walnut

1,657

Recipes

Spinach Walnut Salad W. Raspberry Walnut Vinaigrette

(5 reviews) Posted by Shannon in VA  

Easy Salad to throw together, and another one the "french chef" liked. Goes well with almost any meal. If you want to give it some kick, add some Feta Cheese! MORE»

Recipe #30089

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Walnut Barfi (Walnut Milk Cake)

(1 reviews) Posted by webcontacts  

Gone are the days when one had to slave for hours on the hot stove to make a barfi. This walnut barfi is cooked for only 3 minutes. -Tarla Dalal Recipe MORE»

Recipe #242874

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Black Walnut Cookies (English Walnut)

Posted by Thndrus  

My wife in the baker in the family. She makes these every year for Christmas. Fair warning this makes about between 8 to 10 dozen depending on how thin you slice the bars. I made an educated guess on the fridge time since she makes these and puts... MORE»

Recipe #300842

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Walnut Baklava

Posted by tranch  

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Recipe #4232

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Walnut Shortbread

(1 reviews) Posted by Vina  

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Recipe #7305

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Walnut Cookies

(3 reviews) Posted by Darlene Summers  

These are "sinful" not healthy, but oh so good! MORE»

Recipe #24837

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Walnut Topping

(2 reviews) Posted by MizzNezz  

Yummy topping for ice-cream, pancakes, waffles, etc. MORE»

Recipe #30072

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Walnut Balls

Posted by Nimue2  

A great entree for the vegetarian in your life. MORE»

Recipe #38738

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Walnut Surprise

(1 reviews) Posted by Sandra Hyde  

A Russian Candy. Easy to make (a little messy to start), but quite a treat. Not for children. MORE»

Recipe #41828

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Walnut Chicken

(12 reviews) Posted by DiB's  

This recipe was found on the net and posted by request. Original recipe was from Helen Chen's "Peking Cuisine". You can also use shrimp in place of chicken. MORE»

Recipe #43150

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Walnut Balls

(7 reviews) Posted by Theresa/ Thunderbird  

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Recipe #46681

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Walnut Brittle

(3 reviews) Posted by Barb Gertz  

This is an easy to make Microwave Walnut Brittle. Time does not include cooling time. MORE»

Recipe #48681

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Walnut Crescents

(3 reviews) Posted by ~Rita~  

These flaky little crescents were passed on to me from my grandmother. Flour can vary add more or less depending on moisture in the air. Powdered Sugar is used for rolling. The amount can vary because you can roll as big (producing less in... MORE»

Recipe #50963

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Walnut Spread

(1 reviews) Posted by Geema  

A healthy appetizer or snack, and a departure from the more traditional hummus. The fresh basil really makes this recipe stand out. MORE»

Recipe #52256

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Walnut Crescents

Posted by Michele7  

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Recipe #53883

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Walnut Tart

(1 reviews) Posted by evelyn/athens  

A scrumptious, nutty tart. Serve this warm with a scoop of softened vanilla ice cream slowly melting over top and you'll think you've died and gone to heaven! MORE»

Recipe #62287

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Walnut Bread

(1 reviews) Posted by ellie_  

Yeast walnut bread is made with a food processer. Other additions such as dried fruit can easily be added to this wholesome bread.Original recipe printed in Bon Appetit (April, 1982). Prep time includes rising time. MORE»

Recipe #63085

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Walnut Pesto

(2 reviews) Posted by gingerkitten D  

This is the pesto I usually make. I love it on grilled chicken, pasta, and sandwiches. I used walnuts because they are way cheaper than pine nuts. I can't tell the difference myself, so I think it must be pretty close in flavor. I removed the... MORE»

Recipe #63932

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Walnut Baklava

(7 reviews) Posted by Mimi Bobeck  

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Recipe #68193

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Walnut Walkaways

(1 reviews) Posted by KarenT2  

My Mom got this from a newspaper many years ago and doctored it up a bit (MORE cream cheese!) It is a huge hit wherever I take it and the recipe is always in demand. It is definitely the next best thing to chocolate! MORE»

Recipe #69401

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