2,764

African

recipes

Ethiopian Beet & Potato Salad

Posted by Chef #1319051  

I had an appetizer salad at an Ethiopian restaurant in Chicago when I visited, and this is my approximation of it. MORE»

Recipe #380907

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Moroccan Meatballs in Tomato Sauce

Posted by Brookelynne26  

Serve with crusty bread, couscous, or rice to soak up leftover sauce. Moroccan paprika is slightly spicy, if yours isn't hot add a little cayenne. MORE»

Recipe #380824

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Spice-Roasted Cornish Hens With Cucumber-Yogurt Sauce

Posted by TheBeave  

A north African influenced quick everyday dinner MORE»

Recipe #380375

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South African Butternut Soup

Posted by ZAR-INA  

This recipe is so simple, and yet is the tastiest butternut soup ever! I am quite sure that the chilli pepper has a great deal to do with its success, it really is just a hint of a burn, but brings out the rich, nutty flavour of the squash... MORE»

Recipe #380151

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Kulinkuli (Nigeria)

Posted by Engrossed  

From: "Iron Pots & Wooden Spoons Africa's Gifts to New World Cooking by Jessica B. Harris. I'm posting this because MarraMamba requested it. Sounds like fried peanut butter balls to me. These can be shaped into any form that takes your... MORE»

Recipe #380122

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Musakhan (Baked Chicken over Bread)

Posted by Nasseh  

This is another delicious recipe by Paula Wolfert. MORE»

Recipe #379972

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Moroccan Bread Stuffed With Meat

Posted by Nasseh  

This Moroccan bread is eaten as a snack & sometimes tomato or cheese is added to the filling. The times below does not reflect 1 hour for the dough to rise. MORE»

Recipe #379875

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Baklava With Dandelion Blossom Syrup

Posted by Julie B's Hive  

Turn something traditional into something wild by taming the backyard dandelions. Please, please do not use flowers that have been sprayed with insecticides. MORE»

Recipe #379430

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Atay Bi Na'na (Mint Tea)

Posted by Julie B's Hive  

From Moroccan, a culinary journey of discovery. This tea is served just about everywhere, especially at the end of a meal as a digestive. MORE»

Recipe #379332

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South African-Greek Cheese Pie

Posted by Zurie  

This very delicious pie is my version of the Greek Tiropita, tweaked considerably. Please note that substitions can be used, i.e. walnuts instead of expensive pine nuts, and I think pickled red bell peppers will work instead of piquante peppers... MORE»

Recipe #379177

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Orange Juice Drink (Litcheen Awasahr)

(1 reviews) Posted by Engrossed  

From: "Classic Vegetarian Cooking from the Middle East & North Africa"- Morroco. This is a great refreshing drink. The cinnamon doesn't incorporate well but it's still good. MORE»

Recipe #379157

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Fresh Summer Zucchini, Chickpea and Goat Cheese Salad

Posted by Athena484  

It was 104 degrees in Houston today, and the last thing I wanted to eat was anything warm...so this is what I came up with. My amounts are estimates and , really, you should feel free to change things up to taste. I consider this a jumping off... MORE»

Recipe #378978

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Grilled Yams and Yukon Gold Potatoes With Harissa

Posted by Brookelynne26  

The vinaigrette and harissa may be made ahead, or make while the potatoes roast in the oven. This will make maore harissa than the recipe calls for. Use the leftovers on grilled fish, chicken, meats, veggies, or on sandwiches. MORE»

Recipe #378707

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Moroccan Lamb Fillet (Backstrap)

Posted by The Flying Chef  

This is very simple marinade to make and is wonderful with lamb served over couscous and topped with a mint yogurt. This works particularly well with a lamb fillet (backstrap) as it is one of the better cuts of lamb and comes out so juicy and... MORE»

Recipe #378666

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Koeksusters

Posted by Allan Rees-Bevan  

A deliciously sweet South African classic! They're a bit like twisted doughnuts smothered in a ginger syrup. The Dutch name comes from the fact that they looks like girls' braids - "cooked sisters". MORE»

Recipe #378577

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Asian Root Vegetable Stew

Posted by Chef #1298498  

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Recipe #378437

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Spiced Beef & Asparagus Stir Fry

Posted by Chef #1298498  

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Recipe #378432

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Pork Chops With Fresh Mushrooms, Tomatoes, and Bell Peppers

Posted by Chef #1298498  

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Recipe #378413

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Light, & Healthy Meatless Meaty Lettuce Wraps

Posted by Sarahe_says_lets_cook!  

I just discovered this recipe while on a pms binge haha... needed a 'naughty' treat to fill my tummy while also satifying my cravings while also creating something that was not so 'naughty' so I wouldn't be in tears for gorging down a plate full,... MORE»

Recipe #378323

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Peanut Butter Banana Bread

(1 reviews) Posted by everything zen  

this is a delicious, kid-friendly snack or dessert. fabulous straight out of the oven topped with some butter. makes nice sandwiches and it travels well too. enjoy! =) MORE»

Recipe #378319

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