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LadyLuck1337's

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Quick Pickled Sweet Onions

(1 reviews) Posted by LadyLuck1337  

I use these in egg salad and on toast and on pickle trays and, sadly enough, I eat them right out of the jar. The pickling solution is really concentrated so they only need about 1 day before they're good, but a week makes them perfect. MORE»

Recipe #309831

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