1,136

Recipes

Italian Lemon Cream Cake Bite

Posted by Cooks4_6  

Created for Pillsbury Cook-off 2009 MORE»

Recipe #399459

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Baked Greek Spaghetti

Posted by SweetJezebel  

Recipe found in the Chattanooga Times. MORE»

Recipe #399458

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German Fruit Pie

Posted by Dawn J  

This is the closest recipe I have found that is just like the pie at the Amanna Colonies in Iowa. MORE»

Recipe #399457

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Cheese Ball

Posted by Kassy Hale  

Delicious cheese ball with a little bit of sweet and a little bit of salt. MORE»

Recipe #399455

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White Queso Sauce

Posted by Chef #1446930  

This is a white queso dip/sauce recipe that I make to use either as a dip or for some killer nachos! This recipe can be adjusted to your own personal taste by adding the optional ingredients shown. MORE»

Recipe #399456

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Banana Walnut Oat Bake

Posted by SweetJezebel  

Recipe is from inncuisine.com. MORE»

Recipe #399454

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Guacamole

Posted by Kassy Hale  

A recipe that has been handed down from my grandmother and is always a request at home and work functions. If you don't have fresh garlic, you could use garlic powder. Is also tasty with diced onion. You might start out being conservative with the... MORE»

Recipe #399453

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Spinach Dip

Posted by Mainely Debbie  

My family loves Spinach Dip. We had some friends over to watch a football game........go Patriots! I made a combination of recipes and came up with this one. Everyone inhaled it and told me to add it to my recipes in Recipe Zaar for safe keeping... MORE»

Recipe #399451

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Strawberry Creek Inn’s Whole Wheat Dried-Berry Scones

Posted by SweetJezebel  

Recipe found at inncuisine.com. The instructions are very detailed, but I found them really helpful as I'd never made scones before. Preparation time includes chilling time. MORE»

Recipe #399452

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Crab Dip Bake

Posted by Chef #1446908  

warm cheese and crab dip MORE»

Recipe #399449

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Tex Mex Bruschetta

Posted by SweetJezebel  

Recipe found at tastefultraditions.com. Time to prepare the frozen garlic toast is estimated for cooking time. MORE»

Recipe #399450

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Garlicky Pumpkin and Broccoli

Posted by SweetJezebel  

Recipe is from Relish.com. I've estimated preparation time to include time for pre-cooking pumpkin; pumpkin cut into 1-inch cubes will take about half an hour to boil until soft. MORE»

Recipe #399447

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Haystack Snacks

Posted by GingerlyJ  

These treats are a popular after school snack with my bunch and they look great on a holiday cookie tray MORE»

Recipe #399448

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Golden Pull-Apart Butter Buns

Posted by SweetJezebel  

Fabulous dinner rolls from King Arthur Flour - I don't bake bread very often, but these are worth the effort. Preparation time includes two rising times. MORE»

Recipe #399446

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Carolina Pulled Pork

Posted by Chef #1178723  

This is a recipe that we tried one Saturday afternoon. This recipe was given to me by my friend Kurt. It is awesome. I also included a recipe for the BBQ sauce. MORE»

Recipe #399444

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Beanie Burger Buns

Posted by Lise in Indiana  

Hamburger and baked beans atop a soft bun loaded with cheese. It sounds strange but my daughters all loved these growing up, and it wasn't easy finding something they all would eat. You can put this filling on any kind of bread - I've used... MORE»

Recipe #399445

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Easy Oven-Baked Pumpkin Polenta

Posted by SweetJezebel  

Recipe is from Relish.com. MORE»

Recipe #399443

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New Mexico Creamed Corn

Posted by SweetJezebel  

Recipe is from Smithfield.com. MORE»

Recipe #399441

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Pumpkin Cheesecake Frozen Yogurt

Posted by SweetJezebel  

Recipe is from Relish.com. MORE»

Recipe #399442

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British Toad in the Hole (Sausages in Batter) With Sherry Onion

Posted by robd16  

Pure traditional British comfort food, that isn't that much hassle to make. Can serve 4 people if served with mash potato, carrots and peas but sometimes I prefer to do away with the mash and just serve this for 2! Don't forget the sherry onion... MORE»

Recipe #399440

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