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 barbecue and chicken

1,186

Recipes

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Grilled Greek Lemon Oregano Chicken Wings

Posted by Mama Cee Jay  

I adapted an old recipe for whole grilled chickens into a wing version for tailgating parties. You can marinade the chicken pieces ahead of time and transport to cooking site. MORE»

Recipe #384603

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Swanson Grilled (Or Baked) Miso Chicken

Posted by WI Cheesehead  

This is from Swanson Vitamins. Instead of grilling, I baked and it was fantastic! I used a red miso, although they called for a golden miso?? I also left out the basil and peppers. I also used regular things and the skin came out very yummy. MORE»

Recipe #384002

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Chey's Char Chicken Tacos

Posted by HeidiSue  

I got this recipe from my friend Cheyanne. It's from the Men's Health Magazine. Very healthy! MORE»

Recipe #383351

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Lemon Chicken Skewers (Kabobs)

(2 reviews) Posted by diner524  

I love lemon and other citrus flavors so when I found this recipe in Taste of Home, I had to try it!!! Feel free to change the veggies to suit what you have on hand or prefer to use. MORE»

Recipe #382883

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Tarragon Chicken Packets for Two

Posted by PaulaG  

This my adaption of a recipe found at Taste of Home. The chicken is well seasoned with the flavors of the vegetables and stays moist and delicious. The recipe can be easily doubled. MORE»

Recipe #382471

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Nif's Butterflied Grilled Whole Chicken

(5 reviews) Posted by Nif  

YUM, YUM, YUM! And easy too . The instructions are easier than they look - I was just being specific. This chicken cooks much quicker than a regular whole chicken because of the method that I use. Only 2 ingredients makes this a quick last... MORE»

Recipe #382457

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Lemon Dijon Chicken Wings

Posted by Chef #806937  

These are for the grill but could be done in the oven too?? They are not glazed but flavored with marinade. MORE»

Recipe #382427

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Spicy Tequila Lime Chicken

Posted by Fire Fighting Cook  

Made a couple changes to an already good recipe for my love of spicy food. Lots of taste and very healthy MORE»

Recipe #381717

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Huli Huli Chicken

(1 reviews) Posted by Chef #455710  

I made this recipe from the '09 June/July issue of Cook's Country. It was fabulous! Even my picky 8 year old who hates chicken on the bone ate it with gusto. I don't want to lose this recipe, so I thought I would post it here for future use. I... MORE»

Recipe #381028

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Tandoori-Style Chicken Burgers

Posted by Manami  

To keep burgers juicy, resist the urge to press patties down during grilling. We made these with turkey and they were delicious! Served both types of yogurt sauces: cumin yogurt sauce and yogurt sauce with cilantro and lemon. - it was a 50-50 tie!... MORE»

Recipe #380257

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Nif's Light Grilled Marinated Chicken

(3 reviews) Posted by Nif  

A nice light, yet flavourful dish that is easy and the breasts can be served whole or on skewers. If you are using wooden skewers, be sure to soak them in cool water for 30 minutes. I also place a strip of tinfoil under the exposed skewers when on... MORE»

Recipe #379991

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Chili's Grilled Caribbean Chicken Salad (Copycat)

Posted by Krista Roes  

This is a copycat recipe I got for one of my favorite salads at Chili's. I haven't tried it yet but plan to soon! MORE»

Recipe #379316

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Nif's Grilled Hawaiian Chicken Skewers

(3 reviews) Posted by Nif  

This is a dish that I made up as I went along! It's easy and uses ingredients that most of us have on hand. There is probably enough marinade for twice the amount of chicken. I wasn't going to have a chance to stir the chicken so I wanted to make... MORE»

Recipe #379045

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Recipe #378492

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Recipe #378490

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Recipe #378476

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BLT Chicken Burgers

Posted by SweetJezebel  

We eat a lot of burgers in the summer, so I try to use meats other than beef just to keep it from getting too boring. This recipe is from Sunset magazine. MORE»

Recipe #378347

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Grilled Chicken With Cherry-Chipotle Barbecue Sauce

(1 reviews) Posted by coffee31807  

Recipe from the Foodnetwork courtesy of Nancy Baggett. MORE»

Recipe #378242

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Blackened Chicken Penne

Posted by Shawn C  

This is a great dish. The seasoning can be kept in a tighly sealed jar for 6 months so why not double or triple it to use anytime! MORE»

Recipe #378154

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Citrus Chicken

Posted by Shawn C  

Interesting dish- can be used for a romantic dinner. MORE»

Recipe #378147

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