1,192

Recipes

Bacon Candy

Posted by Hotdog2  

Im not sure where I got this recipe from, but have made it many many times. Kids LOVE this stuff! Its easy and doesn't take long if you have room on the smoker. We do a couple of BBQ cook-offs each year and entered this in the "open"... MORE»

Recipe #398964

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Spaghetti With Braised Kale (Bon Appétit)

Posted by blucoat  

An easy vegetarian (or vegan) recipe from Molly Wizenberg printed in Bon Appétit (October 2009). Lacitano kale is also called Tuscan kale or dinosaur kale. This recipe is very adaptable. You can add shallots, red pepper flakes, or other... MORE»

Recipe #398963

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Shelle's Stuffed Shells

Posted by MomMakesDinner  

I've played around with this recipe for awhile and this version has become the family favorite. It's also great for potlucks and entertaining. This is a one pan size but you can easily use the whole box of shells and double the rest of the recipe.... MORE»

Recipe #398961

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Ginger-Garlic Green Beans

Posted by SarahBeth131  

I have recently been looking for new green bean recipes. We love them but get tired of eating them the same way over and over. I found this on greenbeansnmore.com. You need a steaming apparatus for this recipe. MORE»

Recipe #398962

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Chocolate Marshmallow Fudge

Posted by Brooke the Cook in WI  

Great recipe to use up a few leftover marshmallows and lighter than most! Feel free to throw in a few nuts at the very end. I usually cut these into 36 or even smaller, if you like a larger MORE»

Recipe #398960

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Strawberry Spinach Salad

Posted by WhatsCookinGoodLookin?!  

My brother thought this might be too sweet when he saw the strawberries. He was pleasantly surprised! It's always a refreshing hit whenever I serve it. MORE»

Recipe #398959

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Commander's Tasso Shrimp With Five-Pepper Jelly

Posted by Molly53  

An appetizing first course from the flavor center of the universe, Louisiana. Courtesy of Chef Jamie Shannon of Commander's Palace, featured in The Louisiana New Garde television series. Tasso ham is a specialty of Cajun cuisine and is a spicy,... MORE»

Recipe #398958

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Black-Eyed Pea Salad

Posted by mightyro_cooking4u  

From Diners, Drive-ins, and Dives cookbook. Courtesy of Ed Wilson, owner of Wilson's Barbeque, Fairfield,Conn. MORE»

Recipe #398955

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Woody's Buttermilk Biscuits

Posted by WhatsCookinGoodLookin?!  

I found this recipe in a newspaper several years ago in a rural Colorado town. I don't remember the name of the paper. My family (kids especially) love weekend mornings when we enjoy these biscuits along with bacon & fruit! Enjoy! MORE»

Recipe #398957

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3 C Crock-Pot Casserole (Chicken, Cheese & Cauliflower)

Posted by Ang11002  

So tasty and low carb too. MORE»

Recipe #398956

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Crock Pot Sausage W/ Chickpeas & Tomatoes

Posted by Ang11002  

YUM. I love anything w/ chickpeas. MORE»

Recipe #398954

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Pasta Fagioli Soup Plus Turkey (Crock-Pot)

Posted by MSS  

This hearty, low-fat soup is a great winter stample. Add the fact that it can be done in the crockpot, and I'm in love. <3 Cook time is the crockpot cooking time. May omit the turkey for a more traditional--and vegetarian-- meal; OR make... MORE»

Recipe #398953

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Double Peanut Chocolate Cookies

Posted by ratherbeswimmin'  

Tate's Bake Shop Cookbook MORE»

Recipe #398952

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Texas Spice-Rubbed Roast Pork

Posted by ratherbeswimmin'  

The Pastry Queen Christmas MORE»

Recipe #398951

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Drunk Turkey

Posted by Chef Melisa J  

This is a spin off of a Southern tradition, drunk chicken. The turkey stays so juicy and truly absorbs every bit of seasoning. MORE»

Recipe #398950

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Sauteed Fish Fillets With Orange Butter Sauce

Posted by ratherbeswimmin'  

Pescado con Naranjo; in 1,000 Mexican Recipes. Any white fish fillet can be used; Pacific snapper is often used on Mexico's west coast. MORE»

Recipe #398949

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Seafood & Vegetable Chowder

Posted by Chef #1443525  

follow the steps clearly. MORE»

Recipe #398948

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Spinach and Ricotta Cannelloni (Low Fat)

Posted by FrickersMum  

A bit of work but well worth it - I find the piping bag the easiest way to get the mixture into the shells. MORE»

Recipe #398947

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Slower Cooker Pork Curry With Apples

Posted by Crazycook in PA  

Pork tenderloin chunks are simmered until tender in the crock pot in an orange juice flavored curry sauce and served with brown rice garnished with fresh cilantro and chopped peanuts. Along with a side of peas and a fresh green salad makes for a... MORE»

Recipe #398946

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Cabbage and Onions

Posted by secretcook  

Shredded cabbage and thinly sliced onions carmalized till delish! MORE»

Recipe #398945

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