299

Atlantic

recipes

Everything Salmon Burgers(Rachael Ray)

(2 reviews) Posted by Sharon123  

A great recipe for any day of the week! From Rachael Ray's Big Orange Book. She was inspired by everything bagels with cream cheese and smoked salmon. MORE»

Recipe #394723

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Healthy Chocolate/Berry Muffins

Posted by Chef #1200988  

My next door neighbour Kim was kind enough to share this recipe with me. She had mentioned she had a great recipe for a healthier muffin. Beats paying McDonalds for one every morning. They freeze great, but you won't probally have any left to... MORE»

Recipe #388290

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Sweet Mixed Pickles

Posted by Chef burnt toast  

A version that only takes 6 days...yes this is short. A recipe that I make every fall. MORE»

Recipe #388040

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Small Batch Mixed Vegetable Mustard Pickles

(1 reviews) Posted by Chef burnt toast  

This is the recipe I use. It makes a small batch about 5 quarts. It is an east coast favourite (I am from New Brunswick, Canada) and is typically served with meat and potato meals. MORE»

Recipe #388027

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Chocolate Cheesecake

Posted by Chef #1200988  

This recipe came from a friend of a friend. She swears it tastes like it came from a gourmet restaurant and will melt in your mouth. It takes a little more effort as it's cooked in a water bath, but well worth the effort. Thanks Janice and Cavel! MORE»

Recipe #387290

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Trudy's Fish Cakes (Fish and Chips)

Posted by Elly in Canada  

This is a different way to prepare homemade fish and chips all at the same time!! I found this unique recipe in a local newspaper, the writer's 89 year old mother Trudy always made her favourite fish cakes this way. I haven't tried this method... MORE»

Recipe #377363

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The Classic Zelda Burger

(1 reviews) Posted by Chef #1200988  

This recipe is inspired by Zelda's Bar Restaurant Patio on Church Street, Toronto, Ontario. They served the most amazing burger called The Classic Zelda Burger...8 oz. of juicy, never-frozen 100% lean ground beef. Hand-made with a special blend of... MORE»

Recipe #375857

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My Dad's Ultimate Macaroni and Tomatoes

(3 reviews) Posted by Lady Clare  

I am originally from the Canadian east coast, and like most people from that area, I grew up with classic macaroni and tomatoes. Sound plain? Well, it can be, but not the way my Dad makes it! Even if you think this doesn't sound that exciting,... MORE»

Recipe #375384

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Rhubarb Relish

Posted by sue's recipes  

Tangy and slightly sweet relish--perfect with salmon or any other fish. MORE»

Recipe #374617

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Mocha Frap

(1 reviews) Posted by frap girl :)  

I love Starbucks' Fraps, but they recently closed the Starbucks closest to me, and now I cannot go as much, but I can't go too long with out a frap! It took a few tries to get this right, but, I did it! It's perfect. *I use the same blender... MORE»

Recipe #368880

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Tantalizing Raspberry Tarts

(2 reviews) Posted by Halcyon Eve  

Another recipe from "The Anne of Green Gables Cookbook": "The little girls of Avonlea school always pooled their lunches, and to eat three raspberry tarts all alone or even to share them only with one's best chum would have... MORE»

Recipe #363473

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Maritime Gingersnaps

(2 reviews) Posted by Halcyon Eve  

From "The Anne of Green Gables Cookbook": "'No, indeed! The rosebud tea set! Well, what next? You know I never use that except for the minister or the Aids. You'll put down the old brown tea set. But you can open the little... MORE»

Recipe #363464

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Lemon Splash

(3 reviews) Posted by Elly in Canada  

Having a Lemon Splash is the next best thing to a refreshing dip in the pool!! This cocktail makes a great pitcher drink for any backyard occasion. I love citrus drinks and this one hits the spot on a warm summer day. I have included instructions... MORE»

Recipe #361989

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Fudge-Topped Triple Chocolate Brownies

Posted by Chef Luny  

Two bites or one, you decide! These are what you need for that chocolate fix! These is not rich at all like they sound. They are so moist and delicious, these little delectables, you wouldnt believe how easy they are to make! If you dont want to... MORE»

Recipe #360098

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Pineapple Pie With Shortbread Pie Crust

Posted by DotM  

Pineapple pie with shortbread pie crust makes an excellent dessert. MORE»

Recipe #349908

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Christmas Meatballs

Posted by DotM  

This recipe came from the Newfoundland Herald. It really adds a nice flavour to meatballs . MORE»

Recipe #349831

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Hamburger Soup

Posted by Flo's Cook House  

Comes from a United Churtch cook book. Great for serving large crowds MORE»

Recipe #348600

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Easy Incredible Salmon

(1 reviews) Posted by kooking kelso  

I eat allot of salmon and this is hands down the best salmon I have ever had. The longer you marinate the fish the better, I marinate it for 24 hours. I fry the salmon in a pan with oil, but you can also bake it at 400 F for about 20 min though I... MORE»

Recipe #348174

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Mile High Buttery Biscuits

(4 reviews) Posted by Dee #9  

My grandmother used to make this recipe every Saturday with home baked beans. She would use tenderfake lard. I have changed the lard to butter or Margarine, hence the name buttery biscuit. MORE»

Recipe #332980

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Turkey Pot Pie With Dumpling Crust

(1 reviews) Posted by Becca- B  

Comfort food at its best. A family favorite and a great way to use up leftover turkey or chicken. Another keeper from the taste of Nova Scotia cookbook. MORE»

Recipe #332727

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