selectWhite Christmas Pie
Posted by GingerlyJ
Recipe #394707
selectPennsylvania Dutch Red Beet Eggs
Posted by luv2makesoup
Recipe #393227
selectAmish Cabbage Patch Stew
(1 reviews) Posted by GingerlyJ
Recipe #390884
selectAmish Potato Salad
Posted by Queen Dana
Recipe #380288
selectAmish Butter Noodles 1965
(1 reviews) Posted by andypandy
Recipe #376633
selectAmish Halushki
Posted by KateL
Recipe #367952
selectSmoked Ham Hock and Cabbage Soup
(1 reviews) Posted by Chef #1149837
Recipe #363093
selectAmish Bean Soup
(2 reviews) Posted by Jess4Freedom
Recipe #358385
selectWhite Chocolate Oreo Cream Cheese Balls
(1 reviews) Posted by Chef #1152631
Recipe #353235
selectRecipe #341900
selectChicken in a Cloud
(7 reviews) Posted by BecR
Recipe #328828
selectChicken and Corn Soup
Posted by Chef #958993
Recipe #327151
selectSourdough Pie Crust
Posted by Chef #925603
Recipe #320045
selectRecipe #318398
selectRecipe #310449
selectFriendship Fruit Starter
(1 reviews) Posted by luvinlif2k
Recipe #310374
selectAmish Scalloped Corn
Posted by Chef Bronco
Recipe #303097
selectRecipe #293443
selectCrazy Good Cranberry Baked Oatmeal
Posted by SReiff
Recipe #285035
selectAmish Chicken Corn Soup
Posted by cellogirl2
Recipe #284208
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From: jaynine
On Saturday, November 07, 2009
I bought a mozzarella-basil-prosciutto roll and now I'm not sure what to do with it. Basically it's thin prosciutto and basil rolled up in mozzarella to make a sort of log. I tried it just sliced thin on crackers, but it's not doing it for me. Any other ideas for this?
Thanks!
Auntie's Delicious Soft Pretzels, Amish Recipe
By: WJKing
By: Shari2
By: Karen=^..^=
Lancaster County, AMISH cornmeal mush
By: WJKing
Jolean's Butterscotch Pie, Pennsylvania Dutch Style
By: Stacky5
By: Miss Annie
Review From: ladydae
On Nov 6, 2009
RECIPE: Absolutely the Best Amish Beef Stew
I halved the recipe and it tasted great, but the sauce still ended up too thin. Next time, may try not halving the amount of flour.
Review From: marykaia
On Nov 3, 2009
RECIPE: Cabbage Casserole
Very good! I'm not a big cabbage fan but this was great. Made just as directed. Thank you
Review From: Chef Sabrina A
On Oct 30, 2009
RECIPE: Amish Sour Cream Apple Pie
Simple, yet delicious and easy. I cut the sugar down, and added extra cinnamon and nutmeg. Based on other reviews, I also added oats to the topping. I made mini pies - they looked better than those sold at the Union Square Farmer's Market - and...
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