"The Only" BBQ Salmon

10,619

Recipes

The "only" BBQ Salmon

(14 reviews) Posted by Bergy  

This recipe is by David Veljacic a Canadian BBQ Champion. You need time to marinade the salmon overnight in the fridge. It is a fantastic recipe. Please read the review by Wayne in Vancouver -I am sure that he knows what he is talking about I... MORE»

Recipe #87949

select

The Only Marinade You Will Need for Grilled Salmon

(12 reviews) Posted by KITTENCAL  

Plan ahead the salmon will need to marinade for at least 8 hours, this marinade is enough for up to 16 ounces of salmon- you may adjust the fresh garlic and cayenne pepper to taste --- you will LOVE this! MORE»

Recipe #361341

select

The Only Cabbage Rolls

(2 reviews) Posted by Paul Elliott  

This recipe comes from my mother with a few revisions. Even she agreed that they were better. Once you make these, they are "the only cabbage rolls" that you'll want from now on. MORE»

Recipe #27027

select

The Only Curry Recipe

Posted by Ozzy  

This is a standard Curry recipe the best i have been able to create and I won't be switching back. You can use any meat you like - everyone has loved it so far.....so good! MORE»

Recipe #189358

select

The Only Way Fried Chicken

(8 reviews) Posted by MizzNezz  

This is my famous fried chicken. Crispy and juicy. MORE»

Recipe #19072

select

Only-The-Basics Chocolate Frosting!

(1 reviews) Posted by Monou  

I found this on a vegan website during Finals week (aah, chocolate!). If you can make a cup of hot chocolate from scratch, you have all the ingredients for this recipe--it doesn't require confectioner's sugar, butter, or solid chocolate. The... MORE»

Recipe #148160

select

The One and Only Lasagne

(3 reviews) Posted by Chef Decadent1  

This is truly a culinary delight. This will leave your friends and family wanting more!!! Restaurant quality in the ambience of your own home. To be shared with someone special. Enjoy. MORE»

Recipe #205918

select

The One and Only Barbecued Brisket

(3 reviews) Posted by Miss Annie  

Anyone can master a "real" barbecued brisket. I think that beef brisket was the reason the barbecue process was invented. We have some great BBQ joints in Texas and I think this recipe is as good as any of them. Cook time is for 1 1/4... MORE»

Recipe #40981

select

The Only Marinade You'll Ever Need

(5 reviews) Posted by riffraff  

Recipe adapted from Steven Raichlen, the grillmaster. Use within 1-2 hours of making. MORE»

Recipe #102557

select

The One and Only Garlic Spaghetti

(14 reviews) Posted by ~Nimz~  

Very bold. If you are not a garlic lover, don't try this recipe. This is an adaptation of Spaghetti a la Carbanora. The garlic and egg are both raw, but don't worry, the butter melts, the egg cooks ever so slightly, the cheese melts and an... MORE»

Recipe #110039

select

Only the Best Tuna Pasta Salad

(1 reviews) Posted by ChefDebs  

I had to create a salad dish for a church potluck supper and this was the end result. I had to wrest it away from DH as there wouldnt be any left to take to church, he said it was so good he could eat the whole lot.LOL MORE»

Recipe #163242

select

Only the Best Fruit Dip Ever!

(3 reviews) Posted by Kasper  

This recipe has been making its rounds between my family and friends, so I have no idea where it came from, but doggone it, its good! It is best served with strawberries. MORE»

Recipe #235279

select

The Only Lemon Bars I'll Eat

Posted by Chef #986714  

This is THE BEST lemon bar recipe!! I have tried tons of other recipes, but I always come back to this one, there is just nothing else like it. MORE»

Recipe #385938

select

The Best and Only Unbaked Cherry Cheesecake

Posted by *Debbie*  

So light and fluffy, and so fast and easy to make. Your family will refuse to eat baked cream cheesecake after eating this! MORE»

Recipe #200804

select

The Only Curry Recipe You'll Ever Need!

Posted by KiwiHil  

I was given this curry recipe years ago by a local Indian family. It is so adaptable and so delicious that I make it all the time with whatever ingredients I have. In the ingredients I have specified beef (due to the inflexibility of... MORE»

Recipe #363550

select

The Only Pizza You'll Ever Want Again

Posted by Hallawe MacLean  

A recipe from Rachel Ray. As far as I can tell it is not posted elsewhere on the site but I am still keeping it in my private collection. I just need to get Nutrition Facts on it for a class I am taking. MORE»

Recipe #393759

select

The Only Pot Roast My Family Will Eat

(7 reviews) Posted by jbe467  

I hated all forms of pot roast until my MIL made this for me and got me hooked. MORE»

Recipe #36233

select

The Only Way to Make It, Potato Salad!

(4 reviews) Posted by MizEmerilLagasse  

This has been my family's potato salad recipe since way before I can remember. It is great for BBQ's, football parties, Thanksgiving, and for just eaten anytime of day (lol). Small warning though, this potato salad does container more mustard then... MORE»

Recipe #96301

select

The One & Only Wild Rice Chicken Casserole

(2 reviews) Posted by Designing Diva  

May be made ahead, frozen thawed, and baked. I like to make 2 batches of the chicken and freeze 1 so that next time I make this recipe it's much faster than the first time. Easy recipe accompanied with tossed salad & hot rolls. MORE»

Recipe #114414

select

Red Cabbage - the Only Way to Cook It!

Posted by Ozzy  

I was served this by an old friend but never forgot how great it tasted, and have never been able to re-create it until by chance, meeting them again and insisting on having this oh-so-simple recipe for the best cabbage I have ever eaten! MORE»

Recipe #194723

select