Food_Lush's

20

Recipes

Tuna Bake (Casserole)

(1 reviews) Posted by Food_Lush  

I made this to try to imitate a tuna bake which I used to purchase in a jar. I used a combination of recipes I found on the web and on Recipezaar as inspiration. Comfort food that is simple to prepare. Can be prepared earlier in the day,... MORE»

Recipe #362100

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Triple Chocolate Muffins

(7 reviews) Posted by Food_Lush  

These are the most decadent muffins i have ever tasted. The caramel just oozes out when they are warm-making them beautifully tasty. MORE»

Recipe #64175

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Coffee Fruitcake

(1 reviews) Posted by Food_Lush  

This has got to be the quickest fruitcake to make-and its so tasty! MORE»

Recipe #59293

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Vanilla Slice

(2 reviews) Posted by Food_Lush  

This is a traditional Aussie slice. There are even national competitions to find out who can make the bset slice. MORE»

Recipe #58831

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The River Cafe Chocolate Nemisis

Posted by Food_Lush  

Haven't tried this yet, but sounds perfect for a dinner party or when friends drop round. MORE»

Recipe #57425

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Coffee and Sour Cream Cake

Posted by Food_Lush  

This is a nice cake which is quick and easy to make. Great with afternoon tea or a cuppa. MORE»

Recipe #57422

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Snow Balls (Lamington copy)

(2 reviews) Posted by Food_Lush  

These are a much easier form of the traditional Australian lamingtons. MORE»

Recipe #57421

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Mushroom Risotto

(16 reviews) Posted by Food_Lush  

This is my favourite dish to cook, and its so easy. Very impressive. MORE»

Recipe #52815

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Cookie Dough Ice cream

(1 reviews) Posted by Food_Lush  

This is an easy version of the one in the shops. MORE»

Recipe #52812

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Cherry Slice

(1 reviews) Posted by Food_Lush  

A really nice slice, which is great for when you are expecting guests. A bit like a Cherry Ripe! MORE»

Recipe #52637

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Easy Smoothies

(5 reviews) Posted by Food_Lush  

This is a great breakfast alternative you can drink on the run. This is the easiest and most basic recipe for a smoothie. MORE»

Recipe #52563

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Anzac Biscuits

(4 reviews) Posted by Food_Lush  

ANZAC stands for Australia New Zealand Army Corps. These biscuits were created during World War 1 and the were sent to the troops called ANZACS. They are one of the most popular Australian biscuits. MORE»

Recipe #52536

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Spaghetti with Low-fat Creamy Spring Vegetable Sauce

(1 reviews) Posted by Food_Lush  

This is a light, summery sauce to go over pasta. Ando dont let the word creamy fool you-theres no cream in it!!! MORE»

Recipe #52400

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Sherbet

(1 reviews) Posted by Food_Lush  

This is a quick and easy sherbet recipe which kids love. Any flavour jelly (Jell-o??) crystals can be used, strawberry, blue raspberry, cola, etc. MORE»

Recipe #52398

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Good Ol' Aussie Damper

(1 reviews) Posted by Food_Lush  

This is an Australian bread which has been made for over 100 years. It was made by people camping in the bush by mixing flour and water, but now milk and salt are used for flavor. Enjoy the bread spread with jam. There are many variations to the... MORE»

Recipe #50402

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Orange Cookies

Posted by Food_Lush  

These cookies are easy to make. Any flavour can be made from this recipe-just omit the orange. use chocolate chips and cocoa, nuts or lemon etc. MORE»

Recipe #47870

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Extra Healthy Tropical Fruit Drink

(3 reviews) Posted by Food_Lush  

I was looking for a quick tasty fruit drink and got very bored of juice. The sorbet in this makes it really refreshing. MORE»

Recipe #47578

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Easy Pizza Muffins

(2 reviews) Posted by Food_Lush  

The quickest and easiest pizza to make. Even the kids can do it. Even make funny faces for kids parties. Clowns, pirates,monsters.....etc i put it in vegetarian because you can omit the ham MORE»

Recipe #45317

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Pizza Rolls

(1 reviews) Posted by Food_Lush  

These are quick and yum. Very easy to make even kids can to it. You can add anything to these you like: pineapple, olives, tomato, chilli, etc. MORE»

Recipe #44492

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Easy Chocolate Cake

(4 reviews) Posted by Food_Lush  

This is one of the easiest cake recipes around-and very kid-friendly. It was one of the first cakes I learnt how to make. MORE»

Recipe #44491

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