apples and canning

100

Recipes

Apple Pie (Filling) in a Jar

(3 reviews) Posted by Elcowgirl  

My children's school used this recipe as a fundraiser at Thanksgiving. It went over really well! The recipe is from a friend's 4H cookbook. I used it to make apple crisp. Easy and yummy! Can be doubled. MORE»

Recipe #270380

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Crock Pot All Day Apple Butter

(1 reviews) Posted by Chef #627916  

Very deep dark brown color and spicy sweet. I had several recipes - started taking parts I liked from each and came up with this combination that my family loves. MORE»

Recipe #261863

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Loquat Chutney

(4 reviews) Posted by RonaNZ  

I discovered that the tree bearing fruit in my garden is a loquat tree. It’s under an oak tree so I imagine that it wasn’t planted there deliberately but was the result of seed transfer by a bird. I decided to make chutney from my unexpected... MORE»

Recipe #260773

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Spicy Apple Jam

Posted by ~Rita~  

Not as clear as jelly but pretty! I added 8 drops of red and liked the color but for a redder color go for more. The remaining apple fiber I used to make Spiced Applesauce Ornaments I (Non-Edible) Ingredients MORE»

Recipe #260203

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Drunken Apples - Part Deux

Posted by Mommy Diva  

A nice looking version of canned drunken apples I found on another website.... sub any nice, firm pie apple local to you--freshest is bestest!! LOL ***untried by me as yet-yield is a guess, so please let me know if you try it first! MORE»

Recipe #259418

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Christmas Dried-Fruit Jam

Posted by Debber  

Use as mincemeat (without suet!) or serve at breakfast with your favorite scones, English muffins or just toast. Use for a surprise between two slices of baked French toast, spoon over puffy pancakes. Frances Bissell *Preserving Nature's... MORE»

Recipe #254989

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Spiced Ruby and Emerald Indian Pepper Relish - Chutney

(3 reviews) Posted by French Tart  

This Anglo-Indian recipe is more a relish than a chutney, but it can be used like a chutney in cooking, as well as a condiment. A real "must" in this recipe are the Nigella Seeds, also known as Black Onion Seeds - these give the... MORE»

Recipe #254269

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Vera's Apple Pie in a Jar

(5 reviews) Posted by AshK  

I've tasted this recipe many times. The apples are great over ice cream or as a topping for french toast or pancakes. I am planning on trying to make it this fall. MORE»

Recipe #243773

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Old English Spiced and Fruited Sugar for Apple Pies Etc!

(9 reviews) Posted by French Tart  

An easy spiced and fruited sugar, which really adds a "zing" to your apple pies, apple crumbles, cake toppings, baked desserts etc. This spiced sugar mix is based on a 400-year-old English recipe. Spiced sugars were extremely popular in... MORE»

Recipe #219453

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Easy Crock Pot Apple Butter

(6 reviews) Posted by Watkinslady30  

This is the first recipe I ever used to can apple butter. Recipe starts out with applesauce, great for any time of year. It was my first time canning and it turned out great! This would make great Christmas gifts. I gave a lot of mine away earlier... MORE»

Recipe #199372

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Herbed Apple Jelly

(1 reviews) Posted by Maryland Jim  

Found this on the side of the Ball Canning lid box. I prefer using mint. It is a really easy recipe and my family loves this jelly. MORE»

Recipe #192310

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Apple Butter - Grandma Style

(9 reviews) Posted by Zwerg  

This is the recipe my Grandma used to make. I've tried others with regrets, but this is the Best!!! MORE»

Recipe #188446

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Crock Pot Pork, Apple and Cranberry Stew

Posted by ChefMDTP  

A fun little dish inspired by/ adapted from Susan Dillard's Pork Medallions with cranberries and apples (Pork Medallions With Cranberries and Apples) MORE»

Recipe #187600

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Traditional British Boozy Mincemeat - Fat Free

(3 reviews) Posted by French Tart  

An adaptation from an old family "Traditional Mincemeat" recipe which was passed down through my Mum's side of the family. This one however is FAT FREE - NO suet or butter and it still KEEPS for up to a year or two; I currently have a... MORE»

Recipe #184762

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Crock Pot Old-Fashioned Apple Butter - West

Posted by Mrs Goodall  

This comes from a Rival crock pot cookbook. It was easy and I just loved it. I actually didn't can it, I used all of it for a party. It's easy and yummy. Enjoy! MORE»

Recipe #181114

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Apple Jelly

(1 reviews) Posted by KittyKitty  

I like jelly better than jams, I think it's the way they look, all clear and sparkly. MORE»

Recipe #178716

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Apple Cake Filling

Posted by Dienia B.  

Polish Heritage Cookery by Robert and Maria Strybel MORE»

Recipe #151286

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Great Grandma's Pickled Apples or Peaches

Posted by LisaA  

This is my great grandma's recipe. I don't can so I never tried this, but I thought I'd share. I have no idea on prep time or cooking time. Ignore prep and cooking time listed. I don't know how many jars it makes. If someone tries this,... MORE»

Recipe #149415

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Chip's Canned Apple Pie Filling With Amaretto

(5 reviews) Posted by mary winecoff  

This came to me as a Christmas present. I made 2 pies from this and they were wonderful. MORE»

Recipe #148917

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Tacky Apple Jelly

Posted by Redneck Epicurean  

My mom made this a lot when we were little. It's "tacky" because it sticks to the spoon and is very thick, but delicious and extremely cheap to make. MORE»

Recipe #146054

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