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appetizers and low protein
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Spinach Appetizer

Posted by J Zoch

This is a good appetizer to serve with crackers or rye bread for a party. MORE»

Recipe #340979

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Butterfinger Dip to Die For!

Posted by Julie in Sunny Florida

This recipe is great! My sister made it and I had to have it. It could be alter to any candy bar you like. Enjoy! MORE»

Recipe #340591

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Blackened Sweet Eggplant (Aubergine)

Posted by blucoat

A lovely, simple recipe from Jamie Oliver, aka The Naked Chef. MORE»

Recipe #340577

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Sun-Dried Tomato Dip

Posted by internetnut

I have not tried this recipe. I got this recipe from Ossg Recipes. MORE»

Recipe #340383

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Festive Appetizer Spread

Posted by Alan in SW Florida

This sauce could also be served as an accompaniment to poultry or pork. MORE»

Recipe #340194

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Cran Salsa

Posted by Chef #795613

An unexpectedly delicious Sweet/Tangy Salsa. This stuff is addictive MORE»

Recipe #340057

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Rustic Kalamata Red Onion Tapenade

Posted by black olives

This recipe is based on about 10 different tapenade recipes I've been looking through. Its lemony, garlicky and awesome on a crusty bread with goats milk cheese. Great for a party, and super easy to put together. The longer you let it soak, the... MORE»

Recipe #340054

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#1 Hot Wing Sauce

Posted by Future

This is a GREAT wing sauce that is super easy to make and has incredible flavor. Your party guests or family will love it. MORE»

Recipe #339686

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Pumpkin Dip

(1 reviews) Posted by waterbaby09

Yummy and easy to make! 1/3-less-fat cream cheese tastes great in this recipe. MORE»

Recipe #339618

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Riesling Sorbet

Posted by JackieOhNo!

An unusual sorbet that will impress your guests. Prep time does not include chilling time or overnight freezing time. To cool the sugar syrup mixture quickly, place bowl in larger bowl of ice and stir occasionally. It should be cold in about 15... MORE»

Recipe #339408

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Champagne Sorbet

Posted by JackieOhNo!

A sophisticated wine sorbet that would be an elegant addition to any special gathering. Prep time does not include chilling time or overnight freezing time. To cool the sugar syrup mixture quickly, place bowl in larger bowl of ice and stir... MORE»

Recipe #339405

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Roasted Broccoli With Garlic

Posted by blucoat

A simple yet delicious way to prepare broccoli that takes less than five minutes to throw together. Roasting the broccoli with garlic really brings out the flavour. Even kids like this recipe! From the Food Network Kitchen. MORE»

Recipe #338839

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Roasted Garlic Butter

Posted by Diana #2

I recently discovered a recipe for making garlic paste. Roasted Garlic Paste. I've used this wonderful ingredient to make a fantastic butter. I initially used it to make garlic bread, but have also discovered it works perfectly in preparing mashed... MORE»

Recipe #338814

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Sweet Sesame Balls

Posted by dicentra

From Every Day with Rachael Ray - February 2007 MORE»

Recipe #338522

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Beet and Blue Cheese Spread

Posted by WeBees

From my local CSA MORE»

Recipe #338119

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Fresh Buttermilk-Herb Dip

Posted by Leslie in Texas

This comes from an April 2007 isssue of Southern Living. The presentation was beautiful and the dip can be modified by adding whatever fresh herbs that you enjoy. Chill time is not included in prep time. MORE»

Recipe #337994

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Tasty Tapenade

Posted by Paella Pete

Quick easy and simple rustic spread made from oilves, capers and anchovies. Ideal as a starter or a tasty snack for anytime. Serve with warm bread. MORE»

Recipe #337729

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Delicious "drink Me" Salsa

Posted by melewen

I received this basic recipe from a friend but modified it after many, many.. many batches! My friends will literally pour this into a wine glass and drink it, and they constantly beg me to make it! It's not sweet like many salsas, and has a good... MORE»

Recipe #337612

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