boeuf bourguignon
9
Recipes

Search This Set

Boeuf Bourguignon a La Julia Child

(25 reviews) Posted by Chef Kate

This is the classic, adapted from "Mastering the Art of French Cooking." A wonderful dish, raising the simple stew to an art form and quite simple to make--even though the instructions look long. Use Simple Beef Stock, the recipe for... MORE»

Recipe #148007

select

Boeuf Bourguignon in Slow Time.

(3 reviews) Posted by Sage

French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow what Julia would say about this version' but I know... MORE»

Recipe #167457

select

Boeuf Bourguignon With Shiitakes

Posted by lazyme

Yet another version of this famous dish. This one is from Bon Appetit and is fabulous with shiitake mushrooms. MORE»

Recipe #178307

select

Beef Burgundy Aka Boeuf Bourguignon a La Ivo

(1 reviews) Posted by Sandi (From CA)

This is another of my husband’s delicious creations. He makes it with top sirloin, which I also recommend for flavor and texture. Serve over potatoes or pasta. MORE»

Recipe #184313

select

French Style Boeuf Bourguignon Cottage-Shepherd's Pie

(4 reviews) Posted by French Tart

Technically speaking, a Shepherd's pie is made with leftover lamb and a Cottage pie is made with leftover beef, but what's in a name - especially as this is my version of a French Cottage - Shepherd's pie made with leftover Boeuf En Daube - French Beef Burgundy in the Crock Pot!! It... MORE»

Recipe #205343

select

Boeuf a La Bourguignon

(1 reviews) Posted by Sccuddlers

Recipe courtesy Georgia Downard as featured on Sara's Secrets, Episode: One Pot Wonders Classic taste and freezes well. Serve with Parsley Rimmed croutons. MORE»

Recipe #216790

select

Boeuf En Daube - Classic French Beef Burgundy Stew (Bourguignon)

Posted by BecR

Rich, savory stew of beef in red wine--a French classic! Great served with a rustic country bread, tossed green salad, and a platter of cheeses. Can be made in the crock-pot. Freezes and reheats beautifully, and leftovers make a lovely recipe... MORE»

Recipe #353712

select

Boeuf Bourguignon

(2 reviews) Posted by diner524

Boeuf Bourgignon comes from the Bourgignon region of France (in English, this region is known as Burgundy). Bourgignon is famous for its rich cuisine, developed during a time when it was one of the richest corners of Europe. It's cuisine features... MORE»

Recipe #372650

select