asian and rice

1,392

Recipes

Chicken Fried Rice

Posted by Sue L  

I used the food processor to do my chopping and used leftover roast chicken along with leftover rice from Chinese take-out. This will serve 2 persons as a main dish or 4-6 as a side dish. As always, feel free to switch the meats and veggies to... MORE»

Recipe #385229

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Quick & Easy Thai Fried Rice

Posted by hannahactually  

From Quick&Easy Thai by Nancie McDermott. Can use pork instead of chicken. Serve with cucumber slices, quartered lime, and/or fish sauce seasoned with hot chilies (optional). MORE»

Recipe #384567

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Sholeh Zard- Saffron Rice Pudding

Posted by Sephardi Kitchen  

This Persian dessert is absolutely delicious! Although it takes awhile to cook, it is fairly low-maintenance. Adapted from Najmieh Batmanglij's "Persian Cooking for a Healthy Kitchen". MORE»

Recipe #384528

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Thai Shrimp Fried Rice With Pineapple

(1 reviews) Posted by hannahactually  

From Quick&Easy Thai by Nancie McDermott. MORE»

Recipe #384451

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Sticky Rice With Mangoes

Posted by hannahactually  

From Quick&Easy Thai by Nancie McDermott. MORE»

Recipe #384326

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Easy, Light Coconut Rice

Posted by lilsweetie  

This recipe is so fragrant and creamy, nobody can guess that it uses chicken stock to reduce fat/calories without reducing flavor. It is mild enough to be paired with any dish yet tasty enough to be eaten on its own. You could use jasmine rice... MORE»

Recipe #384317

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Malay Spiced Chicken Stir-Fry

Posted by Nasseh  

You will need a wok for this recipe. MORE»

Recipe #384138

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Curried Rice & Vegetable Soup

Posted by Nasseh  

I am posting this recipe here for safe keeping. MORE»

Recipe #383881

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Homemade Chinese Food(Chicken Fingers and Rice)

Posted by 1028942  

Delicious meal for the whole family. Crunchy and tasty chicken fingers to go with the great tasting rice. Give a try and you won't be disappointed. MORE»

Recipe #383819

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Unfried Rice

Posted by Ceezie  

Great recipe without all that oil. I wrote the recipe as written but I always add some kind of meat - usually ham or chicken. MORE»

Recipe #383161

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Thai Vegetarian Green Curry

Posted by OwlMonkey  

I adapted this delicious green curry from a recipe I found online. When I have vegetarian guests, I often make this along side Thai Zucchini Thai Zucchini for a complete meal. Feel free to add the more traditional keffir lime leaves as a... MORE»

Recipe #382727

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Cheat's Quick Persian Rice (Polow)

Posted by Chef #1325826  

This is a quick, short-cut version of the usual Persian Rice (Polow) recipe. Like most short-cuts, the outcome will not be as impressive as following the traditional, longer method but, if you're in a rush and want a decent quality steamed... MORE»

Recipe #382597

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Japanese Egg Salad - a Twist on Eggs and Mayo

Posted by Feast Your Eyes!  

Chilled, crisp salads are one of the great summer dishes, and a refreshing eat-it-anytime meal. Almost any food can be a part of an enticing salad — vegetables, fruits, pasta, potatoes, meats, cheese, herbs. This Japanese Egg Salad showcases... MORE»

Recipe #381615

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Upma Kozhakattai With Thuvaiyal - a Mouthful of Joy

Posted by Chef #1322226  

This is a hurried entry to my own event. Funnily enough, I was so enamoured by the beautiful entries that people have sent in, I nearly forgot about sending my own entry. Upma Kozhakattai-now what kind of confusion is this? Upma is a mainstay... MORE»

Recipe #381472

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Oriental Chicken Casserole

Posted by OceanLuvinGranny  

This recipe came from the back of an instant rice box. Its a good one if you are in a hurry to cook dinner. It tastes pretty good too. You can add things you normally like in this type of casserole and that's what makes it so versatile. Sometimes,... MORE»

Recipe #381421

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Chinese New Year Rice

Posted by The Milocat  

My mom has made this recipe for many, many years and is always a family favorite. A few years ago, my mom sent this in to a magazine contest and it was published in their yearly cook book! MORE»

Recipe #381407

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Spicy Tuna Salad Sushi Roll

(2 reviews) Posted by OwlMonkey  

This recipe tastes very similar to the spicy tuna rolls found in Japanese restaurants, but the best part is that you use canned tuna rather than raw tuna. Don't get me wrong, I love raw tuna; I just don't feel comfortable playing with it at home.... MORE»

Recipe #381060

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Fried Rice With Bacon (Oriental Style)

(6 reviews) Posted by **Tinkerbell**  

One of my fondest memories growing up is the reaction my best friend had about my mom's fried rice. She was so addicted to it she would randomly request that mom make some. I have been craving it lately but knowing that it needs to be done with... MORE»

Recipe #381017

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Best Ever Fried Rice

(1 reviews) Posted by NanuqsMom  

This recipe comes from Cooking Light, September 2005 and is without a doubt the best fried rice I have ever tasted. Not only great tasting but very easy to make as well. I have modified the original recipe slightly to reflect our preferences for... MORE»

Recipe #380683

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Dolma (Stuffed Grape Leaves), Iraqi-Style

(1 reviews) Posted by AngieInMichigan  

This Middle Eastern dish is a family favorite. The blend of the spices coupled with the tartness of the lemon makes it out of this world. This recipe has been passed down in my family for many years. MORE»

Recipe #380480

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