daisy M's

13

Recipes

Avocado Chutney

(1 reviews) Posted by daisy M  

This is an interesting recipe from Flatbreads and flavors by Jeffery Alford and Naomi Duguid. I have to try this when avocados are in season this year. According to the author, this chutney goes well with puris and dosas. MORE»

Recipe #115016

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Achari Potatoes Curry

Posted by daisy M  

Achar means Indian pickles. This recipe from east India uses traditional Indian pickling spices and elevates the taste of normal ho-hum potatoes to something extra-ordinary. Yes, you may not have all the spices. But leaving out a couple of spices... MORE»

Recipe #114888

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Samosa Filling With Mashed Potatoes

(4 reviews) Posted by daisy M  

Use your leftover mashed potatoes for making a sumptuous Indian appetizer- samosas.If the mashed potatoes are refrigerated overnight, their consistency is right for this recipe. This can also be used as a side dish for rotis, naans and sandwich... MORE»

Recipe #114741

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Kicked up Buttermilk Drink (south Indian)

Posted by daisy M  

For those of you, who drink buttermilk with salt, this version gives it a zip. If you have never drank buttermilk, try this recipe using whatever is left-over in the carton. It is so cooling and light. This is a South Indian drink that is offered... MORE»

Recipe #114328

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Insanely Hot South Indian Green Chili Chutney

Posted by daisy M  

It is a fiery hot condiment from South India. Spice lovers have it with dosas or idlis. It is reaallly hot. I know some people who make it without the cilantro- eeks. If you are a chili wuss, do not try this. I eat this if I want an adrenaline... MORE»

Recipe #114082

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Sopa Seca

Posted by daisy M  

Spicy spanish noodle soup MORE»

Recipe #113862

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Peanut Butter, Nutella Ice Cream Bars

Posted by daisy M  

This has a layer of ice cream sandwiched between peanut buttery, hazelnutty granola. This is a good recipe to make use of some not really interesting granola. This is the ultimate in deliciousness and so easy to make. This dessert is from... MORE»

Recipe #113543

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South Indian Onion Pakodas

(2 reviews) Posted by daisy M  

These crispy, spicy fritters are eaten as a snack in south India rather than as an appetizer. It is served with coffee or tea. These are generally made as small pieces and fried so that the fried surface area is more. They taste best when made... MORE»

Recipe #113145

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Nigella Lawson Maple Pecan Muffins

(3 reviews) Posted by daisy M  

This is a Nigella Lawson recipe from 'Feasts'. It is slightly sweet and has a tender crumb. The wheatgerm makes it, sort of healthy. MORE»

Recipe #112459

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Quick Vegetarian Wontons

(4 reviews) Posted by daisy M  

This recipe is quick in the sense that it makes use of a ready coleslaw mix and saves the time to shred veggies. Forming wontons is still time consuming. This is not the most authentic recipe you may find, but it is delicious. Of course, you can... MORE»

Recipe #111471

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Spicy Tortilla Soup

(1 reviews) Posted by daisy M  

This recipe is from 'Mexico- One plate at a time' by Rick Bayless. It is very different from the usual tortilla soups. The soup is quite thin but so flavorful & spicy. I added cumin although the actual recipe does not call for it. MORE»

Recipe #111041

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Whole Foods Hot Chocolate Mix (with 3 Options)

(12 reviews) Posted by daisy M  

This cocoa mix does not use non-dairy creamer as most others. This is a big plus for those who do not usually use creamers. This mix can be made into spiced cocoa mix and also Java mix. MORE»

Recipe #110888

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Mozzarella, Pesto and Tomato Pie

Posted by daisy M  

I was looking for a recipe for tomato pie or tart. I developed my own recipe based on ideas drawn from several sources. The number of tomatoes and amount of mozzarella are just approximations since I mostly made this recipe up. Let this not deter... MORE»

Recipe #94135

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