ButterflyVioletta's

28

Recipes

Thai Noodles With Peanut Sauce

(1 reviews) Posted by ButterflyVioletta  

This is a "full-bodied" set of flavors that come together deliciously! My family loves this for dinner and we have it in our "recipe juke box" as a regular dinner I've made it a bit spicy here, so cut back on the red... MORE»

Recipe #376840

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Black Bean and Rice Confetti Salad

(4 reviews) Posted by ButterflyVioletta  

This is a super yummy recipe that intrigues your taste buds with a variety of flavors which come together even better the next day. I've tweaked this recipe a bit each time I've made it. Alternatives include swapping orange juice for lime juice... MORE»

Recipe #320272

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Little Italy Minestrone Soup

Posted by ButterflyVioletta  

Another Maggiano's restaurant recipe! MORE»

Recipe #296174

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House Italian Dressing

Posted by ButterflyVioletta  

This is from Maggiano's!! MORE»

Recipe #296128

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Chicken Asiago Soup

(2 reviews) Posted by ButterflyVioletta  

This is a super yummy pleaser for everyone that is from the Maggiano's restaurant collection MORE»

Recipe #296120

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Rigatoni With Chicken and a Mushroom Sauce

(1 reviews) Posted by ButterflyVioletta  

This is based on the wonderful Maggiano's Restaurant dish of Rigatoni di Gregorio. MORE»

Recipe #296099

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Chicken Piccata

Posted by ButterflyVioletta  

We love Chicken Piccata at our house and I was excited to find this recipe from Maggiano's restaurant! MORE»

Recipe #296068

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Little Italy Linguine With Chicken, Pesto and Pine Nuts

Posted by ButterflyVioletta  

This is a great Maggiano's restaurant recipe! MORE»

Recipe #296064

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Korean Beef BBQ (Kalbi/Galbi)

(1 reviews) Posted by ButterflyVioletta  

This is the best marinade for the Korean beef ribs. The meat is cut in a style called flanken, across the ribs to make the marinade go deeply into the grain of the meat. This recipe was tweaked by a Korean market and my observations from my ex... MORE»

Recipe #288670

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Cavatappi Wth Spinach and Asiago Salad

(1 reviews) Posted by ButterflyVioletta  

This is a great Mediterranean style pasta salad. Asiago...yum MORE»

Recipe #285891

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Orzo Stuffed Bell Peppers

(1 reviews) Posted by ButterflyVioletta  

Although you can serve these peppers hot, they make a refreshing cold entree on hot summer evenings. MORE»

Recipe #285792

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Mediterranean Meatball Kebabs

Posted by ButterflyVioletta  

This is like Kufta. Please note this serves to and adjust your quantities accordingly. Serve this dish over orzo. MORE»

Recipe #285786

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Mommy's Meatloaf

Posted by ButterflyVioletta  

This is the recipe we grew up with. My sister, Sarah, was kind enough to measure what I've always done by sight so we can share it with everyone. She doesn't add capers though MORE»

Recipe #285787

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Smarter Fettuccine Alfredo

(2 reviews) Posted by ButterflyVioletta  

This is a super creamy dish that is much healthier MORE»

Recipe #285781

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Lemon Garlic Shrimp Skewers

(2 reviews) Posted by ButterflyVioletta  

Grill these babies up outside on the grill and you will have a wonderful mouthwatering treat! MORE»

Recipe #285770

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Easy Turkey and Dressing Bake

Posted by ButterflyVioletta  

This is a Kraft recipe winner that is a great way to use leftover turkey MORE»

Recipe #285757

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Vicysoisse Webb

Posted by ButterflyVioletta  

This is a very sophisticated potato-leek soup usually served chilled. MORE»

Recipe #274071

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Italian Bread Dip

Posted by ButterflyVioletta  

This is an olive oil-based dip with the perfect seasoning base. MORE»

Recipe #274009

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Pepper and Onion Relish

Posted by ButterflyVioletta  

This is fantastic served over softened cream cheese as an easy party dip. MORE»

Recipe #274006

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Mouthwatering Peanut Butter Balls

Posted by ButterflyVioletta  

I had this over Thanksgiving when a guest brought them from his mother's kitchen. Not your average tasting sweet, these are really wonderful, especially with the pecans. Of course I begged for the recipe MORE»

Recipe #274002

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