Pianolady's

62

Recipes

Sauteed Asparagus and Snap Peas

(1 reviews) Posted by Pianolady  

Made a special holiday dinner and used Ina Garten's recipe for Sauteed Asparagus and Snap Peas for the vegetable. They were delicious! A great combination with Steak with Bernaise Sauce Steak With Bearnaise Sauce. Hope you enjoy them! MORE»

Recipe #149783

select

Creamy Onion Canapes

(1 reviews) Posted by Pianolady  

This is a fantastic hors d’oeuvre! This recipe is from Paula Deen, and she loves mayonnaise. The canapes also taste wonderful topped with a little extra of the cream cheese mixture in place of the mayonnaise. Everyone loved these — I hope you do! MORE»

Recipe #146874

select

Roast Chicken and Vegetables With Gremolata Butter

Posted by Pianolady  

This was one of the winners of Emeril's "Cooking with Kids" contest, and we think it is wonderful. Recipe from Rita Mathesen, White Plains, NY Hope you enjoy it!! (Note — Preparation time does not include one hour to marinate the... MORE»

Recipe #143682

select

Endive, Pear and Roquefort Salad

Posted by Pianolady  

This is a wonderful recipe by Ina Garten / The Barefoot Contessa. It is from her book "Barefoot in Paris". We paid $9.95 each for a lesser endive salad a few nights ago, so I vowed to find one to make at home and boy, did we love... MORE»

Recipe #123949

select

Toasted Spiced Ham Drizzled in Honey

Posted by Pianolady  

A wonderful and delicious way to personalize a ham. From Michael Chiarello. MORE»

Recipe #114579

select

Pasta, Pesto and Peas

(11 reviews) Posted by Pianolady  

A very refreshing dish that can be served at a barbeque, beach party, picnic, etc. From Ina Garten / The Barefoot Contessa. This is not in any of her cookbooks, so I wanted to share it here. MORE»

Recipe #114275

select

Spring Pea Soup

Posted by Pianolady  

Wonderful soup by Michael Chiarello. Can be eaten warm, cold, or at room temperature, which makes it a great soup "to go" or to make ahead! Note: The recipe calls for ascorbic acid / or 1 tablet of Vitamin C, crushed. This helps keep... MORE»

Recipe #113975

select

Rack of Lamb Persillade

(8 reviews) Posted by Pianolady  

Here is another awesome Ina Garten / Barefoot Contessa Recipe. It is not in any of her cookbooks, so I wanted to share it here! Oh so easy and ohhh so delicious. I hope you enjoy it as much as we do. MORE»

Recipe #113816

select

The Lady and Sons Lasagna ( Paula Deen )

(28 reviews) Posted by Pianolady  

I saw Paula Deen make this today and had to run out and get the ingredients to try it. WOW — this is fantastic lasagna. I couldn't wait to share, and I hope you love it too!! MORE»

Recipe #113198

select

Old-Fashioned Carrot Salad

(3 reviews) Posted by Pianolady  

Wow! I have been looking for a good recipe for what I call "Carrot Raisin Salad" and have come up empty after trying many. Then I saw Ina Garten make this on "Barefoot Contessa", and it is fantastic! It is not in any of her cookbooks, so here is... MORE»

Recipe #112927

select

Sauteed Zucchini Batons With Prosciutto

Posted by Pianolady  

This is delicious!! It is a recipe from Michael Chiarello and is just incredible. I have made only the Mango Sauce (I cut the sauce recipes in 1/4 as they make a huge amount of sauce) — but it was so good I cannot wait to make this again and try... MORE»

Recipe #110597

select

Silver - Wrapped Chicken

Posted by Pianolady  

Wow! I used to love "paper wrapped chicken" that the Chinese restaurants serve... but it has been a very long time since I have had any good ones. These are fantastic!! We just loved them, and couldn't wait to share! The preparation time... MORE»

Recipe #110025

select

Honey Custard Filled Phyllo Triangles With Strawberries

(1 reviews) Posted by Pianolady  

This is absolutely incredible!! I hope you try it and enjoy it as much as we did. This has become a very special treat at our house. One thing is for sure... it won't last very long once you make it — it seems it gets eaten up as soon as it comes... MORE»

Recipe #109939

select

Salmon and Rice Wrapped in Pastry With Dill Sauce

Posted by Pianolady  

This is an exceptional recipe from Bon Appetit. It gives a stunning presentation and is absolutely delicious. Quite an impressive meal — I hope you enjoy it! MORE»

Recipe #109316

select

Butter Lettuce Salad With Candied Walnuts

(2 reviews) Posted by Pianolady  

This is a delicious salad that I adapted from one by Sandra Lee of Semi-Homemade Cooking on the Food Network. She recommends using an Asian-style salad dressing such as miso dressing or ginger dressing. We definitely prefer using a raspberry... MORE»

Recipe #107081

select

Crispy Baked Potatoes

(47 reviews) Posted by Pianolady  

This is a fantastic way to enjoy crispy potatoes. I love to serve this with my recipe for Full Flavored Steak #99104. I hope you enjoy it! The recipe is from Better Homes & Gardens / Great Cooking For Two. MORE»

Recipe #106872

select

Caramelized Butternut Squash

(151 reviews) Posted by Pianolady  

This is a delicious recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash is cut in medium to large chunks so that the outside gets a maple-flavored crust, and the inside stays soft... MORE»

Recipe #106627

select

Coriander Potatoes

(1 reviews) Posted by Pianolady  

These are different and delicious red potatoes from Bobby Flay. Fast and easy! They are delicious served with his Grilled Baby Lamb Chops with Blood Orange Sauce and Toasted Pine Nuts — which I have also posted here. MORE»

Recipe #106320

select

Grilled Baby Lamb Chops With Blood Orange Sauce

Posted by Pianolady  

I have a blood orange tree in my front yard, and it is about that time again for us to bring in our "crop"... so I pulled out this favorite recipe of ours. This is from Bobby Flay — and is delicious served with his Coriander Potatoes which I am... MORE»

Recipe #106319

select

Chicken Mole in Tortillas

Posted by Pianolady  

This is a delicious recipe I got from Michelle Urvater of Food Network. Something very different from our regular fare, that we really enjoy! I don't always use plain AND smoked chicken — but often use all plain. The smoked chicken does add a... MORE»

Recipe #105991

select