Schwabina's

9

Recipes

Mustard Chicken

Posted by Schwabina  

I got this recipe from my daughter-in-law. This is one of those recipes that isn't about specific amounts - feel free to use more or less of any ingredient to suit your tastes. It's incredibly easy to make, although be prepared to get your hands... MORE»

Recipe #365105

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Black Bean & Corn Salad With Ancho-Cilantro Vinaigrette

Posted by Schwabina  

This was originally published in "The Sonoran Grill" by Mad Coyote Joe. A friend of mine served with fish tacos, and I thought it was absolutely delicious. He used dark red kidney beans as well as black beans (3 cans total). MORE»

Recipe #311009

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Seafood Casserole

(1 reviews) Posted by Schwabina  

A recipe that my Mother-in-Law shared with me - it was a recipe a friend of hers received from a local bank. She tweaked the recipe by sauteeing the vegetables a bit and adding 2 tablespoons of minced garlic. Very tasty casserole! Prep time... MORE»

Recipe #304325

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Aunt Meda's Cranberry Salad

(2 reviews) Posted by Schwabina  

My Great Aunt Meda's recipe; it's amazing. Enough said. MORE»

Recipe #260963

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Timothy's White Chili

(2 reviews) Posted by Schwabina  

This was originally printed in the Louisville Courier-Journal in 1989. I was introduced to it by a college roommate, and through a lot of internet searching, finally found the recipe. This recipe works very nicely in a crockpot. MORE»

Recipe #206959

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Roasted Potatoes

(16 reviews) Posted by Schwabina  

My mother-in-law gave me this recipe recently; the lemon juice really gives an unexpected kick to the potatoes. MORE»

Recipe #70017

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My Favorite Chicken Casserole

(6 reviews) Posted by Schwabina  

My great-aunt gave me this recipe as part of a wedding present, and it is absolutely one of our favorite recipes ever! It takes a little time to prepare, but it's well worth it! MORE»

Recipe #69018

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Broccoli Cornbread

(9 reviews) Posted by Schwabina  

This recipe was given to me by a dear friend, who passed away a couple of years ago. I liked it so much that she used to give it to me as a birthday present! It's very rich, so I like to cut it into very small squares for serving. It also freezes... MORE»

Recipe #69013

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Mixed Vegetable Casserole

Posted by Schwabina  

I got this recipe from dear friend of ours, who passed away a couple of years ago. She always served this dish at her potluck dinners, and it still reminds me of her. I served it to my in-laws last night, and the entire dish disappeared, AND they... MORE»

Recipe #69010

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