe #303571

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Kittencal's Marinated Grilled Flank Steak/London Broil

Posted by KITTENCAL  

Plan ahead the steak needs to be marinated for 24 hours --- THIS IS IMPORTANT allow the beef to sit out on the counter until almost room temperature this is a most critical step to relaxe the meat fibers to create the most tender steak, this might... MORE»

Recipe #303542

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Sun-Dried Tomato Bruschetta Burgers

Posted by Chef #443166  

This is the best way to make an italian style, bruschetta burger. I use sun dried tomatoes in place of regular tomatoes. Store bought Pesto is just fine to use for the topping. And please people... do not put oatmeal, breadcrumbs or eggs into... MORE»

Recipe #303539

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Garlic-Mustard Grilled Beef Skewers

Posted by Scoutie  

Yummm, perfect for Father's Day or any warm, summer night! Be sure to leave the skewers on the grill long enough to get the beef nice and crusty on both sides. This means you have to be patient, and remember: Don't turn them often. Can also add... MORE»

Recipe #303481

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Beef Tenderloin With Roast Shallots , Bacon and Port

Posted by Scoutie  

We made this for Christmas and it was a huge hit! The sauce is even better the next day. This is from Bon Appetit magazine, Dec. 1997. MORE»

Recipe #303472

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Tim Horton's Style Chili

Posted by Celticevergreen  

This is a copycat recipe for the chili served at Tim Hortons in Canada and Northern US. Enjoy! MORE»

Recipe #303456

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Grilled Steaks With Savory Sauce

Posted by Holly Harwig  

I got this recipe from my Mom, and it is the best tasting sauce to use when grilling steaks. I always get rave reviews when making this for my family and friends. MORE»

Recipe #303419

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Rachael's Philly Cheesesteak Sloppy Joes

Posted by Karen in OC  

from The Rachael Ray Show, May 12, 2008 MORE»

Recipe #303403

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Oriental Flank Steak

Posted by Kitchen Witch Steph  

I know I embarrassed my Mom when we went to her friend's house for dinner and I turned my nose up at this before having tried it. I've always been bad about trying new things, especially food. I'm sorry, Mom! How was I supposed to know that not... MORE»

Recipe #303387

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Beef Strogonoff

Posted by *Babyblue  

It is a rather easy recipe and quite a yummy result. MORE»

Recipe #303383

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Tasty Tamale Pie Casserole

Posted by Chicagoland Chef du Jour  

This recipe is from our grammar school cookbook. Thank you Kathy G! My DH made this and I was truly impressed. This can be made as mild or as spicy as you like. Choose your salsa, cheese & amount of jalapeno according to your taste. MORE»

Recipe #303376

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Asian Marinated Beef Strips on a Skewer W/Thai Hot and Sweet Dip

Posted by Food Frenzy  

very good asian cuisine I like to throw some other stuff on the skewer as well like onions, bell peppers, mushrooms, pinapple, potato chunks ect. MORE»

Recipe #303237

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Linda's Sloppy Cheeseburger Joes

Posted by Linda's Busy Kitchen  

It doesn't get much better than this! Quick and easy to make, and great when your on the run with the kids, or if things are hectic and you need something for supper last minute. These are enjoyed by young and old, and good any time you are in... MORE»

Recipe #303232

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Bavette (Flap) Steak With Beurre Rouge & Roasted Potatoes

Posted by Sandi (From CA)  

This was, simply put, stunning. Steak in a shallot/wine/butter sauce with roasted potatoes. Alas, the best things in life are rarely free and this one's no exception. You'll pay... (oh, how you'll pay!) in dietary guilt, to say the least, but when... MORE»

Recipe #303210

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Beemer Burgers

Posted by toosharps  

This recipe is from my Mother In Law. They are SO easy. Great to take to get togethers. I add a little minced garlic to mine. MORE»

Recipe #303164

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