christmas and breads

792

Recipes

Sour Cream Zucchini Bread

(4 reviews) Posted by Sharon123  

This is an extremely good and rich bread, absoutely yummy fresh from the oven but it is great chilled from the refrigerator or heated with melted butter. It can be frozen too. I make mini loaves to give as great gifts! Adapted from Mike Dolan who... MORE»

Recipe #385375

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Sourdough Cinnamon Rolls

(1 reviews) Posted by PaulaG  

Sourdough makes everything wonderful and is for more than biscuits and bread. The rolls are easy to make. They are mixed with a Kitchenaid Mixer and only require 1 rise. These cinnamon rolls are delicious and can enjoyed warm right out of the... MORE»

Recipe #384760

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Cinnamon Twists

Posted by jkm.11.18.  

My Grandma Ruth made up this recipe for her children and it was a family tradition to have them every holiday for breakfast! I love them, and hope they warm your hearts and belly's as they do mine! MORE»

Recipe #382702

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Grandma Joe's Southern Iron Skillet "corn Bread"

Posted by Diana in Atlanta, Ga.  

I love this corn bread. It is so southern style. Made in a cast iron skillet. Makes me think of my "Grandmas" country cookin. My grandma always cooked big because of our big family. This will serve a family of 8-9 people. I hope you... MORE»

Recipe #380582

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Cinnabon-Ish Cinnamon Rolls (Gluten-Free)

(3 reviews) Posted by Andrew Mollmann  

This is a combination of two or three recipes. Makes some absolutely delicious and decadent cinnamon rolls. The frosting is good straight out of the bowl. I have successfully substituted buckwheat flour for the millet flour in this recipe and a... MORE»

Recipe #376575

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Panettone

Posted by ~Rita~  

MOIST Panettone dotted with raisins and marzipan. The long rise creates a fermentation giving this bread flavor. This Moist sweet dough stays fresh a long time. Just wrap it snuggled in foil and then plastic wrap. Up to 1 week. Make great french... MORE»

Recipe #369034

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Hungry Jack Lefse

(1 reviews) Posted by mandabears  

this is a norwegian Christmas recipe that DH loves. It is like a potato flatbread, spread with butter, sprinkled with sugar and rolled up in Saran Wrap.He made the recipe and loved it. this is a short cut way of making the Lefse from one of the... MORE»

Recipe #362276

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Mom's Delicious Homemade Bread

(4 reviews) Posted by Leah's Kitchen  

This is my Mom's recipe. It is so good, very light and fluffy with a crispy crust on the bottom. Very simple too. Can be used to make rolls, or loaves. You can easily double it. You can also add 1c. raisins and/or slivered almonds,orange/lemon... MORE»

Recipe #353652

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Cinnamon Toast

(13 reviews) Posted by KITTENCAL  

I'll bet this brings back lots of wonderful memories! MORE»

Recipe #348050

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Bed and Breakfast Cranberry Biscuits

(5 reviews) Posted by Sharon123  

These are a favorite at Hidden Falls, a Canadian Bed and Breakfast in Canmore, Alberta. They stay soft and moist! MORE»

Recipe #344013

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French Toast Casserole

(2 reviews) Posted by KITTENCAL  

Make certain to use 1 to 2 day-old bread for this, I strongly suggest not to double the amounts and bake in a larger baking dish, make two separate recipes and bake in two 8 x 8-inch casserole dishes, if you prefer a sweeter taste then increase... MORE»

Recipe #343486

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Magical Christmas Fairy Cakes - Christmas Fairy Cupcakes

(2 reviews) Posted by French Tart  

Some recipe classics never go out of fashion and fairy cakes top the list They are the stuff of childhood memories: just one nibble can transport you back in time and even today, no self-respecting children's birthday party would be without... MORE»

Recipe #343473

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Christmas Cinnamon Loaf

(2 reviews) Posted by Lainey6605  

This is a sweet treat I found in Family Circle. Dough has to rise for 30-60 minutes (not included in prep time). MORE»

Recipe #341651

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Orange Scented Sour Cream Muffins With Poppy Seed Streusel

(5 reviews) Posted by Brooke the Cook in WI  

I make these muffins every Christmas and this year I made them for Thanksgiving too - they smell and taste amazing, lots of different flavors going on with a pretty poppy seed streusel on top! Always a big hit! Recipe comes from the Cooking Light... MORE»

Recipe #341054

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Kittencal's Easy Stir and Drop Cheese Biscuits

(6 reviews) Posted by KITTENCAL  

If your biscuit-challenged then try this I think you will be pleased with the results! for garlic-lovers add in 1/2 to 1 teaspoon garlic powder you can also add in dried herbs --- make sure that the buttermilk is very cold when adding in the... MORE»

Recipe #337664

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Chocolate Oatmeal Walnut Muffins

(3 reviews) Posted by Mom2Rose  

Source: Hershey's website MORE»

Recipe #333415

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Cranberry Buttermilk Scones

(1 reviews) Posted by VickiAk  

I make this Christmastime for breakfast. MORE»

Recipe #330630

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Apple-Raspberry Cake

Posted by blucoat  

This recipe is from Bon Appétit Magazine (May 2001). You can substitute pears for the apples. I think it would also make great muffins. You can add a little rum or cognac to the apples while sauteing for some extra zip. MORE»

Recipe #329854

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Pumpkin-Cranberry Quick Bread

(4 reviews) Posted by KITTENCAL  

This makes two loaves of the best pumpkin bread, to reduce fat use 1/2 cup each vegetable oil and unsweetened applesauce --- this is very good! MORE»

Recipe #329550

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Traditional Buttery French Croissants for Lazy Bistro Breakfasts

(11 reviews) Posted by French Tart  

I do not profess to make these all the time; living in France gives me access to wonderful croissants and other French breakfast pastries, However, these are even BETTER than MOST I can buy at the boulangerie, really! It is a time consuming... MORE»

Recipe #327458

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