australian and lamb/sheep

167

Recipes

Marinated Lemon Lamb (Cutlets or Chops)

(6 reviews) Posted by **Jubes**  

Lamb cutlets or chops marinated with lemon. Can be cooked on the grill, BBQ or frypan. Please note preparation time includes one hour marinating time. MORE»

Recipe #238158

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Ginger Lamb or Chicken Stir-Fry

Posted by **Jubes**  

A simple stir-fry. Serves 4. We have cooked this successfully on the BBQ plate. To make this dish gluten -free ensure your soy sauce and herbs are labelled as gluten-free. In Austalia Fountain brand soy sauce is currently gluten free, as are most... MORE»

Recipe #237281

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Balinese Lamb Chops

(1 reviews) Posted by Jewelies  

This is from Super Food Ideas. This is nice served with noodles and baby bok choy. MORE»

Recipe #236019

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Lamb and Bean Nachos With Salsa Fresca

Posted by Jewelies  

A Aussie lamb version of a Mexican recipe. The lamb mixture can be made ahead of time and frozen. MORE»

Recipe #235054

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Braised Lamb Shanks With Chilli Dumplings

Posted by Jewelies  

I found this in a Better Homes and Gardens magazine and I'm storing it here to make at a later date. One cup is 250ml and an Australian tablespoon is 20ml. MORE»

Recipe #231419

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Aussie Bushman's Brekkie - Breakfast for Two!

(2 reviews) Posted by French Tart  

Not quite Steak and Eggs as a Full Aussie Brekkie (Breakfast) often is, but another great Australian export - Lamb! This is a full breakfast that can be eaten all day or will set you up for the day, if eaten in the morning! My Dad's Aussie... MORE»

Recipe #230534

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Traditional Aussie Lamb

(1 reviews) Posted by Cynna  

From JoycesFineCooking.com, a traditional Australian recipe for leg of lamb. MORE»

Recipe #230172

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Warm Australian Lamb Salad With Sweet Potato

(1 reviews) Posted by Alskann  

This makes a delicious summer meal with wonderful flavors. Posted for ZWT3. MORE»

Recipe #230171

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Aussie Lamb Wrap

Posted by Alskann  

I found this in an Australian food magazine. Easy and delicious with a Mediterranean flair. This is full of flavor. I love the flavor of the hummus with the lamb. I like to make my own hummus (Heavenly Hummus). MORE»

Recipe #230169

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Guinness-Roasted Lamb With Potato & Tomato Cake

Posted by Alskann  

A flavorful way to serve lamb. MORE»

Recipe #230167

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Lamb Burgers

Posted by dicentra  

From Cooking Light. ZWT3. MORE»

Recipe #230062

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Lemon and Oregano Lamb Chops

(3 reviews) Posted by I'mPat  

From May 2007 Australian Super Food Ideas. Suggested to serve with roasted potatoes and onion with a tzatziki dip. Do not include marinading time but do include 5 minutes resting. MORE»

Recipe #226237

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Slow Cooked Lamb Shanks With Soft Polenta

Posted by Lee_tah  

From Judy (Healthy Eating mag). MORE»

Recipe #222339

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Braised Lamb Shanks With Guinness & Barley

Posted by Lee_tah  

From Judy V. MORE»

Recipe #222337

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Grilled Honey-And-Garlic Lamb Rack With Orzo Salad

Posted by Oolala  

From www.australian-lamb.com Marination for 2-3 hours to overnight. Serve with a green salad for a complete meal. MORE»

Recipe #221729

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Orange and Leek Lamb

(3 reviews) Posted by Heydarl  

My overseas visitors have always loved this recipe and so do we. From Australian Women's Weekly Great Barbecue Cookbook. MORE»

Recipe #221573

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Lamb Jerky

Posted by Peter J  

A fairly standard jerky recipe but using lamb instead of beef and a few ideas I pinched from elsewhere. I thought it came out really well. Time to prepare does not include overnight marination. Makes around 250g of jerky and I put some in some... MORE»

Recipe #220038

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Sesame Crusted Rack of Lamb

Posted by JustJanS  

I haven't made this one, but thought I would post it here to make at a later date. MORE»

Recipe #219566

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Crock Pot Lamb Shanks

(4 reviews) Posted by Peter J  

Modified version of a recipe I found on the 'net that I thought turned out great. Apart from a few small changes to seasoning the original recipe called for a cup of wine rather than beer, sometimes I feel with tomato that makes things a bit rich... MORE»

Recipe #219321

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Leg of Lamb for the Slow Cooker / Crock Pot

(8 reviews) Posted by Chef floWer  

Lamb is consumed quite a bit in Australia. I cooked this leg of lamb in the slow cooker today for Little Miss (DD) and Hubby (DD). I don’t eat red meat, but I don't deprive my family if they want to eat it. You may not want to season the lamb... MORE»

Recipe #218860

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