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 australian and kid pleaser

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Recipes

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Scone on a Stick

Posted by katew  

A camping recipe. MORE»

Recipe #397391

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Pineapple Pork Ribs

Posted by djmastermum  

Sooo sticky and good, if youre kids don't love these, they are beyond help lol. Enjoy this BBQ recipe with potato salad and other BBQ salads MORE»

Recipe #396984

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Fruit Crunch Muesli

Posted by **Mandy**  

I love granola for brekky & this is similar to a granola but uses a few different types of ingredients not often seen in granola and it contains no butter or oil...bonus...tastes good too! MORE»

Recipe #396777

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Gomae - Japanese Style Spinach Salad

(1 reviews) Posted by Chef floWer  

This is Chef floWers version of Spinach Gomae. It's a side dish I often ordered at my favourite Japanese restaurant (before it closed down.) I found a visual version on you tube and since I couldn't find a recipe on www.recipezaar.com I thought I... MORE»

Recipe #396253

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Onion Jam and Chorizos Pizza

Posted by djmastermum  

O M G This is the best for a slap together dinner when I didn't feel like cooking. Turned out great, better than any goumet pizza I have ever tasted MORE»

Recipe #394908

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Shhh Secret Secret Cookies

Posted by djmastermum  

Well it isn't secret anymore lol. This recipe makes a lot, so half it if u want MORE»

Recipe #394662

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Poached Eggs on Crumpet

Posted by djmastermum  

I really like the way my egg yolk penertrates though my buttery crumpet. It tastes so yummy. I serve this with 1/2 dozen strawberries or cheryy tomatoes. Bacon on the side would be nice too, but I have never felt like bacon with this. MORE»

Recipe #394637

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Mini Bacon & Zucchini Pies

Posted by Sara 76  

This is a great little recipe I came up with yesterday, to use up some leftover ingredients! They are great hot, or cold! You can make these as written, in a muffin pan, or make small free form pies by cutting the pastry sheet into 4 squares,... MORE»

Recipe #393690

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Mini Egg & Bacon Pies

Posted by Sara 76  

This is my little egg & bacon pie. It is very basic, made for kids, so feel free to add any little herbs, etc, that you like! They are great served either hot or cold, and my kids love them in their lunchboxes. MORE»

Recipe #393572

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Sunflower Coconut Balls

Posted by **Mandy**  

This is an old Cadbury recipe found in a vintage cookbook, I haven't tried it yet but thought it sounded simple to do and tasty to boot. MORE»

Recipe #391884

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Chrise's Yummy Dip!

Posted by newy65  

i went to a restaurant in Adelaide, and had a dip platter. so i tried to reproduce all of the things i could taste. it turned out delicious! MORE»

Recipe #391677

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Pink Pear Angel

Posted by Sharon123  

Here's a pretty drink to make with pears and sure to please! Adapted from USA Pears. MORE»

Recipe #390604

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Chilli Pumpkin Topper - for Baked Potatoes

Posted by Wendys Kitchen  

Always on the lookout forsomething yummy to put onto baked potatoes for an easy weeknight meal. This is from the Victorian Government on their website for healthy eating. MORE»

Recipe #389017

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Red Hot Night Cap

Posted by **Mandy**  

I made this one up the other day as I still had some cinnamon candies left from a swap I did a while back, makes a great warming treat on a cold day or before bed. MORE»

Recipe #388887

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Mushroom and Tomato Ragout With Risoni

Posted by Wendys Kitchen  

Making this for dinner tonight so posting...from the Mushroom Gorwers Website. MORE»

Recipe #387200

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Chocolate and Beetroot Cupcakes

Posted by bluemoon downunder  

Rich and moist cupcakes, adapted from a Maggie Beer recipe. Maggie Beer is a well-known Australian chef and has written several books on food. For the best results, use top quality chocolate! Conversions you may need: 90g =30z; 60g = 2oz; 100g... MORE»

Recipe #386845

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Rich Mallow and Honey Almond Fudge

Posted by bluemoon downunder  

I’ve adapted this recipe from one I found on the Simply Great Meals website. The original recipe uses pistachios; I’ve used honey-roasted almonds. Obviously, you could use whatever nuts you fancy or a mixture of several different nuts. Once... MORE»

Recipe #386843

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Dark Chocolate and Sangiovese Pear Brownies

Posted by bluemoon downunder  

This yummy and super-rich chocolate brownie recipe has been adapted from a recipe by Maggie Beer, a revered Australian chef and author of many cookbooks. If Sangiovese Verjuice is not available use any Verjuice; and you could use glacé... MORE»

Recipe #386831

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Yum Yum Yo Yo Biscuits

Posted by bluemoon downunder  

Adapted from a recipe I found on the Simply Great Meals website. Faced a dilemma in settling on a name for these. They are n-e-v-e-r called Yo Yo Biscuits, just Yo Yos... the Simply Great Meals website called them Yo Yo's, but the apostrophe... MORE»

Recipe #386662

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Haloumi, Sausage and Pesto Skewers

Posted by bluemoon downunder  

A simple budget-conscious and yummy everyday recipe with no pretensions to sophistication, which I've adapted from an online recipe from the Australian magazine 'New Idea'. The recipe uses beef sausages, but obviously you could use your favourite... MORE»

Recipe #386429

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