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 appetizers and cheese

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Recipes

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Ham and Cheese Rye Balls

Posted by Cheryl E  

Nice party balls. MORE»

Recipe #9245

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Broccoli Cheese Squares

(4 reviews) Posted by Cheryl E  

This recipe came from my friend. We used to have sleep-overs and we would make this for breakfast MORE»

Recipe #9121

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Cheese Ball

(4 reviews) Posted by Evie*  

Quick and easy--great at a party. MORE»

Recipe #9078

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Quick Quesadillas

(17 reviews) Posted by Lisa Hayward  

With a 5 year old and a 3 year old, I am always trying to think of the world's easiest and quickest way to make their lunches. I don't think you can get much easier than this...and the kids love them! MORE»

Recipe #9012

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Hot Dorito Dip

(4 reviews) Posted by Lisa Hayward  

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Recipe #9007

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Cherry Pepper Shooters

(2 reviews) Posted by Leslie O  

I tried these in an Italian Deli.Some people use mozzarella, or even pepper jack cheese. I prefer parmesan. MORE»

Recipe #8904

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Lower-Cal Buttermilk Bacon Spinach Quiche

(4 reviews) Posted by thomas trainer  

I modified Quiche Lorraine by adding spinach and using lower fat items like buttermilk and light cream. Yes real men do eat quiche, and they make it as well. You can use this as a main course for breakfast or cut into small squares as an hors... MORE»

Recipe #8512

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Recipe #8023

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Recipe #8010

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Tangy Blue Cheese Dip

(2 reviews) Posted by Nat Da Brat  

Another favorite dipper! MORE»

Recipe #8011

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Cottage Cheese Dip

(3 reviews) Posted by Jellyqueen  

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Recipe #8015

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Recipe #8016

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Spinach-Cheese Puffs

(1 reviews) Posted by Chill  

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Recipe #7923

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Southwest Ham and Cheese

(1 reviews) Posted by Shari2  

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Recipe #7915

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Recipe #7672

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Pimiento Cheese

(4 reviews) Posted by Saturn  

This is an adopted recipe from the RecipeZaar account. Updated May 30, 2006. I have made some changes to the recipe. I added some flavour and subtracted some sugar. I like it this way. MORE»

Recipe #7545

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Recipe #7281

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Fruited Cheese Log

Posted by Dreamgoddess  

This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe. MORE»

Recipe #7177

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