QueenJellyBean's

250

Recipes

Light Rye Bread With Caraway Seeds

Posted by QueenJellyBean  

This doesn't use a "starter" and so can be made a little more on demand that the breads where it may take a week or longer to make a starter. It also uses some whole wheat flour as well as rye flour making this loaf is a little... MORE»

Recipe #385358

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Chicken Posole Verde

Posted by QueenJellyBean  

It is more authentic using chicken breast halves with bones and skin but I wanted to lighten it up a bit. You can top with finely chopped onion, diced avocado, sour cream, tortilla chips and lime wedges- if desired. MORE»

Recipe #383998

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Crock Pot Kalua Pork

(1 reviews) Posted by QueenJellyBean  

One of our favorite things at our local Hawaiian Mix Plate! Prep time includes the sitting overnight in the fridge. This definitely isn't a "quick" recipe but it is worth the wait. MORE»

Recipe #381596

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Barbecue Chicken Wraps (No Coleslaw)

Posted by QueenJellyBean  

I love these on hot summer evenings! They really hit the spot! Sometimes I boil the chicken in chicken broth instead of water. Sometimes I use shredded lettuce. Sometimes I use buffalo wing sauce instead of barbecue sauce. Sometimes I add... MORE»

Recipe #380894

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Caramel Apple Flautas

Posted by QueenJellyBean  

A fun, easy to make snack that kids and adults love. You can keep a can of apple pie filling around to use instead of fresh apples if you would prefer. MORE»

Recipe #378706

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Shortbread Sugar Cookies With Icing

Posted by QueenJellyBean  

I love shortbread and I like sugar cookies but a cookie that is both...that's heaven! This is the kind of icing that "dries" and makes almost like a candy shell on the cookie. When the icing is dry, store in an airtight container for... MORE»

Recipe #370891

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Kicked up Chicken and Rice Soup

Posted by QueenJellyBean  

I made this by grabbing things out of the pantry one night when I was in a hurry. I made a cup of rice in the microwave and added it too. I think it could go either way - with or without the rice. I would think you could add other spices to mix... MORE»

Recipe #357971

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Broccoli Cheesy Rice

Posted by QueenJellyBean  

I wanted a recipe that didn't use Minute Rice as I am not a fan. I also wanted it to use Velveeta instead of cheese whiz. I found this recipe on Cooks.com and loved that it also had celery and onion for a full rounded flavor. MORE»

Recipe #355544

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Citrus Teriyaki Glaze 2

Posted by QueenJellyBean  

Another take on citrus teriyaki glaze. I like both of my recipes and use them each for the same items....chicken and salmon...but they are each slightly different so it just depends on my mood! MORE»

Recipe #354200

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Citrus Teriyaki Glaze

Posted by QueenJellyBean  

This glaze is good on chicken or salmon. My favorite is boneless chicken wings or fritteres! MORE»

Recipe #354106

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Souper Easy Chicken Pot Pie

(2 reviews) Posted by QueenJellyBean  

This of my version of the ultimate easy and cheater chicken pot pie. We make this on nights when the family is all going a different direction but we want some comfort food! It comes together really quickly and uses every day ingredients. When... MORE»

Recipe #351699

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Simple Chimichangas

Posted by QueenJellyBean  

These are easy to throw together for a quick dinner with salad or if you have the time with refried beans and My Cheater Mexican Rice. MORE»

Recipe #351596

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Real Jo Jo Potatoes

Posted by QueenJellyBean  

When I want Jo Jo's....I don't want a baked version....I am looking for the diet wrecking kind. Sometimes I do these in wedges...sometimes I slice them in rounds. We often serve these when we are making fried chicken in our turkey fryer and all... MORE»

Recipe #350844

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Southern Apple Crisp

Posted by QueenJellyBean  

Apple crisp is one of my favorite desserts..especially served warm. MORE»

Recipe #342782

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One Pan Chocolate Pudding Cake

Posted by QueenJellyBean  

This was one of my grandpa's favorite things that my grandma made. It looks like an unfrosted chocolate cake but the secret in the pudding layer hiding underneath! MORE»

Recipe #342776

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Spicy Pumpkin Bars With Cream Cheese Frosting

Posted by QueenJellyBean  

I love spicy pumpkin things... I always add extra spice to my pies..these are nice treats to take to Potlucks or dinner group. MORE»

Recipe #342774

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Old Time Popcorn Balls

Posted by QueenJellyBean  

These are the popcorn balls my grandma made when I was growing up. MORE»

Recipe #342765

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Grandma Evelyn's Peanut Butter Bar Cookies

(2 reviews) Posted by QueenJellyBean  

My grandma used to make these for me all the time when I was little...now I make them for my kids. This a wonderful, quick bar cookie that isn't too sweet! MORE»

Recipe #342762

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Cake Mix Banana Bread

(9 reviews) Posted by QueenJellyBean  

I got this recipe off recipegoldmine and I love it. It is my favorite "easy" banana bread. The texture is awesome too! Sometimes I add chocolate chips or white MORE»

Recipe #340915

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Pan Fried Sole With Herb Mayonnaise

Posted by QueenJellyBean  

A Charlie Burke recipe from www.TheHeartofNewEngland.com MORE»

Recipe #338561

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