Atjehfire's
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Kuah Titchrah (Aceh Piquant Spicy Liquid Fish 'curry' Dish)

Posted by Atjehfire

In Aceh, (on the island of Sumatera) steaks of the fish "bandeng" or "tongkol" can be used, but any white-flesh fish is fine, or if you are vegetarian, you can just use one and a half cups of eggplants. Traditionallly dish is... MORE»

Recipe #299320

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Boh Pik Dipemp (Aceh Ridged Gourd With Coconut)

Posted by Atjehfire

Out in the village near Bireuen in Aceh, Indonesia, this is one of my favorite recipies the my neighbour taught me. It is also nice to use this 'pemp' spice paste with a medly of green eggplants and pea-eggplants. Spices in Aceh are ground on a... MORE»

Recipe #299237

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