bass and for 1 or 2

26

Recipes

Striped Bass in "saor"

Posted by Chef #250203  

In Venetian cooking, soar, meaning sour, is a tart, slightly sweet marinade for fish. MORE»

Recipe #339842

select

Sea Bass With Lemon Caper Fettuccine

(1 reviews) Posted by dicentra  

Gourmet. April 1990. MORE»

Recipe #299463

select

Sea Bass on the Grill

Posted by Diane E  

Found that our Butcher's Block market in Vegas started carrying seafood and couldn't resist the fresh sea bass. The natural flavor of the fish is complimented by a slightly spicy coating, seared, then completed with a delicate garlic butter sauce. MORE»

Recipe #299071

select

Sea Bass With Artichokes and Balsamic Vinegar

(3 reviews) Posted by Maito  

Simple, but fancy, and definitely a company worthy dish! I am sure other firm fishes would work as well. MORE»

Recipe #270954

select

Sea Bass Thai Style

(1 reviews) Posted by AmandaInOz  

From The Tanner Brothers. Serve with stir-fried vegetables such as carrots, peppers,spring onions, pak choy, bean sprouts and fennel and a couple of spoonfuls of parsley mash (mashed potato with fresh parsley and salt and pepper). MORE»

Recipe #268374

select

Chilean Sea Bass a La Provencale

Posted by Chef at Large  

Easy and great tasting as well MORE»

Recipe #265657

select

Miso-Glazed Sea Bass With Asparagas

Posted by Amy #9  

Delicate, sophisticated flavors come together almost effortlessly with the help of miso, a Japanese staple. Active time: 10 min Start to finish: 25 min Servings: Makes 4 servings. MORE»

Recipe #262674

select

Baked Sea Bass With Roasted Garlic, Chili, and Rosemary

Posted by English_Rose  

Rustle up a fragrant fish supper for two with this sensational recipe for sea bass cooked in parchment parcels. MORE»

Recipe #244370

select

Sea Bass With Walnut, Mint and Feta Pesto

Posted by Karolina_London  

I found this recipe on bbc website while searching for fish recipes. It sounds nice, however, I am yet to try. MORE»

Recipe #235986

select

Pat's Southern-Fried Panfish

(1 reviews) Posted by Bone Man  

"Panfish" are non-saltwater fish like bass, bluegill, and/or crappies. If you like VERY MILD FISH which is crunchy on the outside and flakey-white and moist on the inside, then this recipe is for you. It's not at all greasy, as long as... MORE»

Recipe #216877

select

Crabmeat Crusted Chilean Sea Bass

(2 reviews) Posted by Kerriedoll  

My boyfriend and I just finished having this for dinner — wonderful!! I had to tweak the original recipe, and what follows is the end result. I'm sure the crust could actually be used on all kinds of fish — Chilean sea bass is pretty expensive... MORE»

Recipe #190093

select

Loup De Mer En Papillote (Baked Sea Bass Wrapped in Paper)

Posted by Thorsten  

To wrap fish in parchment paper will protect the against the high heat. The steam can still escape, but the fluids and the flavours are kept inside. You can use almost any fish with this technique, but I would suggest to use whole fish. Serve the... MORE»

Recipe #189028

select

Pesce Lupo Al Forno (Baked Sea Bass With Sage)

Posted by Thorsten  

If you never have tried to cook a whole fish, try this easy to make italian styled fish recipe. It is done is less than 30 minutes and comes out with one of the most wonderful flavours. The sage in here will make it special. I love the delicate... MORE»

Recipe #186831

select

Orata Sciortino--Chilean Sea Bass W/ Shiitake Mushrooms

Posted by Swede16tc  

This is Melt-In-Your-Mouth Fabulous!! Boneless Chilean sea bass sautéed in Cognac with shiitake mushrooms and currants.From Cafe Lucci :O) I will put in an estimate for the time. MORE»

Recipe #159109

select

Quick Oven Roasted Ginger Scallion Lime Sea Bass

(3 reviews) Posted by TheBostonBean  

A twist on an epicurious.com recipe. So quick and flavorful. Serve with jasmine rice or some type of asian green such as bok choy. MORE»

Recipe #131530

select

Bacon-Wrapped Sea Bass

Posted by Thorsten  

Tasty grilled fish recipe. Combines nicley the flavors of bacon and fish. Can be prepared in advance, quick, easy and delicious. Serve with crusty bread and green salad. I made this recipe for me and a friend. We only have grilled fish, bread,... MORE»

Recipe #126986

select

Soupa De Striper for the Wife.

(2 reviews) Posted by Nancygirl  

This came from Noreast.com. a few years ago, one of my husbands favorite fishing web sites. It's so simple to prepare yet elegant enough for company. You will not be disappointed! MORE»

Recipe #124548

select

BBQ Grilled Fish in Teriyaki Marinade

(1 reviews) Posted by Oolala  

From a seafood booklet. Recipe is a marinade that can be used on bass, or other white-fleshed fish. Marinate fish for only 10-20 minutes depending upon thickness. The fish can also be cooked in the broiler. This yields 1/2 cup of marinade so... MORE»

Recipe #124354

select

Sea Bass With Lemon Fettuccine

Posted by Mercy  

Salmon may be substituted for the sea bass. MORE»

Recipe #120014

select

Baked Sea Bass With Herb Sauce

Posted by Bergy  

The original recipe came from an Overwaite flyer and it was for Halibut so I have tweaked and played a bit with the recipe. It is very flavorful, the fish is moist. The sauce however is very thin - I didn't mind it like that but you may want to... MORE»

Recipe #116297

select