austrian and desserts

67

Recipes

Sacher Cake With Whole Wheat Flour

Posted by Chef #1404680  

Traditional Austrian Sacher Torte with few modifications in order to make it healthier. MORE»

Recipe #393291

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Chocolate-Nut Bars

(1 reviews) Posted by Iceland  

This is a recipe my day care mother used to bake all the time. It is easy to make, you can make a large amount and they keep quite a while if you keep them in a box, otherwise they will finish quickly. MORE»

Recipe #384452

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Easy Breezy Chocolate Mousse

(1 reviews) Posted by gemini08  

This recipe hails from Austria, the use of chocolate with whipping cream and cinnamon is typically Austrian. Even though there is no gelatine used, it firms up nicely and has a creamy, silky texture. 2 hours of cooling is included in the cooking... MORE»

Recipe #365666

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Milk Chocolate Florentine Cookies (Faster Nestle Version)

Posted by ChefDLH  

These are cookies from Austria with origins in Italy. Great when you want a cookie from around the world. They are crisp and delicate lacy like cookies when put together with chocolate make a sandwich cookie. It is meant to be crisp. Traditional... MORE»

Recipe #344530

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Linzer Cookies (Dorie Greenspan)

Posted by blucoat  

This cookie recipe for Linzer Sables require a little effort, but they are so beautiful and tasty. The recipe is from one of my favourite cookbooks, "Baking: From My Home to Yours", by Dorie Greenspan. For a simpler cookie, omit the... MORE»

Recipe #344312

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Paula Deen's Pistachio Linzertorte With Cherry Jam

Posted by Mom2Rose  

Source: Paula Deen MORE»

Recipe #341083

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Almond Venetian Dessert

Posted by Mom2Rose  

Source: Taste of Home MORE»

Recipe #332504

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Apricot Tarts

Posted by Mom2Rose  

Source: Taste of Home MORE»

Recipe #332487

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Aunt Odette's Apple Strudel

Posted by Marina K  

This recipe makes one 6 foot strudel cut into sections, or two smaller strudels, by splitting the dough before rolling it out (as Nonna used to do). In fact, she used to make the pastry dough ahead of time and freeze it - that way it was... MORE»

Recipe #298157

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Mandelkränzchen (Almond Wreaths)

Posted by Celticevergreen  

This old recipe is from my grandmother's recipe box. I'm not sure where she got it. I do remember eating them at her house during christmas past. My sister and I would use one finger each in the center hole and try and tear the cookie apart kind... MORE»

Recipe #296377

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Haselnuss Bällchen (Hazelnut Balls)

(1 reviews) Posted by Celticevergreen  

These light and airy balls of hazelnuts are just like the Ferrero Rocher chocolates but without the chocolate. I know that will offend some people - no chocolate, huh! These are good neverless. MORE»

Recipe #296369

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Scheiterhaufen

Posted by Celticevergreen  

Austrian recipe from a friend of my grandmothers. Kind of like a bread pudding. MORE»

Recipe #287318

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Vanille Kipferln

(1 reviews) Posted by Celticevergreen  

Austrian cookie recipe from friends of my grandmother. Vanilla sugar and vanilla confectioners sugar is just sugar with the addition of one vanilla bean to the container. The longer the vanilla bean stays in the container with the sugar, the more... MORE»

Recipe #287317

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Viennese Chocolate Fingers

Posted by justcallmetoni  

The last of the 2007 holiday trays are done and I am already thinking about next year. (Our trays have favorites but always include a few new recipes.) Planned to make these but never had a chance. Posting this so I don't lose it in the next 49... MORE»

Recipe #273099

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Vanillekipferl (Vanilla Cookies)

Posted by Thorsten  

Vanillekipferl are very traditional German and Austrian Christmas Cookies. There is no Advent or Christmas without these typical cookies in the shape of a horseshoe or half moon. Use the best vanilla bean you can get, because it makes these... MORE»

Recipe #271111

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Sausage of Chocolate

(1 reviews) Posted by Iceland  

As good as the title is gross. My mum has made this for Christmas as long as i can remember and longer. I did not really like it as a kid but you kind of really grow into it. You may use whatever nuts or nut mixture you want, this year i used... MORE»

Recipe #270628

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Viennese Plum Cake

(2 reviews) Posted by Divaconviva  

My mother and grandmother used to make this cake. My grandmother came to America in 1904 from the Burgenland in Austria, and she called this Viennese Plum Cake, so that's what we call it. It has a firm, almost dry texture, but is rich with... MORE»

Recipe #253518

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My Secret Brandy Truffles

(1 reviews) Posted by KissKiss  

Okay so they're not a secret anymore. I hesitated to publish this recipe, but it's just too good not to share. If you don't like Brandy, I suppose dark rum, Grand Marnier, or Bourbon would be good, too. MORE»

Recipe #240356

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Strawberry Dumplings (Filled)

Posted by MarraMamba  

As a child my favorite recipes in Austria were apricot dumplings. Now I make a few other types. At this time of year strawberries are great, especially during the cool evenings that can crop up. Often served as a meal on their own in Europe.... MORE»

Recipe #239909

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Raspberry Squares

(4 reviews) Posted by momaphet  

I love raspberry and almonds together! I adapted this recipe from one I found on America's Test Kitchen. Toasting the nuts adds great flavor so don't skip this step. This recipe is easily doubled and would then be made in a 15" jelly roll pan. MORE»

Recipe #232922

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