Izzblizz's

4

Recipes

Sandbakkels (Norwegian Almond Cookies)

Posted by Izzblizz  

This is a traditional Norwegian cookie. It is made by pressing the dough into Sandbakkel tins. If you don't have sandbakkel tins, miniature fluted tartlet pans would work as well. If you google "Sandbakkel tins", you will see what... MORE»

Recipe #355167

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Chicken and Cracker Dumplings (Czech)

Posted by Izzblizz  

This recipe is handed down from my husband's Czech grandmother (although has been slightly modified to use modern amenities like a food processor). Economical, fairly easy to make, filling, and tastes great. I usually use chicken thighs, but... MORE»

Recipe #354981

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Marchand De Vin (Mushroom Wine Sauce) from Scratch

Posted by Izzblizz  

I only make this sauce once a year as it is time intensive (although not difficult), but the results are worth it for special occasions. I make it in steps over several days. It is a combination of several different recipes, so I am posting it... MORE»

Recipe #353379

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The Lost Art of Lefse Making (Step-By-Step)

(1 reviews) Posted by Izzblizz  

This is a very traditional (and labor intensive) Lefse recipe from my town's "Lefse Lady" who made her famous Lefse in our small Norwegian town in ND. It is by Mrs. Marcus Schmidt from our town's Centennial cookbook. This is the lefse... MORE»

Recipe #299837

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