pgserver6's

23

Recipes

Nestle' Holiday Fudge

(1 reviews) Posted by pgserver6  

I make this every Christmas. I haven't tried the substitutions yet although I've been tempted to try the semisweet morsels. Simple to make with delicious results. Time does not include chill time. MORE»

Recipe #200999

select

Mom Cantey's Fruit Cobbler

Posted by pgserver6  

This is the winner for Emerl's "comfort for the coast" contest. I'm posting it so I know where to find it when I decide to try it. MORE»

Recipe #146519

select

Washington Apple (Alcoholic Beverage)

(2 reviews) Posted by pgserver6  

This is delicious. It tastes just like an apple. This would be great for an adult Halloween party. If you're "bobbing" for this kind of apple, beware of how many you bob; it could turn you into a bobble head! MORE»

Recipe #109601

select

Mexican Dip

(8 reviews) Posted by pgserver6  

I think I got this recipe from the newspaper. I've made this many times for potluck to functions and it always goes fast. Serve with tortilla chips (I use Tostitos scoops). MORE»

Recipe #96950

select

Espresso Martini

(5 reviews) Posted by pgserver6  

If you like coffee, you are going to love this martini. The vanilla vodka is a must but I've made many of them without the creme de cocoa. MORE»

Recipe #96758

select

Steak Au Poivre with Wild Mushroom and Bourbon Sauce

(3 reviews) Posted by pgserver6  

The classic Steak Au Poivre is heightened to a new level of grandeur with the pungent flavor of porcini mushrooms married with brandy and cream. You will turn heads with the showy spectacle of flames as the enticing aroma of brandy fills the air.... MORE»

Recipe #88126

select

Shrimp and Pasta

(3 reviews) Posted by pgserver6  

This is a recipe from a girlfriend of the past, Joanna, who is a great cook, and now owns her own restaurant. Irie, Jo! MORE»

Recipe #85094

select

Veal Marsala

(2 reviews) Posted by pgserver6  

This is a recipe from Casa Rillo, my favorite Italian restaurant. Another way that Joey, the chef, would serve his Veal Marsala would be to add artichoke hearts, some sauteed prosciutto, and some sprinkled cheese on top. My mouth is starting to... MORE»

Recipe #85090

select

Kielbasa-vegetable Stir Fry

(1 reviews) Posted by pgserver6  

I got this recipe from my sister. Omit the kielbasa and you've got a yummy vegetarian dish. Just add vegetables of your choice to the skillet in order of how long it takes them to cook. MORE»

Recipe #85086

select

Spicy Szechuan Pork Stew

Posted by pgserver6  

Warms you up on a cold winter's night. From the local paper. MORE»

Recipe #84860

select

Meatballs Espanol

(1 reviews) Posted by pgserver6  

My DH loves this. I got this from my mil's church recipe book, submitted by Ann O. MORE»

Recipe #84859

select

Chicken Parmesan

Posted by pgserver6  

An easy and tasty way to make Chicken Parmesan. This is another recipe from my church recipe book, submitted by Joyce F. MORE»

Recipe #84407

select

Yummy beef and potato casserole

(5 reviews) Posted by pgserver6  

My daughter gets so excited when she knows I'm making this. A comfort food to be enjoyed by young and old alike. It is known as Shepherd's Pie or to be more accurate, Cottage Pie. (Shepherd's Pie is made with ground lamb.) Recipe is from Country... MORE»

Recipe #84222

select

Tasty taco pie

(1 reviews) Posted by pgserver6  

Yum. Easy to make. It was too hot(spicy) for my daughter so next time I make it, I'll use plain Velvetta and DH can spice up his portion with Tabasco. This is a recipe from my church's recipe book, submitted by Cynthia Y-K. I thought, after the... MORE»

Recipe #84220

select

Chicken saute with lemon dill and feta

(2 reviews) Posted by pgserver6  

Another recipe from my church's recipe book, submitted by Nancy O. I really like the combination of the flavors. MORE»

Recipe #84218

select

Beef Brisket Bar-b-q

Posted by pgserver6  

From "Philadelphia, Main Line Classics" recipe book. I've made this many times; once for a party at the house. I made a 5 lb. brisket assuming that with everything else I was serving(I had set up a buffet), that amount would be... MORE»

Recipe #83788

select

Outrageous Onions

(4 reviews) Posted by pgserver6  

From my church recipe book, submitted by Terese E. The title says it all. MORE»

Recipe #83782

select

Chicken Veneziana

Posted by pgserver6  

A delicious Italian meal. This is from "Rillo's", a local Italian restaurant. My DH doesn't like snow peas, so I omit them. He loves prosciutto so I buy extra. This meal is great served with garlic bread. MORE»

Recipe #83618

select

Crab Cakes

(35 reviews) Posted by pgserver6  

These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Every time I make them I hear alot of oohs and ahhs and requests for the recipe. There's a local family-owned restaurant in town known for their crabcakes. My... MORE»

Recipe #81656

select

Sesame Noodles

(3 reviews) Posted by pgserver6  

My girlfriend was having a cookout and served these noodles cold. I couldn't stop eating them! Forget the main course I was already filled up on coconut shrimp and sesame noodles! MORE»

Recipe #81651

select