Habibi's

8

Recipes

Ras Al Hanout

(1 reviews) Posted by Habibi  

The king of spice mixes, this Moroccan curry-like mix has a delicious and subtle flavor. Use in tajines, grilled or fried meats, and soups. It is also great with cooked vegetables. MORE»

Recipe #298850

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Duqqah

Posted by Habibi  

A delicious, nutty Egyptian appetizer. It is traditionally eaten with bread dipped in olive oil, then dipped in the Duqqah. MORE»

Recipe #298812

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Tajine Spices

(1 reviews) Posted by Habibi  

A delicious spice mix to give anything (particularly meat) a Moroccan flair. It is intended to be the flavoring for Moroccan tajines (traditional curry-like stews) but is great with any savory food. MORE»

Recipe #298682

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Ataif (Arab Filled Pancakes)

(2 reviews) Posted by Habibi  

Extremely sweet, rich, and delicious sweets for anyone who loves baklava and pancakes. MORE»

Recipe #297994

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Sfiha (Arab Pizza)

(3 reviews) Posted by Habibi  

These delicious, exotic pizzas are traditional in Lebanon and Syria. They make perfect appetizers or entrees. MORE»

Recipe #297987

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Mishmishiyah

Posted by Habibi  

A creamy apricot sauce that can be served with many Near Eastern savory dishes. Goes particularly well with poultry. MORE»

Recipe #295408

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Dajaj Bil Couscous

(1 reviews) Posted by Habibi  

A delicious Syrian dish, be sure not to use Moroccan-style couscous, use the Lebanese or Israeli variety (which is larger). Serve with mishmishiyah (I will post the recipe soon). MORE»

Recipe #295305

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Dajaj Ma' Jawz

(1 reviews) Posted by Habibi  

A nice chicken and walnut dish from Arabia. (I increased the spices and that made it more appealing to me, at least) MORE»

Recipe #294213

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