appetizers and salmon

529

Recipes

Smoked Salmon Phyllo Package

Posted by Melanie B.  

This is another one of my experiments from my Phyllo fanatic days. MORE»

Recipe #395962

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Salmon Cakes

Posted by GingerlyJ  

These are a quick and easy comfort food classic that is so good but inexpensive MORE»

Recipe #395839

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Verrine Toute Rose - Gorgeous Quinoa and Beet Verrine

Posted by ThatSouthernBelle  

Originally called "All Pink Verrine For a Better Life — Verrine toute rose pour une vie meilleure" This would be so lovely for a girl's baby shower or for a wedding... or any summertime party. I got it from here - you must look at... MORE»

Recipe #395738

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Smoked Salmon Mousse

Posted by KellyMac6  

Serve this mousse with bread, crackers, or cruidtes. Great party dip. From the America's Test Kitchen Cookbook. MORE»

Recipe #394400

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Sushi Cones - Temaki

Posted by Lille  

An easy, fun way to make sushi at parties. Set up the rice, nori sheets and a selection of prepared ingredients for roll-your-own sushi hand rolls. Adapted from Sushi: Easy Recipes for Making Sushi at Home by Emi Kazuko, Fiona Smith and Elsa... MORE»

Recipe #393023

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Warm Salmon Spread

Posted by lazyme  

Mount Ashland Inn, Ashland Oregon. At the Mount Ashland Inn they use jars of home-smoked salmon in this horseradish-spiked spread. Use your favorite hot-smoked salmon for this easy-to-prepare appetizer. Serve with breads and crackers or with fresh... MORE»

Recipe #392790

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Salmon Gravlax

Posted by lazyme  

Waterfront Centre Hotel, Vancouver, British Columbia. Traditionally gravlax is served with ice-cold shots of vodka or aquavit. Clear Creek Distillery's pear brandy is a delicious Northwest match, especially if it's used as the brandy in the brine... MORE»

Recipe #392779

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Beautiful Salmon Bundles

Posted by GingerlyJ  

These look so elegant that they are popular for weddings or any former occasion. But really they are very simple. MORE»

Recipe #392758

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Smoked Salmon Cracker Spread

Posted by daisygrl64  

This hearty cracker spread is great for entertaining. From Land-O-Lakes Cookbook MORE»

Recipe #386481

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Smoked Salmon Cannelloni Rolls With Saffron Dressing

Posted by Coasty  

Although this is a bit time consuming, it is a very colourful 1st course. Use fresh lasagna sheets. MORE»

Recipe #385115

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Salmon Summer Rolls With Dipping Sauce

(2 reviews) Posted by Nif  

A very fresh and delicious way to enjoy salmon, using rice paper for the wrapper. The ingredient list may look long, but it is mostly ingredients that you will have on hand. If you have never used rice paper before, this is a great way to learn... MORE»

Recipe #384244

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Salmon Surprise Balls

(1 reviews) Posted by ~Rita~  

Bite into these crisp balls and enter into a gooey center. The Optional sauce is very good but you can use you favorite tarter sauce or squeeze lemon over the balls to keep it lower fat. Salmon, scallions, rosemary, pimientos, cranberries,... MORE»

Recipe #384242

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Salmon Tartare on Potato Crisps

Posted by Manami  

This recipe for creamy and piquant salmon tartare comes from Jeremy Marshall, the owner of New York's Aquagrill restaurant. The ingredients include a combination of capers, red onion, and dijon mustard, which give the dish an assertive kick. This... MORE»

Recipe #381149

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Whiskey Smoked Salmon Spread

(1 reviews) Posted by JackieOhNo!  

This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber slices. Of course, if you don't like or drink whiskey, you can substitute milk in its place. MORE»

Recipe #380994

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Asparagus Crostini

(1 reviews) Posted by JackieOhNo!  

I love asparagus and I love smoked salmon, so this is one of my favorite little appetizer bites! MORE»

Recipe #379755

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Smoked Salmon and Goat Cheese Toasts

(1 reviews) Posted by dicentra  

From Simply Recipes MORE»

Recipe #379242

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Smoked Salmon Cream Cheese Rolls

Posted by dicentra  

From 1001 Low-Fat Recipes MORE»

Recipe #379196

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Smoked Salmon Bruschetta

Posted by lazyme  

This variation on bagels, lox and cream cheese can be served as a morning delicacy or for brunch. From The Best 50 Bruschetta Recipes by Dona Z. Meilach. I haven't tried this yet, but I love bagels and lox. I'll probably add some capers to this... MORE»

Recipe #378718

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Sam's Smoked Sockeye

Posted by Secret Agent  

I make the brine and DH keeps the smoke coming. He is famous for smoked salmon! This recipe is for a hard smoked alderwood sockeye salmon. It is so good you will drool over it. Really. You will. MORE»

Recipe #375918

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Smoked Salmon Souffle

Posted by English_Rose  

A simple and impressive appetizer for any dinner party. MORE»

Recipe #373734

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