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Angolan Corn and Rice Bread

Posted by KateL  

Entered for safe-keeping for ZWT. From celtnet.org.uk MORE»

Recipe #367994

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Potato, Beet,cauliflower and Broccoli Salad Platter

Posted by ~Rita~  

Colorful Traditional West African Dish eaten with your fingers! MORE»

Recipe #173211

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Basil Pesto Farfalle W/Roasted Pine Nuts

Posted by Aric Ross  

This is a wonderful mixture of basil, garlic, and Parmesan cheese. I serve this a main course usually with a side of my favorite bread. A 5-star dinner that you can complete in 15 minutes! This is my favorite pasta dish of all time. Be sure to... MORE»

Recipe #71288

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Swordfish Kebabs

(2 reviews) Posted by Mrs.Habu  

Serve with Salad, pitta bread and hummous. This is a wonderful Middle Eastern dish. MORE»

Recipe #61667

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Cooking Q & A Forum

TOPIC: Leek Pudding

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From: Sage

On Sunday, November 08, 2009

quote I posted this in the British and Recipe forum, butI thought I might get help ove here.
I am trying to make Leek Pudding
Have no idea how it works; some recipes tell you to make a crust and add the leeks inside(a pie) while other reciepes are like this one. Trying to figure out how much... quote

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Review From: Green 74  

On Mar 11, 2007

  • Currently 4.5/5 Stars.
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RECIPE: Swordfish Kebabs

very good and easy to make. added bell peppers and baby portobello mushrooms marinated in balsamic vinegar, oil and paprika. I think I'll try serving it with rice next time.

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Review From: Pilates Gal  

On Jan 23, 2006

  • Currently 4.5/5 Stars.
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RECIPE: Swordfish Kebabs

I made this just as a marinade and broiled the steaks. Super easy and tastes great. I will definately keep this one.

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