bacon and one-dish meal

201

Recipes

Holiday Bean 'n Bacon Soup

Posted by AmyZoe  

I love to use the bag of beans with 16 different varieties when I make this. This recipe either came from Taste of Home or a hometown childhood cookbook in Oregon. DELICIOUS! MORE»

Recipe #338237

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Dustin's Tailgate Stew

Posted by Chef #579593  

My Grandmothers recipe tastes great when its cold out side. MORE»

Recipe #337609

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Quiche Lorraine

Posted by Chef mariajane  

Juat a lovely quiche - light and fluffy and delicious!! MORE»

Recipe #337033

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Homers Stew

Posted by KellersMama  

This is my husbands favorite meal that his mom used to make when he was a kid. After trying it for the first time myself, I fell in love! Now it's a family favorite. It's easy and relatively inexpensive. If you love bacon you will enjoy this. MORE»

Recipe #336120

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Texas Brunch

Posted by Alan in SW Florida  

Use a store-bought cornbread, or make your own favorite recipe. I use my recipe for "Skillet Cornbread" (Skillet Cornbread). A very hearty breakfast, served with fresh fruit and coffee or tea. MORE»

Recipe #333356

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Creamy Kielbasa and Kraut

Posted by graftonr  

This is one of those recipes that tastes better the next day, but is darn good right off the stove. Having spent half my adult life in Germany, I fell in love with anything that had sausage in it. This an awesome "comfort food" type... MORE»

Recipe #330422

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Ranch Beans

Posted by mnwife55430  

Taking baked beans to another level. I use a crock pot but can be made in the oven. This is a great side dish or can be used as a main dish. My boss gave me this recipe for a pot luck we were having and it went over very well. Can prep the night... MORE»

Recipe #326495

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Tomato Basil & Bacon Alfredo

Posted by Iguanagirl  

Yummy! Quick and very easy to make. Great for a main dish or as a side. As described below, I usually make it in the microwave. It is quicker and doesn't dry out as much. I just made this recipe up one day. I had some tomatoes on hand and some... MORE»

Recipe #324676

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Sausage and Cabbage Casserole

(1 reviews) Posted by Atheen  

This is one of my personal recipes. Created it about 3 years ago, and perfected it until last winter, when I finally was satisfied with it ... It's a little bit of work in prep, and needs to cook for a while, but its well worth it. Very... MORE»

Recipe #323478

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Crock Pot /Slow Cooker French Canadian Beans

Posted by lovinmykids  

I am not a bean eater, never have been. But I found this recipe in Love and Dinner and tweaked a bit. I make it love it and my family loves it too! This is a must try for those who do not fancy canned beans. MORE»

Recipe #323207

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Grilled Cheese, Bacon and Tomato Strata

Posted by SweetJezebel  

Comfort food for a leisurely weekend breakfast or a rushed weeknight dinner if you plan ahead. I like a little mustard powder or cayenne in this, but the boys like it "plain". MORE»

Recipe #322974

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Bacon Fried Rice

(1 reviews) Posted by Jeremym1978  

Learned how to make this from my mom(Japanese/Italian), who learned it from grandma. MORE»

Recipe #322307

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Pea Soup

Posted by Tiina  

This is common thursday food in canteens and diners. It has long root from the catholic period of our country, when friday was a fasting day and eating meat was not allowed MORE»

Recipe #316760

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Chinese Fried Rice With Bacon and Mushrooms

Posted by Luschka  

I've not tried this, but will do! MORE»

Recipe #316531

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This & That Casserole

Posted by Sara 76  

I had NO idea what to cook for dinner, and had a whole bunch of stuff that i neede to either use up, or throw away. This is what I came up with, and the kids loved it! It was yummy! I had a little sweet chilli sauce with mine. MORE»

Recipe #312965

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Low-Carb Chicken and Bacon Casserole

Posted by kendiggy  

I made it the first time because I was craving something that was sort of like a chicken cordon blue, but with bacon, broccoli and provolone, since that's what I had in the fridge! I also wanted it to be a casserole so my wife could make it when... MORE»

Recipe #311983

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Bacon/Egg Pastry/Mushrooms/ Spinach/ Roasted Red Peppers

Posted by Manami  

I am always looking for interesting ways to present our breakfast meals. This looks very interesting and can't wait to try it! These look like something you'd bring home from the bakery! CuisineAtHome, Issue 68 but with a tiny bit of tweaking. MORE»

Recipe #309852

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Farmer's Casserole

Posted by OceanLuvinGranny  

I got this recipe from one of the recipe sites but can't remember which one. I was looking for a different one to use with eggs for a morning type casserole. We like this one and hope you do too. MORE»

Recipe #306544

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Bacon and Egg Salad

Posted by cookiedog  

This bistro inspired salad uses a poached egg. Recipe by Jane Black of the Washington Post. MORE»

Recipe #303028

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Rum Tum Diddy (Girl Scout Casserole)

Posted by mydesigirl  

A recipe from back in the day... MORE»

Recipe #302728

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